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Restaurant

Saigon Hustle- Bar and Restaurant

678a The Horsley Dr, Smithfield NSW 2164, Australia

Recommended by 12 people

Updated

Find Saigon Hustle- Bar and Restaurant

678a The Horsley Dr, Smithfield NSW 2164, Australia

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+61 433 851 338
HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: 5:00 PM – 10:00 PM Friday: 12:00 PM – 3:30 PM, 5:00 PM – 12:00 AM Saturday: 12:00 PM – 3:30 PM, 5:00 PM – 12:00 AM Sunday: 12:00 PM – 3:30 PM, 5:00 PM – 10:00 PM

*Opening hours may differ during holidays.

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About Saigon Hustle- Bar and Restaurant

Dinner morphs straight into a pulsing late-night scene at this Smithfield haunt, where bass-heavy sets meet generous Vietnamese-inspired share plates. Come dusk on a Friday or Saturday, dining tables trade relaxed chatter for dim lighting and a DJ spinning party tracks. Groups anchor the room over hearty feasts—think rich beef short rib, king brown mushrooms, and roasted bone marrow paired with specialty cocktails. For a sweet reset after the savory run, fried bao served warm alongside scoops of ice cream rounds out the table spread.

  • Late-Night Energy: Weekend dinners pivot into a high-energy, club-style party with dimmed lighting and a live DJ soundtracking the room.
  • Feast-Sized Share Plates: Tasting menus and large-format plates deliver substantial spreads, led by savory red meats like beef short ribs.
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What's On at Saigon Hustle- Bar and Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Signature share plates praised by guests for bold flavors and group feasts

  • Bone Marrow

    My favourite dish, hands down, was the bone marrow.

    Miranda R

  • Beef Short Rib

    the beef short rib from the large share menu between 2 people - sufficient portion sizing and best of all, everything was absolutely delicious.

    Elaine

  • Beef Tartare

    We ordered the edemame, king brown mushroom, beef tartare and bone marrow off the small share menu and the beef short rib from the large share menu between 2 people - sufficient portion sizing and best of all, everything was absolutely delicious.

    Elaine

  • King Brown Mushroom

    We ordered the edemame, king brown mushroom, beef tartare and bone marrow off the small share menu and the beef short rib from the large share menu between 2 people - sufficient portion sizing and best of all, everything was absolutely delicious.

    Elaine

Before you head over

Practical advice on timing, parking, and ordering for your visit

  • Time your visit around the 8pm vibe shift

    On Friday and weekend nights, the lights dim and the music shifts to high-volume party beats around 8pm. Book earlier if you prefer a relaxed dinner with easy conversation.

  • Plan ahead for weekend parking

    Street spots right in front fill up quickly on busy Saturday evenings, so be prepared to park a few streets away and walk up.

  • Order share plates for substantial portions

    The tasting menu and dishes like the beef short rib offer generous portions that easily satisfy hungry groups, making them ideal for sharing.

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