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Restaurant

Meet Mica

Shop 5/492-500 Elizabeth St, Surry Hills NSW 2010, Australia

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Find Meet Mica

Shop 5/492-500 Elizabeth St, Surry Hills NSW 2010, Australia

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+61 2 8018 7370
HoursMonday: 8:00 AM – 2:00 PM Tuesday: 8:00 AM – 2:00 PM Wednesday: 8:00 AM – 2:00 PM, 5:30 – 9:30 PM Thursday: 8:00 AM – 2:00 PM, 5:30 – 9:30 PM Friday: 8:00 AM – 2:00 PM, 5:30 – 9:30 PM Saturday: 8:00 AM – 2:00 PM, 5:30 – 9:30 PM Sunday: 8:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Meet Mica

Skip the standard morning run—Meet Mica brings inventive Japanese-Western brunch craft to a sunlit pocket of Elizabeth Street. In this minimalist room, breakfast ventures well past basic eggs on toast. Brunch regulars look for the flaky croissant stuffed with sweet crab meat, scrambled egg, and flying fish roe, or warm lobster congee showered with katsuobushi. Dessert leans savory-sweet, led by thick-cut matcha lava toast hiding a chewy center of mochi alongside house matcha ice cream. On bar, fruity Ethiopian pour-overs pour alongside earthy matcha lattes and a signature Sunrise lemonade layered with thick mango foam.

  • Japanese-Western Plates: Savory lobster congee topped with flying fish roe and buttery croissants stuffed with crab meat and scrambled eggs.
  • Creative Sips: Earthy matcha lattes, Ethiopian pour-overs, and custom coolers like the Sunrise lemonade with mango foam.
  • Matcha Lava Toast: Warm toast packed with molten matcha and mochi, served alongside matcha ice cream.
  • Minimalist Room: A clean, airy Elizabeth Street dining room that fills quickly during peak morning hours.
RestaurantJapaneseCafe

What's On at Meet Mica

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Meet Mica

Discover why diners choose Meet Mica for inventive Japanese-Western brunch and distinctive drinks in Surry Hills.

  • Inventive Japanese-Western brunch creations

    Inventive combinations like crab meat scrambled egg croissants with flying fish roe offer an innovative alternative to traditional breakfast fare.

    this is a heaven for all food lover who wanted something out of the box.

    Kent Dao

  • Unique flavor profiles and signature toast

    Dishes like the matcha lava toast with mochi and Japanese rice bowls deliver multi-layered textures and distinctive culinary surprises.

    the dishes are really well constructed and balanced, and the flavours are so good!

    Evan James

  • Distinctive house-made specialty drinks

    A thoughtfully crafted drink menu features house creations like the Berries-Mint punch and citrus mango drinks alongside smooth specialty coffee.

    they have some different drinks that I’ve never seen anywhere else

    Marina

  • Expert specialty coffee and genuine matcha

    Baristas deliver well-crafted pour-overs, balanced iced lattes, and authentic matcha drinks with a wide variety of milk substitutes.

    blown away by the variety of milk substitutes as well as the baristas skill in preparing coffee!

    Buck Hibben

  • Shared dining over standout brunch plates

    Generous, eye-catching plates such as lobster congee and croissants topped with katsuobushi make daytime meals memorable with friends.

    My bestie loved Lobster congee

    Roah

  • A welcoming backdrop for weekend catch-ups

    Vibrant daytime dining and attentive hospitality create a warm setting that turns weekend outings into lasting memories.

    which still bring up happy memories of a happy Sunday morning.

    Liam G

Signature Japanese-Western brunch staples

  • Matcha Lava Toast

    Match lava toast is a MUST for matcha lovers.

    Ariel Cheong

  • Lobster Congee

    the lobster congee is perfect fix for a chilled day.

    BK

  • Crab Egg Croissant

    I ate the crab meat croissant with the fish roe etc. I thought it was great!

    Jenny

  • Chicken Eggs Benny

    The "Chicken. Eggs. Benny." was truly delightful along with the matcha lava toast dessert item.

    Hugo Chan

Other favorites

Specialty beverages and tea-infused sweets

  • Berries-Mint Punch

    I really recommend the Berries-Mint punch if you want something refreshing

    Marina

  • Sunrise Drink

    absolutely loved the sunrise drink even though they did not have salted caramel that day but they subbed it with mango foam instead which still worked very well

    Tazrandus

  • Matcha Latte

    They also serve a mean matcha latte.

    Andrew T

  • Houjicha Lava Cake

    Great tea menu which is also used in the food such as this houjicca lava cake.

    Mike Carabott

Beyond the menu

Thoughtful hospitality and culinary care that elevate your Surry Hills brunch experience

  • Guided Menu Walkthroughs

    Servers take dedicated time upon arrival to walk guests through the innovative Japanese fusion offerings and offer personalized dish recommendations.

  • Artful Barista Craft & Milk Customization

    Specialty barista preparations feature intricate latte art and a broad selection of alternative milks tailored to customer preferences.

  • Direct Chef Table Visits

    When service hiccups occur, the chef directly steps out from the kitchen to personally converse with diners, listen, and offer honest amends.

  • Bespoke Signature Refreshers

    The beverage bar crafts inventive seasonal mocktails and custom concoctions like the sunrise drink, dynamically tailoring touches like mango foam substitutions.

Before you head over

Helpful guidance to get the most out of your visit to Meet Mica.

  • Arrive Early to Beat Peak Waits

    Meet Mica can draw crowds during peak morning hours; arrive earlier to avoid long waiting times and secure a table quickly.

  • Pair Rich Sweets with Fruit Drinks

    Pair rich dishes like the matcha lava toast with refreshing specialty creations like the sunrise lemonade or Berries-Mint punch.

  • Expect Bold Asian-Fusion Flavors

    If you prefer traditional bacon, eggs, and toast, note that the menu centers heavily on inventive Japanese-Asian fusion twists.

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