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Restaurant

Holy Basil Parramatta

Shop 5/330 Church St, Parramatta NSW 2150, Australia

Recommended by 0 people

Updated

Find Holy Basil Parramatta

Shop 5/330 Church St, Parramatta NSW 2150, Australia

Directions ↗
+61 2 9056 2789
HoursMonday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Holy Basil Parramatta

Holy Basil sets up along the Parramatta riverfront with plush seating and fiery Thai-Laos cooking. Tables fill fast during peak dinner rushes, but the kitchen turns out rich duck curries, beef salads, and wok-tossed pork belly in oyster and garlic sauce with steady speed. Regulars look for outdoor seating under umbrellas on warm afternoons to catch the breeze. For dessert, the house specialty encases fried ice cream in crisp pastry topped with caramelised coconut.

  • Riverside alfresco setting: Covered outdoor tables sit right by the river, offering breezy open-air dining.
  • Signature fried ice cream: Crisp pastry replaces standard batter, finished with rich caramelised coconut.
  • Fast banquet service: Generous banquet spreads and spicy curries keep pace during bustling peak services.
RestaurantThaiRestaurant

What's On at Holy Basil Parramatta

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Holy Basil Parramatta

Why diners choose Holy Basil Parramatta for vibrant Thai feasts, memorable group events, and riverside dining

  • Signature Pastry-Encased Fried Ice Cream

    Holy Basil crafts a distinctive signature dessert featuring fried ice cream encased in delicate, crispy pastry rather than heavy batter, finished with rich caramelised coconut.

    fried ice-cream which is in a light pastry (not batter) and served with caramelised coconut

    Alan CW

  • Generous, Aromatic Curries and Wok Dishes

    Diners enjoy deeply aromatic Thai curries, balanced stir-fries, and authentic dishes served in hearty, shareable portions made from high-quality ingredients.

    The curries are rich and aromatic, the stir-fries perfectly balanced, and the portion sizes are generous.

    Laxman Raut

  • Seamless Hosting for Milestone Celebrations

    The venue accommodates family milestones and large group gatherings with ease, offering spacious seating and attentive table coordination.

    celebrated a lot of family milestones this August and we chose Holy Basil.

    Thomas Mercado

  • Curated Banquet Feasts for Large Parties

    Parties and event gatherings are supported by curated banquet menus that allow groups to share a wide spread of Thai specialities smoothly.

    We had a very memorable NYE party dinner with the fabulous banquet menu.

    Sung Young

  • Scenic Riverside Alfresco Dining

    Covered alfresco tables overlook the Parramatta River, offering an open, breezy setting ideal for sunny lunches and pleasant evening dinners.

    fresh and perfect for a sunny day overlooking the river.

    Cal P

  • Split-Level Dining with Opulent Interior Decor

    The dining room pairs royal Thai design elements and plush purple velvet seating with a multi-level floor plan featuring an upstairs mezzanine area.

    The seats are plush purple velvet and you have a second level to sit at upstairs if you want.

    Inspirational Hunter

Signature Thai curries, salads, and stir-fries customer favorites

  • Thai Beef Salad

    The Thai beef salad was light but packed with flavour

    Cal P

  • Pork Belly

    Favourites include: pork belly stirred fried in oyster and garlic sauce

    Alan CW

  • Duck Yellow Curry

    We ordered Thai beef salad and the duck yellow curry. It was all super delicious

    Inspirational Hunter

  • Pad Kee Mao

    I was cautious about the chilliness of my Pad Kee Mao but it was perfect

    Bil Yenair

Other favorites

Desserts, specialty cocktails, and shareable sides to complete your meal

  • Fried Ice Cream

    For dessert, you can't go wrong with the fried ice-cream which is in a light pastry (not batter) and served with caramelised coconut.

    Alan CW

  • Mango Sticky Rice

    The best Mango Sticky Rice I ever had!

    dayanara marinas

  • Cocktails

    We also tried a couple of fancy cocktails, which were excellent and a lovely surprise.

    Sam Jones

  • Chicken Satay Skewers

    the chicken satay skewers were cooked perfectly

    Cal P

Before you head over

Practical advice on table reservations, waterfront seating, and split-level layout access.

  • Reserve Ahead or Join the Walk-In Waitlist

    Tables face high demand during weeknights and peak lunch hours. Book online ahead of time, or leave your name and mobile number with staff at walk-in to be phoned when seating frees up.

  • Secure Riverside Alfresco Tables Early

    Outdoor seating under umbrellas directly overlooks the Parramatta River. Riverside tables are limited, so arrive early or request outdoor seating when dining in pleasant weather.

  • Factor in Stair Access for Upstairs Amenities

    The venue operates across two levels, and the main rest facilities are upstairs via more than twenty stairs. Plan ahead if dining with guests who need step-free access.

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