Restaurant

Bar Woolloomooloo

inside Ovolo Hotel, Unit 4/6 Cowper Wharf Roadway, Woolloomooloo NSW 2011, Australia

Recommended by 67 people

Updated

Find Bar Woolloomooloo

inside Ovolo Hotel, Unit 4/6 Cowper Wharf Roadway, Woolloomooloo NSW 2011, Australia

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HoursMonday: 12:00 – 9:00 PM Tuesday: 12:00 – 9:00 PM Wednesday: 12:00 – 9:00 PM Thursday: 12:00 – 9:00 PM Friday: 12:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Bar Woolloomooloo

Inside the Ovolo Hotel warehouse on Cowper Wharf, this dimly lit retreat turns plant-based dining into a rich, full-flavored night out. Stripped of preachiness, the kitchen crafts Mediterranean-leaning plates that easily satisfy committed carnivores—think warm focaccia dragged through savory mushroom sauce, hearty plant-based meatballs, and golden fried eggplant topped with agrodolce and hazelnuts. Guests wander the surrounding wharf sculpture walk with a yuzu whiskey fizz, then settle by the heritage industrial conveyors for an unhurried round of pool.

  • All-Plant Comfort Food: Hearty plant-based meatballs, cacio e pepe, and agrodolce eggplant made to win over omnivores and vegans alike.
  • Repurposed Wharf Heritage: Housed in a repurposed wharf warehouse with historic industrial conveyors, pool tables, and an adjacent sculpture walk.
  • Craft Sips & High Tea: Plates pair with thoughtful craft cocktails like the yuzu whiskey fizz and a dedicated vegan high tea service.

What's On at Bar Woolloomooloo

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Bar Woolloomooloo

Discover why Woolloomooloo diners choose this plant-based dining room and lounge for celebrations and relaxed gatherings.

  • Plant-Based Dining That Satisfies Everyone

    The kitchen serves a generous 100% plant-based menu of hearty Mediterranean-inspired plates that consistently satisfy vegan and omnivorous diners alike.

    Even the carnivores loved it!

    Naim Öz
  • Generous and Substantial Portions

    Guests enjoy filling portions and hearty Italian-style courses such as braised meatballs and lasagne, ensuring nobody leaves hungry.

    My omni partner enjoyed the meatballs and the lasagne and was very satisfied.

    L W
  • Worry-Free Celebrations for Mixed Palates

    Hosts can celebrate birthdays, anniversaries, and romantic dates with confidence, knowing guests of all dietary preferences will be thoroughly impressed.

    Overall I would highly recommend Alibi to anyone looking for a memorable dining experience. Vegan or not!!

    Jan Ker
  • Attentive and Warm Hospitality

    Diners experience peace of mind and comfort guided by expert waitstaff who know the menu inside out and make every celebration memorable.

    Staff were expert hosts who seemed to love their work, speaking with pride about the dishes

    Alison Leader
  • Heritage Wharf Architecture and Art

    Housed inside the historic Woolloomooloo wharf, the dining lounge preserves original industrial warehouse features and showcases an integrated sculpture walk.

    The hotel is awesome being a repurposed warehouse. It's great that they have kept the original conveyors in as a feature.

    David Manning (Vege Velociraptor)
  • Interactive Billiards and Lounge Amenities

    Beyond seated dining, guests can unwind around casual lounge games including a billiards table and arcade entertainment.

    Awesome overall atmosphere and a pool table which was a nice bonus!

    Nikkie Karni

Other favorites

Complementary plant-based sides, afternoon tea, and handcrafted cocktails

  • Tiramisu

    Try the Roasted Mushrooms, Braised Meatballs, Chicken Parmigiana, Focassia, Broccolini, and Tiramisu.

    Siddharth Padhye
  • Broccolini

    We had the cacio e pepe, meatballs, broccolini and bravas which were all beautiful, not a single note on the food.

    Sabrina Dorrit
  • Vegan High Tea

    Had the most amazing vegan High Tea experience....service was wonderful and ambience great...for the record I am not vegan, but I really would not be able to tell the difference.

    Marie Doran
  • Rye Old Fashioned

    The cocktails are also a must - try the Rye Old Fashioned and Yuzu Whiskey Fizz.

    Siddharth Padhye

Beyond the menu

Thoughtful touches and lounge amenities that elevate dining at Bar Woolloomooloo

  • Lounge Billiards & Pac-Man Arcade

    Guests can play billiards or classic Pac-Man right inside the venue lounge, offering playful casual entertainment between drinks or courses.

  • Heritage Architecture & Sculpture Walk

    Dining tables sit amid the Woolloomooloo sculpture walk and original industrial heritage conveyor belts preserved inside the repurposed warehouse.

  • Knowledgeable Plant-Based Menu Guidance

    Servers provide detailed, passionate walkthroughs of the 100% plant-based menu, offering tailored guidance that satisfies both vegan diners and omnivores.

  • Effortless Gluten-Free Dining Accommodations

    The kitchen smoothly accommodates dietary requests like gluten-free preparations across its rich plant-based Italian and Mediterranean dishes.

Frequently Asked Questions

Is the entire menu plant-based?

Yes. The entire menu is 100% plant-based, offering dishes like roasted mushrooms, braised meatballs, cacio e pepe, and eggplant, as well as plant-based high tea. Reviewers note that even non-vegans and meat eaters thoroughly enjoy the meals.

What dishes and drinks are recommended to order?

Guests often highlight the roasted mushrooms (particularly with focaccia), slow-braised meatballs, fried eggplant, cacio e pepe, and desserts like the tiramisu or sangria crumble. Cocktails such as the Rye Old Fashioned and Yuzu Whiskey Fizz are also popular.

Are there entertainment amenities like games or art displays?

Beyond the dining area, the venue features a pool (billiards) table, an arcade setup, and a surrounding sculpture walk within the repurposed wharf warehouse hotel setting.

Can dietary requirements like gluten-free be accommodated?

The venue easily accommodates gluten-free diets, though guests note that options may be more limited during restricted service periods such as Sunday bar-menu nights.

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