Restaurant

Curry Craze

197/201 Coward St, Mascot NSW 2020, Australia

Recommended by 63 people

Updated

Find Curry Craze

197/201 Coward St, Mascot NSW 2020, Australia

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HoursMonday: 11:00 AM – 9:45 PM Tuesday: 11:00 AM – 9:45 PM Wednesday: 11:00 AM – 9:45 PM Thursday: 11:00 AM – 9:45 PM Friday: 11:00 AM – 9:45 PM Saturday: 4:00 – 9:45 PM Sunday: 4:00 – 9:45 PM

*Opening hours may differ during holidays.

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About Curry Craze

Just a short stroll from Mascot station, Curry Craze delivers deeply spiced, comforting Indian staples alongside genuine floor-running hospitality. Owner Anil orchestrates the room personally—greeting tables, pouring congratulatory sips for milestones, and guiding orders. Tables fill quickly with slow-simmered lamb curries, rich butter chicken, and pillowy garlic naans pulled hot from the tandoor. Plump tandoori platters sizzle across the spacious dining room and sheltered outdoor terrace, best paired with cold Kingfisher on tap.

  • Hands-on owner hospitality: Owner Anil works the floor directly, warmly greeting regulars and looking after milestone celebrations.
  • Spacious indoor and outdoor dining: Features a roomy interior alongside a sheltered outdoor terrace just minutes from transit.
  • Comforting North Indian staples: Crowds turn out for fragrant lamb curries, smoky tandoori platters, and hot garlic naans.

What's On at Curry Craze

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Curry Craze

Authentic regional Indian cooking, heartfelt floor hospitality, and a welcoming layout for every occasion.

  • Consistently Deep and Layered Indian Flavours

    Dishes are crafted with layered spices and depth across biryanis, rich curries, and tandoori selections.

    Rich, aromatic curries with depth you can tell come from proper time and care, spices layered perfectly, and everything consistently excellent visit after visit.

    Rakin Rahman
  • Authentic, Comfort-Evoking Preparations

    Menu staples evoke genuine home comfort and satisfy cravings for authentic regional Indian cooking.

    as an Indian, this is one of the few places in Sydney that gets Indian food just right.

    Janegoodall
  • Warm, Hands-On Host Presence

    Owner Anil actively manages the floor, greeting guests warmly and providing thoughtful personal hospitality.

    Especially the host Anil, he is always smiling and friendly and always remembered me and my friends.

    Randa Alzahrani
  • Cherished and Welcoming Hospitality

    Guests are treated with personal care and celebratory touches that make each visit feel like a special occasion.

    Anil took extra care of us and even surprised our daughter on her 11th birthday with yummy Indian sweets

    PD
  • Memorable Family Celebrations

    Families and groups find a welcoming venue where milestone celebrations receive dedicated, attentive service.

    I went to Curry Craze with my family for my aunt’s birthday and had such a great experience. They made her feel really special, which made the night even better.

    Anna Haughton
  • Spacious Indoor and Outdoor Dining

    The restaurant provides a spacious setting featuring both indoor dining and sheltered outdoor tables for group get-togethers.

    Great atmosphere with indoor and outdoor seatings. Friendly welcoming staff with smile on their face. The overall positive vibe made our dinner special.

    Kavita Mahidadia

Other favorites

Accompaniments, specialty starters, and refreshing drinks

  • Garlic Naan

    And the garlic naan too! Yummy yum yum.

    Penny Lee
  • Mango Lassi

    He went to the bar and poured a glass of champagne for everyone who drinks, and mango lassi for those who don't

    Rakin Rahman
  • Fried Chicken Momo

    I ordered fried chicken momo and it’s incredibly delicious especially with the spicy sauce they serve.

    Randa Alzahrani
  • Kingfisher Beer

    Add some cold Kingfisher beer on tap and you have a tremendous Indian meal.

    Jeff Meyer

Beyond the menu

Thoughtful hospitality touches that turn meals into memorable occasions.

  • Milestone Celebratory Toast

    For guests staying past closing while celebrating the night before a wedding, owner Anil poured complimentary champagne and mango lassi for the entire group so everyone could toast together.

  • Birthday Surprise Sweets

    During birthday visits, the staff and owner make milestones memorable, including surprising an 11-year-old guest with complimentary Indian sweets.

  • Complimentary Papadums and Mint Chutney

    Dining parties arriving from flights or local hotels are greeted with complimentary papadums paired with fresh mint chutney to start their meal.

  • Tabletop Activities for Toddlers

    Young families dining in are thoughtfully looked after with coloring pencils provided to keep toddlers entertained at the table.

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