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Restaurant

Thai Fusion

11 Broughton St, Kirribilli NSW 2061, Australia

Recommended by 8 people

Updated

Find Thai Fusion

11 Broughton St, Kirribilli NSW 2061, Australia

Directions ↗
+61 2 9954 4402
HoursMonday: Closed Tuesday: 12:00 – 9:30 PM Wednesday: 12:00 – 9:30 PM Thursday: 12:00 – 9:30 PM Friday: 12:00 – 9:30 PM Saturday: 12:00 – 9:30 PM Sunday: 12:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Thai Fusion

Steps from Milsons Point station, Thai Fusion packs bold street-side heat into Kirribilli village. Locals slip in for quick wok-tossed pad see ew and prawn fried rice before trains roll in. The kitchen moves fast—dishes hit tables steaming in minutes, from coconut-rich massaman to crispy wonton prawns. Plant-based diners get rare flexibility here, with kitchen signage noting 95% of the menu can be adapted vegan. Mains finish bright with fresh lime, Thai milk tea, and warm mango sticky rice.

  • Commuter-friendly Kirribilli dining: Fast-moving kitchen serves aromatic curries, pad see ew, and wok-tossed noodles right beside Milsons Point station.
  • Extensive vegan customization: Prominent kitchen signage notes that roughly 95% of the menu can be modified for plant-based diners.
  • Solo lunch format: Offers an individual-portion lunch menu tailored for solo diners stepping out on a quick midday break.
RestaurantThaiRestaurant

What's On at Thai Fusion

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Thai Fusion

Why Kirribilli locals and commuters choose Thai Fusion for fresh flavors and seamless service

  • Vibrant, authentic Thai dishes crafted from fresh ingredients

    Dishes showcase balanced seasoning, vibrant freshness, and authentic Thai recipes prepared with high-grade proteins and fragrant herbs.

    The commitment to fresh, high-quality ingredients and authentic flavors truly shines through.

    Anthony Taboada

  • Comprehensive vegan and plant-based customization

    Extensive kitchen customization accommodates plant-based diets with explicit signage confirming nearly all traditional recipes can be adapted.

    There is a sign inside that says 95 per cent of the menu can be made vegan.

    Michelle Skujins

  • Reassuringly swift table service during busy services

    Efficient floor operations and kitchen turnaround ensure orders arrive swiftly, letting diners enjoy unhurried meals even when the venue is full.

    Food came out quickly even though the place was busy.

    Gavin Cross

  • Warm and cozy neighborhood dining atmosphere

    Diners experience genuine hospitality from attentive staff in a welcoming, cozy dining room in Kirribilli.

    A cute and cozy place with delicious Thai food and nice service.

    MKne

  • Prime transit-adjacent access by Milsons Point station

    Conveniently situated beside Milsons Point station, making it an effortless dining stop before or after transit.

    Authentic Thai food, right next to the Milsons Point train station.

    Jatinder Singh

  • Individual midday dining format for solo patrons

    Tailored midday offerings feature single-portion plate options suited for quick individual work lunches rather than family-style sharing.

    The restaurant also does a lunch menu which is designed for people to eat individually instead of share.

    Michelle Skujins

Customer favourites and signature dishes from our Kirribilli kitchen

  • Pad Thai

    I usually judge a Thai place by it's Pad Thai and this was one of the best I've had in a long time.

    Justin Hoyt

  • Massaman Curry

    The massaman curry was to die for.

    Nico Alialy

  • Soft Shell Crab

    Would absolutely fly back for the Soft Shell Crab & their Pad Thai

    Berce Sezer

  • Tom Yum Soup

    The Tom Yum Soup, in particular, was rich, tangy, and packed with flavor—probably one of the best I’ve had.

    Mahmudur Rahman (Shafin)

Beyond the menu

Thoughtful touches and dietary adaptability that elevate your dining experience

  • Broad Vegan Customisation

    Signage inside confirms that 95% of the dishes across the menu can be tailored for vegan diets, alongside tailored vegetarian and gluten-free adjustments.

  • Solo-Portioned Lunch Menu

    During midday service, a specialised individual lunch menu allows guests to order single-portion dishes formatted specifically for solo dining rather than communal sharing.

  • Attentive Table Hospitality

    Front-of-house staff directly accommodate specific guest circumstances and individual dietary requests with attentive, tailored care.

  • Welcoming Owner Touch

    Guests are greeted warmly by the owner, who maintains a welcoming, hands-on presence across the dining room.

Before you head over

Key recommendations on booking, dietary choices, and dining formats

  • Book Ahead for Dinner

    Peak evenings and dinner rushes fill the dining room fast, so book in advance or arrive early to avoid waiting for a table.

  • Ask for Vegan Adaptations

    A sign inside notes that 95% of the menu can be modified for vegan diets, with staff ready to adapt classic dishes and curries.

  • Opt for Individual Lunch Portions

    If you are dining solo during the day, take advantage of the dedicated lunch menu formatted specifically for individual meals rather than share plates.

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