Restaurant

Portico Chicken Ermington

10 Betty Cuthbert Ave, Ermington NSW 2115, Australia

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Find Portico Chicken Ermington

10 Betty Cuthbert Ave, Ermington NSW 2115, Australia

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HoursMonday: 8:00 AM – 8:30 PM Tuesday: 8:00 AM – 8:30 PM Wednesday: 8:00 AM – 8:30 PM Thursday: 8:00 AM – 8:30 PM Friday: 8:00 AM – 8:30 PM Saturday: 8:00 AM – 8:30 PM Sunday: 8:00 AM – 8:30 PM

*Opening hours may differ during holidays.

Plan your visit

About Portico Chicken Ermington

This Ermington strip stalwart balances traditional rotisserie and flame-kissed Portuguese chicken with hefty portions. Locals drop in for fast midday packs loaded with crisp chicken-salted chips, stuffed roast bird, and tubs of house-made toum. The steam table keeps things moving with baked pastas, roast vegetables, and fresh salads, while combo trays pair juicy carved portions alongside warm Lebanese flatbread.

  • Dual-Style Carvery: Choose between classic seasoned roast chook and chilli-laced Portuguese chicken, flanked by hot pasta bakes and roast pumpkin.
  • Lebanese Bread & Garlic Dip: Tear through chicken strips and roast pieces with folded flatbread and tubs of punchy garlic toum.
  • Generous Pack Sizing: Substantial quarter packs and loaded takeaway combos leave enough for a second meal without breaking lunch budgets.

What's On at Portico Chicken Ermington

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Portico Chicken Ermington

Discover why Ermington locals rely on Portico Chicken for hearty roast dinners, classic takeaway favourites, and unmatched value.

  • Generous Roast Packs & Carvery Sides

    Customers enjoy substantial meal packs combining tender roasted chicken with hot roast vegetables and fresh salads that easily stretch across multiple meals.

    Love the chicken here, it's cooked so well and the packs are brilliant value.

    Luke Diggins
  • Dual-Style Rotisserie & Carvery Variety

    The counter carvery offers traditional charcoal rotisserie alongside Portuguese peri-peri chicken, complemented by hot pasta bakes and roast pumpkin.

    Traditional charcoal chickens and Portuguese style too. A large variety of salad’s available. Roast vegetables and hot pasta bakes too.

    skye Ling
  • Comfort Takeaway & Seasoned Chips

    Diners crave classic comfort staples including heavily seasoned chips with chicken salt, jumbo peri-peri chicken burgers, and crunchy potato cakes.

    Great serving size with chips and chicken salt. Everyone must try this. Out of this world.

    Michael Eather
  • Signature Garlic Sauce & Lebanese Bread

    Crispy chicken strips and roast meals pair uniquely with Lebanese flatbread and intensely flavourful house garlic toum sauce.

    These guys make the best ever Garlic Sauce. Its so Garlicy 🥰. I often come here and buy their crispy chicken strip's with Leb bread and a pot of Garlic sauce

    David Sulkin
  • Unbeatable Portions & Satisfying Value

    Diners express satisfaction and confidence knowing every meal offers abundant portion sizes and exceptional value that comfortably satisfies hunger.

    I am particularly impressed by the generous portion sizes and exceptional value for money.

    Bex A
  • Dependable, Friendly Counter Speed

    An efficient team maintains fast-moving counter service, making it a reliable spot for a quick, wholesome takeaway meal on busy days.

    The staff is not only friendly but also impressively efficient, ensuring that service remains top-notch even during the busiest hours.

    Sandy Y

Other favorites

Traditional sides, savoury accompaniments, and desserts to complete your feast

  • Garlic Sauce

    These guys make the best ever Garlic Sauce. Its so Garlicy 🥰.

    David Sulkin
  • Potato Cakes

    Along with some really nice crunchy potato cakes.

    Anthony Parra
  • Roasted Veggies

    The roasted veggies we're also a great, I loved the roasted pumpkin, it tastes like pumpkin soup, fresh with a clean pumpkin taste.

    James
  • Baklava

    Massive selections of salad and vegetables and the baklava is amazing as well.

    Luke Diggins

Before you head over

Practical ordering and visit guidance grounded in local diner feedback.

  • Plan Around Generous Serving Sizes

    Portions across chicken packs, burgers, and small chip orders run remarkably large, often leaving plenty of leftovers for another meal. Consider splitting combo packs or planning for takeaway containers.

  • Pair Chicken With Garlic Sauce & Leb Bread

    Alongside standard gravy and chips, ask for their signature house garlic sauce and Lebanese bread or chilli mayo to elevate chicken strips and burgers.

  • Street Parking and Takeaway Seating Options

    During busy lunchtime rushes, seating inside is limited to a few seats, though there is street parking directly outside and a nearby picnic area with tables at the top end of the shopping strip.

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