Restaurant
Tapavino
6-8 Bulletin Pl, Sydney NSW 2000, Australia
Find Tapavino
6-8 Bulletin Pl, Sydney NSW 2000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Tapavino
Tucked away down a Bulletin Place laneway, this split-level sandstone haunt serves genuine Spanish tapas without the guesswork. Regulars hand over dish decisions to floor staff who sequence plates—from duck liver pâté to braised beef with yellow romesco—and calibrate portions to keep from over-ordering. The wine list maps out Spanish regions with detailed tasting notes, down to crisp pours of Rioja blanco alongside burrata and Jamón Serrano.
- Staff-Paced Tapas: Floor staff actively sequence plates, match regional wines, and calibrate orders to prevent food waste.
- Annotated Spanish Wine List: Regional pours and sherries come indexed with clear tasting profiles to simplify ordering.
- Laneway Sandstone Setting: A two-level heritage sandstone venue tucked into a quiet pedestrian laneway near Circular Quay.
What's On at Tapavino
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Tapavino
Authentic Spanish tapas, guided wine curation, and intimate sandstone charm tucked in Bulletin Place.
Guided Pacing and Effortless Selection
Waitstaff take the stress out of navigating the menu, pacing courses and regulating portions so you never over-order.
The wait staff made it so easy when it came to choosing food. The waiter was absolutely excellent. He just looked at us and knew exactly what we wanted. Not to have to make any decisions.
Serge Charles Curated Spanish Wine Guide
An extensive Spanish-focused wine list comes complete with helpful, style-specific notes to guide every pairing without guesswork.
good wine selection with a helpful menu with detailed notes on the style of each wine
Alex Essery Transportive Tapas Atmosphere
Low lighting, warm hospitality, and transportive flavours evoke the easy charm of an authentic European tapas bar.
Definitely would recommend Tapavino to anyone who loves good food, delicious wines and dimly light corners
Chin Perera Historic Laneway Sandstone Sanctuary
Step off the bustling city streets into a historic, split-level sandstone setting tucked quietly down Bulletin Place laneway.
Imagining the millions of footsteps across the well worn sandstone you step in to a warm, buzzing and welcoming small bar style restaurant.
Sally Marton Seamless Pre-Theatre Dining
With efficient kitchen timing and prompt, attentive service, diners can enjoy a full spread before an evening show near Circular Quay.
The food was delicious, wines were magnificent, lovely ambience and Juan made sure we were on our way in time to get to the theatre.
Steve Curtis Stress-Free Group Feasts
Generous, structured set menus and shared plates upstairs make group gatherings smooth and celebratory without ordering friction.
We booked a group of 10 so set menu for this sized group was recommended and ordered, we added on the chorizo sliders. Very generous course selection we were all very full end of meal.
Charmaine Trieste
Most popular items
Signature tapas highlights favored by diners in our intimate laneway setting
Jamon with Burrata
Especially the jamon with burrata, the jamon croqueta and patatas were divine, just like what we had in Spain.
Robert Gryspeert Patatas
lastly the best crispy potatoes I’ve ever had, we packed the left overs as there was no way we were leaving the good food behind!
Charmaine Trieste Beef Tartare
Beef tartare- light creamy crispy- fresh flavour, bread is perfect combo to cancel out too much creaminess.
Lee Sa Jamon Croqueta
the jamon croqueta and patatas were divine, just like what we had in Spain.
Robert Gryspeert
Other favorites
Distinctive appetizers, house cocktails, and traditional drinks to complete your visit
Duck Liver Pate
Duck liver pate with fresh sourdough and a glass of rioja bianco. Can’t beat it.
John Nobis Coco Bongo Cocktail
Try the Coco Bongo cocktail, you won’t regret it
Erin Freeney Sangria
Sangria, beer & wine all yummy too.
Jo Kovacs Sherry
The complimentary Sherry as we were fixing the bill topped off a wonderful dining experience!
Fergus Bennie
Beyond the menu
Attentive hospitality touches and curated guidance that elevate a casual tapas dinner into a memorable experience
Hands-On Tapas Guidance & Portion Pacing
Floor staff actively advise diners on tapas volume to prevent over-ordering and suggest dish progression to ensure optimal flavours across the meal.
Spanish Wine Styling & Regional Recommendations
The wine list includes detailed printed tasting notes explaining wine styles, accompanied by staff recommendations tailored to food selections.
Complimentary Sherry at the End of the Meal
Guests settling their bill are treated to a complimentary glass of sherry to conclude the meal.
Thoughtful Dietary Consultation
Staff personally assist guests with dietary restrictions by navigating gluten-free options and matching dishes to personal needs.
Frequently Asked Questions
Do I need to book a table in advance?
Reservations are accepted and strongly advised, particularly on busy evenings and for groups, though staff can occasionally accommodate walk-ins. Larger groups of ten may be guided toward a multi-course set menu.
How does ordering and portion sizes work?
Staff are proactive in pacing and curating dishes, happily helping sequence shared plates and advising on portion sizes to ensure you do not over-order.
What drinks and wine options are available?
The menu features an extensive Spanish wine list with notes describing each style, along with cocktails like the Coco Bongo, sangria, sherry, and tap beer. Staff readily offer wine pairing recommendations.
Can dietary requirements and allergies be accommodated?
The kitchen and floor team accommodate dietary restrictions, with staff assisting guests in selecting gluten-free items and navigating dairy allergies.
When is Tapavino open during the week?
Tapavino is open for lunch and dinner Tuesday through Saturday from 12:00 PM to 10:30 PM, and for dinner on Monday from 5:00 PM to 10:30 PM. The venue is closed on Sundays.
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