Restaurant

Warren & Holt Wholefoods Eatery

415-421 Illawarra Rd, Marrickville NSW 2204, Australia

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Find Warren & Holt Wholefoods Eatery

415-421 Illawarra Rd, Marrickville NSW 2204, Australia

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HoursMonday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Warren & Holt Wholefoods Eatery

Marrickville locals head to Warren & Holt for wholefoods brunch that treats strict dietary requirements as an art, not an afterthought. The airy, high-ceilinged corner space keeps things relaxed with house-roasted beans pulled through an espresso machine alongside batch brews. Plates skew thoughtful and allergy-aware—think chilli scrambled eggs over gluten-free bread with crisp kale, savoury chicken congee spiced with chilli oil, and gluten-free banana bread. An iced matcha latte rounds out the table by the breezy window.

  • Careful Allergen Catering: Dedicated gluten-free bread, fried chicken burgers, and matcha pancakes accommodate severe dietary needs without cutting corners.
  • In-House Roasting: Specialty beans roasted on-site and extracted across espresso and batch brew methods.

What's On at Warren & Holt Wholefoods Eatery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warren & Holt Wholefoods Eatery

Discover why diners choose Warren & Holt for allergen-safe dining, in-house roasted coffee, and relaxed brunching.

  • Dietary and Allergy-Adapted Dining

    A broad selection of gluten-free and dairy-free options lets diners manage food allergies without sacrificing quality or taste.

    There are a lot of options if you have dietary requirements. This might be the best experience I’ve had with gluten free bread, it was so so good

    Mehretayehu Eyassu
  • House-Roasted Specialty Coffee

    The cafe roasts beans in-house and uses precision espresso and batch brew setups to deliver specialty coffee.

    They roast their own coffee. The available brew method are espresso and batch brew.

    Randy
  • Careful Allergen Safety

    Kitchen staff proactively alert diners about hidden allergens in menu ingredients, providing reassurance for guests with sensitivities.

    After I told the staff I had an onion sensitivity, the chefs ran out of the kitchen to let me know that my GF fried chicken burger had onion powder in the batter. Most places wouldn't bother at all!

    Valentina Krstic
  • Warm and Unhurried Hospitality

    Welcoming and accommodating team members create an unhurried, comfortable dining environment for neighborhood catch-ups.

    They let us catch up over a table outside past closing time[we didn't realise] and didn't complain at all.

    Yasmin Forbes
  • Sunlit and Spacious Setting

    Airy interiors with high ceilings, lush greenery, and abundant natural light create an uplifting cafe atmosphere.

    The plants and high ceilings make it a great place to have breakfast/ lunch.

    Trisha
  • Inventive Wholefoods Creations

    Creative wholefoods dishes feature vibrant flavors, from house hotcakes with spiced pear to nourishing savory bowls.

    Really beautiful and simple meals, but with lovely fine touches - I had the hotcake with spiced pear and espresso mascarpone

    Samuel Brentnall

Other favorites

Distinctive house-crafted sips, comforting teas, and sweet treats

  • Black sesame iced latte

    I tried their black sesame iced latte and regular latte... yum!

    Yasmin Forbes
  • Orange Basque cheesecake

    The orange Basque cheesecake with orange zest was not too sweet yet still fragrant, I could easily finish a whole piece.

    Mia Liu
  • Hot chocolate

    They serve the best hot chocolate – so creamy, frothy, and in a wonderfully warming mug.

    Sarah Stew
  • Rehab tea

    Gluten free paradise and try the rehab tea - so delicious we just keep coming back !

    Katherine Painter (KP)

Beyond the menu

Thoughtful gestures and dietary attentiveness that elevate everyday visits.

  • Proactive Allergen Alert by Kitchen Staff

    When alerted to an onion sensitivity, kitchen chefs proactively checked recipe ingredients and came directly from the kitchen to alert the guest about onion powder in the batter.

  • Unhurried Closing Care

    Accommodating hosts let diners catch up at outdoor tables past closing time without interruption or complaint.

  • Sculpted Frozen Bear Coffee Accents

    Baristas serve iced coffee creations accented with playful frozen bears alongside specialty drink options.

  • Pet-Welcoming Patio & Dietary Baking

    A dog-friendly setup welcomes pets while offering specialized house-made gluten-free matcha pancakes and baked goods.

Before you head over

Practical advice for ordering, counter service, and allergy-safe dining

  • Disclose dietary sensitivities

    Let the kitchen know about all specific food intolerances and sensitivities; staff proactively alert diners if batter or ingredients include hidden allergens.

  • Order at the counter

    Order meals and specialty beverages directly at the front counter before taking your seat for table service in the dining space.

  • Verify daily menu availability

    In-store specials and seasonal options can differ from older online menus, so check the day's printed counter offerings on arrival.

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