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Restaurant

Seahorse Restaurant

26 St Pauls St, Randwick NSW 2031, Australia

Recommended by 44 people

Updated

Find Seahorse Restaurant

26 St Pauls St, Randwick NSW 2031, Australia

Directions ↗
+61 2 9398 4444
HoursMonday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Seahorse Restaurant

Scratch-made pasta and generous Italian cooking anchor this cozy neighborhood fixture in The Spot. Chef-owner Pasquale turns out fresh ribbons from scratch, sliding plates of fettuccine marinara, garlic bread, and spaghetti aglio e olio across checked tables without charging a fortune. It sits directly across from the Ritz Cinema—handy when you need dinner before the opening credits or a late table past 9:00 PM when nearby kitchens have already closed down. Wrap up with a piping-hot sticky date pudding drenched in brown butter sauce.

  • Scratch-made pasta: Chef-owner Pasquale makes the pasta from scratch, starring in dishes like fettuccine marinara and aglio e olio.
  • Cinema-side & late hours: Conveniently set opposite the Ritz Cinema, offering reliable dining before showtimes or well past 9:00 PM.
RestaurantItalianRestaurant

What's On at Seahorse Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Seahorse Restaurant

Scratch-made Italian traditions, welcoming local hospitality, and thoughtful dining across from the Ritz.

  • Handcrafted Fresh Pasta from Scratch

    Chef-owner Pasquale crafts authentic fresh pasta from scratch, ensuring distinct texture and rich homestyle Italian flavours.

    Pasquale makes his own pasta from scratch

    Chi-Rong Ho

  • Accommodating Late-Evening Dining

    Unlike many Sydney spots with early kitchen cut-offs, Seahorse welcomes guests for full dinner seatings past 9:00 PM.

    And they sat me at 9pm which in Sydney is not to be taken for granted

    Mike Cherney

  • Welcoming Host Hospitality

    Guests are greeted and tended to like longstanding personal friends by the attentive owner-operators.

    owner and staffs are just like your old friends

    CHEN ALICE

  • Comfort of a Homestyle Table

    Consistently delicious cooking and comforting surroundings evoke the ease and warmth of a home dinner.

    it’s like going home for dinner

    Louka Louka

  • Seamless Pre-Cinema Dining

    Positioned straight across from the Ritz Cinema, the kitchen ensures rapid, attentive service for theatergoers on a schedule.

    my friend and i were running late to see a film across the road and they made sure we got our food asap

    Shamaya Reynolds

  • Classic Dining Without Breaking the Bank

    Generous portions of authentic Italian fare and house-made staples deliver a refined dining experience at accessible price points.

    fresh made pasta great sense of classi dine and wine whiles still not breaking the bank

    Maria Valentina Montoya Tobón

Handcrafted pastas and traditional Italian mains prepared from scratch

  • Spaghetti Aglio Olio

    My favourite dish is the spaghetti aglio, olio & pepperoncino. It’s light and flavourful with a hint of spice.

    Lemuria Carter

  • Fettuccine Marinara

    Seriously, the white bait and fettuccine marinara were out of this world.

    Papazoolu

  • Veal Scallopini

    I ordered the Veal Scallopini-delicious tender and succulent and the vegetables fresh, al-dente.

    Leigh Graham

  • Pasta Carbonara

    My friend ordered a fresh home made pasta carbonara which she said was amazing!

    Leigh Graham

Other favorites

Favorite starters, sides, and sweet finishes to complement your meal

  • Sticky Date Pudding

    There is no way we would ever pass up the opportunity for the world's most divine sticky date pudding. It comes piping hot, with the most fragrant brown butter sauce, and the icecream to go with it just ties it all together.

    Shannon Choy

  • Garlic Bread

    You won't find better homemade bread anywhere else, the garlic bread is a must have for every visit!

    Shannon Choy

  • Oysters

    We started off with half a dozen oysters, which were absolutely creamy and fresh.

    Shannon Choy

  • Roast Potatoes

    and let’s not start about the roast potatoes.. wow

    Louka Louka

Beyond the menu

Thoughtful touches that define dining at Seahorse Restaurant

  • Welcoming Late-Evening Seating

    Guests arriving for dinner after 9:00 PM or 9:30 PM find a welcoming reception and full dinner service when surrounding Eastern Suburbs kitchens have already packed down.

  • Attentive Pre-Cinema Pacing and Patio Comfort

    Diners heading to showtimes across the road at the Ritz cinema are accommodated with expedited orders and proactive patio heaters for outdoor tables.

  • Direct Chef-Owner Care and Customization

    Chef-owner Pasquale personalizes dishes directly from the kitchen, tailoring handmade pastas and specific protein pairings to guest requests.

  • Intuitive Table Care

    Staff anticipate dining comfort with thoughtful unprompted gestures, such as pouring table water immediately upon arrival before being asked.

Before you head over

Actionable advice for catching a movie, dining late, and ordering at Seahorse

  • Coordinate Timing for Ritz Screenings

    If you are catching a film at the Ritz cinema across the road, let the team know your schedule so they can expedite orders and bring dishes out promptly.

  • Rely on Late-Evening Dinner Seating

    When other kitchens in the area shut early, Seahorse reliably welcomes walk-ins and seats guests for freshly cooked pasta and mains past 9:00 PM.

  • Focus on Scratch Pasta and Seafood

    Prioritize the scratch-made pastas and seafood signatures like fettuccini marinara or spaghetti aglio e olio, and keep in mind pizzas are not offered.

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