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Restaurant

Oski Cafe

Shop/11 Bligh St, Kirribilli NSW 2061, Australia

Recommended by 58 people

Updated

Find Oski Cafe

Shop/11 Bligh St, Kirribilli NSW 2061, Australia

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HoursMonday: Closed Tuesday: 6:00 AM – 2:30 PM Wednesday: 6:00 AM – 2:30 PM Thursday: 6:00 AM – 2:30 PM Friday: 6:00 AM – 2:30 PM Saturday: 7:00 AM – 2:00 PM Sunday: 8:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Oski Cafe

Tucked off Bligh Street, this pocket Kirribilli cafe pulls stellar espresso alongside hearty plates cooked to order. Owner Eric mans the kitchen and coffee machine solo—greeting regulars by name and tailoring dishes on the fly. Morning crowds drop in for chilli scrambled eggs, Swedish pyttipanna, or a flat white poured with Little Marionette beans. Later in the day, the kitchen still serves morning fare well past midday when other spots switch over, alongside iced coffees poured over a single slow-melting ice block.

  • Owner-Operated Care: Owner Eric runs both the stove and the espresso bar solo, personalizing orders and greeting diners by name.
  • Midday Breakfast: Serves hearty morning staples past midday when surrounding kitchens switch strictly to lunch.
  • Single Ice Block Coffee: Iced coffee is poured over one large block of ice to keep the brew cold without fast watering down.
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What's On at Oski Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Oski Cafe

Exceptional specialty coffee, customized breakfast dishes, and heartfelt hospitality tucked away in Kirribilli.

  • Relaxed Off-the-Beaten-Path Atmosphere

    Tucked off Kirribilli's main thoroughfares, the intimate cafe offers a relaxed outdoor setting away from standard tourist traffic.

    There’s also a cute little outdoor seating area that gives it a really relaxed, local vibe.

    Nina A

  • Bespoke Morning Hospitality

    The owner personally crafts custom breakfast dishes tailored to individual guest preferences on the spot.

    I didn’t even need to look at the menu; he simply asked what I liked and made me the perfect breakfast.

    Bella Bowers

  • Immediate Sense of Belonging

    Visitors and out-of-town travelers receive the warm, attentive hospitality typically reserved for longtime locals.

    Eric, who owns this place and makes tou feel like a regular even if you are just a tourist.

    Ana Nosal

  • Genuinely Valued Treatment

    Solo-owner stewardship ensures every guest experiences attentive, genuine recognition on every visit.

    Kind, friendly founder that always makes you feel welcome and valued!

    Nicola

  • Insider Local Guidance

    Eric connects guests directly to Kirribilli through personalized guidance on surrounding parks and local dining.

    The owner was super friendly and warm and also gave us some great recommendations on local food restaurants and parks.

    Audrey S

  • Active Neighborhood Community

    Patrons experience a tight-knit neighborhood hub where regular customers and travelers interact naturally.

    Eric greeted most people by name and knew their order. It was fun to watch the community interactions in the cafe.

    Andrew Nosal

Freshly prepared brunch and breakfast favorites made to order

  • Smashed Avo

    Personal favourites off the menu are the Pytti Panna and Smashed Avo.

    Jonjo Borrill

  • Chilli Scrambled Eggs

    We really enjoyed the food, the chilli scrambled eggs were full of flavour, and the fish with scrambled eggs was beautifully cooked.

    Ching-Hui Lin

  • Bacon and Egg Burger

    The bacon and egg burger was generous and tasty.

    Lionell Pack

  • Pytti Panna

    Personal favourites off the menu are the Pytti Panna and Smashed Avo.

    Jonjo Borrill

Other favorites

Specialty drinks and refreshing cafe favorites

  • Iced Coffee

    We ordered iced coffee, and I liked how they used a single block of ice for the drink, rather than many smaller cubes. It made the drink looked very presentable and also made it melt less quickly, meaning the ice coffee will be less watery for a longer period of time.

    Cara A Hill

  • Sticky Chai

    I love a good sticky chai, and I loved this one.

    Lionell Pack

  • Matcha

    The food was amazing and so was the matcha!!

    Lara C

  • Iced Chocolate

    The latte and iced chocolate were both excellent.

    Ching-Hui Lin

Beyond the menu

Thoughtful operational touches and personalized hospitality that distinguish Oski Cafe

  • Single Large Ice Block Coffee

    Iced coffee is served with a single large ice block rather than regular small cubes, keeping the drink chilled while preventing it from watering down quickly.

  • Custom Off-Menu Breakfast Cooking

    Eric consults directly on individual tastes and customizes morning plates off-menu, preparing tailored breakfasts without requiring guests to stick strictly to the printed list.

  • Midday Breakfast Availability

    Breakfast service continues through midday, providing freshly prepared morning dishes when surrounding Kirribilli cafes have shifted strictly to lunch.

  • Personalized Sydney Recommendations

    Beyond welcoming guests, Eric shares tailored local recommendations for nearby beaches, food spots, and hidden parks with travelers and visitors.

Before you head over

Practical tips on finding the space, timing your visit, and ordering

  • Look closely down Bligh Street

    Tucked just off the main street and past larger venues, keep an eye out for this small spot along Bligh Street to find outdoor seating and an intimate vibe.

  • Head over for midday breakfast

    If nearby spots have already switched over to lunch menus at midday, stop in here to catch freshly made morning breakfast fare.

  • Ask for personalized dish adjustments

    Owner Eric cooks to order and customizes plates to your liking, so feel comfortable asking for adjustments directly when ordering.

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