Restaurant

Rosso Cavallino St Ives

229 Mona Vale Rd, St Ives NSW 2075, Australia

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Find Rosso Cavallino St Ives

229 Mona Vale Rd, St Ives NSW 2075, Australia

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HoursMonday: 3:30 – 9:00 PM Tuesday: 3:30 – 9:00 PM Wednesday: 3:30 – 9:00 PM Thursday: 3:30 – 9:00 PM Friday: 11:30 AM – 9:30 PM Saturday: 11:30 AM – 9:30 PM Sunday: 11:30 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Rosso Cavallino St Ives

This St Ives standby turns out quick Italian pizzas with a firm, balanced crust that refuses to droop in the center. The kitchen runs at full tilt, folding calzones, layering chilli prawn pasta, and churning out cheesy oregano focaccia for busy weeknight pickups and weekend family dinners. Local party hosts rely on the ovens to deliver 30 to 60 hot pies right on the dot, while custom orders—from gluten-free pumpkin pies to extra-cheese variations—move seamlessly across the counter. Rounds of traditional Margherita with buffalo mozzarella give way to scoops of house gelato and containers of tiramisu packed to go.

  • High-Capacity Event Catering: Ovens and staff routinely handle pre-orders of 30 to 60 hot pizzas on schedule for birthdays and school events.
  • Firm-Structured Crust: Thin, traditional pies maintain structure when held by hand, avoiding the soggy droop of soupy Neapolitan centers.
  • Gluten-Free & Dietary Flexibility: Accommodates dietary requests with customizable toppings, gluten-free bases, and dedicated vegetarian pies.

What's On at Rosso Cavallino St Ives

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Rosso Cavallino Advantage

Why St Ives locals and event organizers rely on Rosso Cavallino

  • Large Event Catering Execution

    Kitchen workflows reliably fulfill large-scale party orders up to 60 pizzas hot and strictly on schedule.

    Preordered 60 pizzas for an end of school party. All were ready on time, super friendly staff helped us to load up the car, and everyone commented on how delicious the pizzas were!!

    Joanna Bensen
  • Reliable Long-Distance Group Delivery

    Pizzas stay piping hot across long-distance transit, keeping entire crowds fed without temperature drop-off.

    They were served right on time and all the pizzas were hot which was impressive as they were delivered to Hornsby from St Ives.

    Josie Andrici
  • Structural Crust Integrity

    Dough preparation yields a crisp, structural base that supports authentic toppings without sogginess or droop.

    their crust does not droop in the middle when held with your fingers.

    William
  • Rapid Takeaway Turnaround

    Baking speeds keep ticket times brief, delivering made-to-order gluten-free and specialty pizzas in minutes.

    they cook so quickly that i have to order when i'm halfway there or it'll be waiting for ten minutes before i get to the restaurant

    Jake Norris
  • Extensive Multi-Category Italian Menu

    Extensive variety across savory pizzas, calzones, and pastas makes ordering convenient for multi-preference family dinners.

    The menu is HUGE, so many differnt options to try - the pizzas are delicious.

    jacqui c
  • Coordinated Dessert and Meal Range

    Full meal lineups easily combine freshly baked pizzas with packaged desserts like gelato and tiramisu.

    The pizzas were absolutely amazing, speedy and friendly service, and very reasonably priced. We brought Gelato and Tiramisu home

    Yaana Tansey

Beyond the menu

Thoughtful service moments and hospitality details that set Rosso Cavallino apart

  • Curbside Loading Assistance for Large Bulk Orders

    When you preorder dozens of pizzas for large school or milestone events, staff step out from behind the counter to help pack and load your vehicle directly.

  • Immediate Front-Door Service Recovery with Complimentary Treats

    Whenever an accidental order mix-up occurs, staff promptly deliver the correct pizza directly to your door—often within 15 minutes—accompanied by complimentary gelato and an apology.

  • Patient, Kid-Friendly Dessert Tasting and Selection

    Front-of-house staff take unhurried time with young children deciding between gelato flavors, ensuring family ordering is patient and relaxed after busy evening events.

  • Bespoke Customization for Dietary and Gluten-Free Crusts

    Kitchen staff accommodate custom gluten-free pizza requests, supporting personalized combinations of bespoke cheeses, fresh basil, garlic, and cherry tomatoes for sensitive diets.

Before you head over

Practical ordering advice grounded in local customer experiences

  • Time Your Pickup Call Mid-Trip

    Pizzas cook remarkably fast—frequently ready sooner than quoted. If driving from across the area to collect, time your call when you are already en route so your order doesn't wait on the counter.

  • Pre-Order Bulk Event Deliveries

    The kitchen reliably executes large bulk pre-orders of 30 to 60 pizzas on schedule for birthdays and school parties, with staff on hand to assist with car loading.

  • Customize Gluten-Free & Veg Options

    Household members with dietary restrictions can customize gluten-free bases with bespoke topping combinations, or choose vegetarian staples like the pumpkin and margherita pies.

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