Restaurant
Banh Cuon Kim Thanh Bankstown
Shop 7/313 Chapel Rd, Bankstown NSW 2200, Australia
Find Banh Cuon Kim Thanh Bankstown
Shop 7/313 Chapel Rd, Bankstown NSW 2200, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Banh Cuon Kim Thanh Bankstown
Tucked inside a Bankstown arcade, this low-key specialist swaps wide-ranging menus for fresh, steamed-to-order Vietnamese staples. Thin bánh cuốn rolls arrive warm and bouncy, made on-site and paired with savory pork fillings and herbs. Patrons also drop in for the crisp, turmeric-tinted bánh khọt topped with prawns, or bowls of cháo lòng loaded with cleanly prepared offal and dunkable youtiao. Wrap the hot mini pancakes in fresh leaves, dip generously into spicy nước mắm, and tuck in.
- Freshly rolled bánh cuốn: Steamed on-site for a delicate, bouncy texture and served warm with savory fillings.
- Crispy prawn bánh khọt: Savory batter fried with crisp edges, stuffed with shrimp, and wrapped in leafy greens.
- Traditional cháo lòng: Rich rice porridge packed with cleanly prepared cuts and traditional accompaniments.
What's On at Banh Cuon Kim Thanh Bankstown
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Banh Cuon Kim Thanh Bankstown
Discover what makes this Bankstown specialist the go-to destination for authentic bánh cuốn, bánh khọt, and cháo lòng.
Freshly Steamed Rice Rolls Made on Site
Rice sheets are prepared fresh on-site to achieve a soft, thin, and bouncy texture loaded with warm fillings.
They do fresh bánh cuốn on site so the steam rice roll is soft.
Trudy Ho Focused Specialization Over Broad Menus
Operating with an intentional focus on traditional specialties rather than ubiquitous generalist standards allows high craft in every dish.
I love that they keep the menu limited, specialising breeds excellence
Paul Nguyen Nostalgic Flavors Transporting You to Vietnam
Guests experience comforting, authentic flavors that bring back vivid memories of home and street-side dining in Vietnam.
Amazing food. I felt like I was in Vietnam.
Eugene Liu Comforting Homestyle Congee Memories
Warm, comforting bowls prepared with traditional technique deliver heartfelt nostalgia reminiscent of home-cooked family recipes.
reminded me of my mum's chao down to the roasted rice.
Richard N. Hearty, Cleanly Prepared Cháo Lòng
The specialty cháo lòng is prepared cleanly and loaded with generous cuts of offal and traditional aromatics for deep richness.
The Chao Long was so tasty and loaded with meaty goodness, super comforting and full of flavour
Jan Ardevaas Crisp, Savory Bánh Khọt Pancakes
Mini savoury pancakes offer a textural balance with golden crispy edges, a tender middle, juicy prawn, and tangy dipping sauce.
The banh khot with shrimp was so crispy, yet light and paired really well with the nuoc mam.
nicole chan
Most popular items
Specialist Vietnamese steamed rice rolls, comforting congee, and savory crispy pancakes
Cháo Lòng
The Chao Long was so tasty and loaded with meaty goodness, super comforting and full of flavour
Jan Ardevaas Bánh Khọt
super crispy on the outside with a fat juicy prawn
Hawlz Bánh Cuốn
Their banh cuon is fresh and delicious with many varieties and options.
Nadia Tantapattanakul Bánh Cống
try the banh cong as well - its like a mung bean deep fried thing which contrasts to the more delicate banh khot, which some people like more due to the more substantial bite it offers.
Paul Nguyen
Frequently Asked Questions
What kind of bánh cuốn does the restaurant serve?
The restaurant specializes in freshly prepared northern-style steamed rice rolls (bánh cuốn), including varieties stuffed with seasoned minced pork (bánh cuốn nhân thịt) and specialty combination plates (bánh cuốn đặc biệt), served warm with nuoc mam and accompaniments.
What other specialties are popular to order alongside bánh cuốn?
Alongside steamed rice rolls, popular specialty items include crispy mini savory shrimp pancakes (bánh khọt) and traditional pork offal congee (cháo lòng) served with bean sprouts, lemon, and crullers (quẩy).
What should diners know before ordering the cháo lòng?
Cháo lòng is an authentic pork offal congee prepared with diverse organ meats and intestines. While praised by traditional congee lovers for its clean preparation and rich broth, diners sensitive to offal should be aware of the ingredients before ordering.
Where is the restaurant located and is parking easy?
The shop is tucked inside the Bạc Liêu plaza alley off Chapel Road South, and street parking in the immediate area can be difficult to find, so allow extra time when arriving. Free street parking is available in the surrounding vicinity.
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