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Restaurant

Mountain Grill

4/521 Bells Line of Rd, Kurmond NSW 2757, Australia

Recommended by 39 people

Updated

Find Mountain Grill

4/521 Bells Line of Rd, Kurmond NSW 2757, Australia

Directions ↗
+61 2 4573 1506
HoursMonday: 10:00 AM – 2:00 PM, 4:30 – 7:30 PM Tuesday: 10:00 AM – 2:00 PM, 4:30 – 7:30 PM Wednesday: 10:00 AM – 2:00 PM, 4:30 – 7:30 PM Thursday: 10:00 AM – 2:00 PM, 4:30 – 7:30 PM Friday: 10:00 AM – 2:00 PM, 4:30 – 8:00 PM Saturday: 10:00 AM – 2:00 PM, 4:30 – 8:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Mountain Grill

This Kurmond roadside stop nails the classic takeaway hamburger for mountain-bound drives along Bells Line of Road. The kitchen grills hefty, non-greasy beef patties and builds messy Lot burgers stacked with fresh beetroot and egg. Regulars order hot chips wrapped straight into butcher paper, loaded cheeseburger fries with warm cheese sauce, or sweet potato chips. For a low-carb fix, burgers come tightly wrapped in crisp whole lettuce leaves.

  • Butcher-Paper Chips: Crisp, generously portioned hot chips arrive packaged in traditional paper parcels.
  • Lettuce-Wrap Option: Burgers can be ordered encased in solid lettuce leaves instead of bread buns.
  • Cheeseburger Fries: Pours liquid cheese sauce over seasoned hot fries, with custom off-menu additions accommodated.
RestaurantBurgerTakeawayCafeRestaurant

What's On at Mountain Grill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Mountain Grill

Why travelers and locals choose Mountain Grill along Bells Line of Road.

  • Convenient Blue Mountains Transit Stop

    Convenient parking and rapid service on Bells Line of Road make it an ideal recharge point when driving to or from the Blue Mountains.

    Wonderful place to stop for a meal on your way to the Blue Mountains!

    Tom Geer

  • Roadside Tradition to Lithgow

    A reliable, well-loved lunch or dinner stopover along the highway corridor heading towards Lithgow.

    it has now become a family tradition of ours to stop for lunch or dinner on our way to lithgow.

    Rebecca Raad

  • Generous Portions in Paper Wraps

    Generous portion sizes with hot chips served in authentic butcher-style paper wrapping.

    They even wrap chips up in paper like they do back home in New Zealand.

    Harry Campbell-Russell

  • Handheld Crisp Lettuce-Wrapped Burgers

    Low-carb diners can enjoy burgers held together in a sturdy whole lettuce leaf instead of a standard bread bun.

    A burger wrapped in a solid lettuce leaf so you can eat it by hand.

    Glenda Robinson

  • Loaded Cheeseburger Fries Indulgence

    Indulgent grill creations like loaded cheese burger fries served with seasoned chips and melted cheese sauce.

    Wow the loaded cheese burger fries. With the addicting liquid cheese sauce.

    phoeberhodes

  • Accommodating Custom Off-Menu Builds

    Staff gladly accommodate off-menu requests to prepare custom burger combinations tailored to your preferences.

    the gentlemen were so lovely and helpful and even made me a burger that wasn’t on the menu.

    alex z

Hearty, freshly cooked classic burgers made for refueling along Bells Line of Road

  • The Lot Burger

    The Lot burger, in particular, was very filling, a bit messy but yummy.

    Andreas Kuswara

  • Hawkesbury Burger

    Great food, I had the Hawkesbury burger with sweet potato chips.

    Erwin Mahdavi

  • Fish Burger

    Best fish burger I've had in a long while.

    Danielle Elmurr

  • American Cheeseburger

    American cheeseburger for my husband

    Georgia de Graaff

Other favorites

Indulgent takeaway sides and sweet treats to complement your roadside stop

  • Loaded Cheese Burger Fries

    Wow the loaded cheese burger fries. With the addicting liquid cheese sauce.

    phoeberhodes

  • Sweet Potato Chips

    The sweet potato chips are something else 👌🏽

    Erwin Mahdavi

  • Onion Rings

    amazing onion rings and that house sauce 👌

    Jason McFarlane

  • Deep Fried Mars Bars

    and for those with a sweet tooth, they also have deep fried Mars bars.

    Terry Nicholson

Before you head over

Practical planning tips for your takeaway stop along Bells Line of Road

  • Anticipate Peak Wait Times

    The kitchen cooks fresh to order and experiences rush periods during peak dinner and evening hours. Plan for extra wait times or order ahead online to avoid delays.

  • Request a Lettuce-Wrapped Bun Option

    For guests seeking low-carb meals, burgers can be prepared wrapped in a crisp lettuce leaf instead of a bread bun so you can enjoy them by hand.

  • Ask for Custom Off-Menu Builds

    If you have specific preferences or cravings not listed on the standard board, ask the counter team about preparing custom off-menu burger combinations.

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