Restaurant
machi machi
Shop 12C, Level 10/501 George St, Sydney NSW 2000, Australia
Find machi machi
Shop 12C, Level 10/501 George St, Sydney NSW 2000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout machi machi
This George Street counter turns Taiwanese tea runs into dessert outings with bottled panna cotta bases and torched crème brûlée toppings. Drinkers line up for the signature bottles—layered with rich, chilled panna cotta underneath bold Shizuoka matcha or fresh strawberry milk. On sweltering afternoons, orders lean into crushed fruit, from fresh orange jasmine green tea to tart watermelon yoghurt. Others pair iced black milk tea with rich custard caps or chewy taro balls, walking out with the shop's coveted tote sleeves in hand.
- Bottled Panna Cotta Bases: Signature flasks layer rich, silky panna cotta underneath bold Shizuoka matcha or fresh strawberry milk.
- Torched Crème Brûlée: Rich custard tops earthy matcha red bean and iced black milk teas with a caramelized finish.
- Fruit & Yoghurt Teas: Thirst-quenching options like fresh orange jasmine green tea and tart watermelon yoghurt made for hot afternoons.
- CBD Grab-and-Go: Fast counter service right on George Street, sent off in signature reusable cup sleeves.
What's On at machi machi
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Machi Machi
Discover why city commuters and dessert lovers choose Machi Machi for signature layered drinks and refreshing teas.
Dessert-Layered Bottled Teas
Drinks layer smooth milk or matcha tea over chilled panna cotta, offering a combined treat in a takeaway bottle.
the panna cotta at the bottom makes it feel like a dessert and a drink in one
Angelina Tran Torched Crème Brûlée Topping
Rich custard toppings finish matcha and milk teas with a caramelized surface for a multi-textured sip.
luscious brulee topping that adds a delightful caramelised finish
Vivianti An Uplifting Daily Indulgence
Drinks provide an indulgent lift that turns busy workdays into pampered moments in the Sydney CBD.
Whether you’re grabbing a treat on the go or craving something a little bougie, Machi Machi delivers every time.
Yssa Comfort for Stressful Days
Crafted drinks offer comforting, luxurious sips designed to reset mood during stressful afternoons.
TO MAKE A SIP OF BLACK PEARL MILK TEA FOR MY STRESSFUL DAY
Hemanth Nayak Refreshing Warm-Weather Cool-Down
Real fruit teas and chilled yogurt blends offer balanced, light hydration when navigating warm weather.
so good it was finished within 5mins so refreshing!
Isabella Hydrating Fruit and Yogurt Teas
Yogurt green teas and seasonal fruit blends provide a tangy, thirst-quenching break on hot days.
The fruit tea is really refreshing, perfect for a hot day.
Sze Ting Chan
Most popular items
Customer favorites pairing layered panna cotta and caramelized crème brûlée toppings
Fresh Strawberry Latte with Panna Cotta
My personal favourite is still the fresh strawberry latte. It’s creamy, not overly sweet, and the panna cotta at the bottom makes it feel like a dessert and a drink in one.
Angelina Tran Shizuoka Matcha Latte with Panna Cotta
the shizuoka matcha latte with panna cotta was sooooo yum especially cos the matcha was STRONGGG and the panna cotta was creamy and not too sweet - perf balance 💓 totally recommend
Isabella Matcha Red Bean Brulee
My favourite drink here is the Matcha Red Bean Brulee—a perfect blend of earthy matcha, sweet red bean, and a luscious brulee topping that adds a delightful caramelised finish. The balance of flavours is spot-on, and each sip feels like a luxurious treat.
Vivianti Black Milk Tea with Creme Brulee
Black milk tea with creme brulee 강추 !!
다겸
Before you head over
Practical tips for timing your visit and customizing dessert drinks at Machi Machi Sydney.
Time Your Visit Off-Peak
Peak periods and school dismissal times often bring lines, but mornings before lunch or later evening visits typically bypass the crowd, with signature bottled orders taking around 5 to 10 minutes.
Order via Kiosk or Counter
If you are on the go, kiosks and quick counter staff keep lines moving fast, though staff will proactively notify you if peak queues add a few extra minutes to prep times.
Customize Ice and Sugar Levels
Beverages allow customized sweetness and ice levels—such as zero sugar and no ice—balancing rich dessert elements like custard, foam, and panna cotta to your liking.
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