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Restaurant

THE CHARCOAL HOUSE KOREAN BBQ

1/14 W Parade, West Ryde NSW 2114, Australia

Recommended by 56 people

Updated

Find THE CHARCOAL HOUSE KOREAN BBQ

1/14 W Parade, West Ryde NSW 2114, Australia

Directions ↗
+61 410 959 300
HoursMonday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 PM Tuesday: 5:00 PM – 10:00 PM Wednesday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 PM Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 PM Friday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 PM Saturday: 11:00 AM – 3:30 PM, 4:30 PM – 10:00 PM Sunday: 11:00 AM – 3:30 PM, 4:30 PM – 10:00 PM

*Opening hours may differ during holidays.

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About THE CHARCOAL HOUSE KOREAN BBQ

Real charcoal tabletop grilling meets an airy, open-window dining room right by West Ryde station. Tables fill fast with marinated short ribs and pork belly sizzling over glowing coals—without the lingering cloud of smoke clinging to your jacket on the way out. Regulars lean into hearty midday staples like tender beef bulgogi and warming pork bone soup, backed by cold broth noodles and generous meat cuts.

  • Airy, smoke-free dining: Wide open windows keep the dining room breezy and clear of lingering smoke odors while you eat.
  • Charcoal tabletop grills: Marinated short ribs, pork ribs, and cuts sear over coals for authentic tabletop char.
  • Generous comfort staples: Welcoming setup with hearty portions, tender bulgogi, and rich pork bone soup suitable for family tables.
RestaurantKoreanRestaurant

What's On at THE CHARCOAL HOUSE KOREAN BBQ

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose The Charcoal House Korean BBQ

Authentic charcoal flavors, open-air comfort, and day-to-night Korean dining in West Ryde

  • Charcoal-Grilled Depth of Flavor

    Meats are grilled directly over charcoal to impart authentic smokiness and depth of flavor.

    grilled over charcoal for a rich, smoky taste

    Blake Huang

  • Smoke-Free Post-Meal Finish

    Open window airflow keeps the dining room clear so guests leave fresh and odor-free.

    didn't smell like Korean barbecue after having the meal

    Ka Leung

  • Kid-Friendly Ventilated Gathering

    A welcoming setup with open windows creates a relaxed, breathable space for family dining with kids.

    kids friendly with window open, hardly smell the smoke

    Yanni

  • Generous Social Dining Experience

    Generous meat cuts and shareable sides offer a satisfying group dining experience.

    Cozy, social dining experience

    Blake Huang

  • Midday Lunch Availability

    Open midday when other barbecue venues are closed, serving tender meats and warming dishes.

    only Korean BBQ open for lunch that we could find

    Miesha

  • Late-Night Cravings Solved

    Satisfies late-night cravings with comforting, flavorful Korean staples like pork bone soup and bulgogi.

    satisfy our late night cravings for Korean food

    Ragul Premrajkumar

Signature charcoal-grilled meats and beloved Korean comfort classics

  • Pork Bone Soup

    Pork bone soup was very authentic and yum.

    Yanni

  • Bulgogi

    We ordered the bulgogi which was very tender

    Miesha

  • Marinated Beef Short Ribs

    The marinated beef short ribs and spicy chicken are tender and well-seasoned

    Blake Huang

  • Marinated Pork Ribs

    The marinated ribs was good, sauce was tasty!

    Ka Leung

Before you head over

Practical dining advice based on diner visits and grilling experiences

  • Visit for Lunch or Late Cravings

    Take advantage of daytime or late evening hours if you need a quick fix of warm staples like bulgogi or pork bone soup, as daytime KBBQ spots can be limited in the area.

  • Sit Near the Open Windows

    Opt for seats near the large open windows to enjoy charcoal-grilled barbecue while minimizing lingering smoke odor on your clothes.

  • Monitor Grilling for Thinner Cuts

    Keep a close watch on thin cuts like pork belly over the charcoal and gas flame so they don't dry out, or balance them with marinated ribs and warm side dishes.

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