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Restaurant

Canton Noodle House

43 Burwood Rd, Burwood NSW 2134, Australia

Recommended by 13 people

Updated

Find Canton Noodle House

43 Burwood Rd, Burwood NSW 2134, Australia

Directions ↗
+61 2 8033 3835
HoursMonday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM

*Opening hours may differ during holidays.

Plan your visit

About Canton Noodle House

Canton Noodle House serves up generous Cantonese diner classics with serious wok hei on Burwood Road. Regulars flock here for rapid-fire service, clattering communal tables, and hefty platters meant for sharing. Kitchen teams make egg noodles and wontons fresh on site, packing bowls with plump dumplings alongside crisp chow mein, tender salt and pepper squid, and sweet and sour pork. Round out the table with sizzling black pepper beef and steamed rice fragrant with sesame oil.

  • Hefty Portions: Generous portions of Cantonese classics, from chow mein to sweet and sour pork, built for hearty appetites.
  • Fresh-Made Noodles & Wontons: Egg noodles and plump wontons made fresh on site for traditional Cantonese noodle soups.
  • High-Energy Diner Atmosphere: A fast-moving Hong Kong style dining room designed for rapid table turns and lively group dinners.
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What's On at Canton Noodle House

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Canton Noodle House

Discover why diners rely on Canton Noodle House for generous Cantonese classics, fresh noodles, and fast-paced comfort dining.

  • Hearty Portions and Exceptional Everyday Value

    Patrons receive generous servings of classic Cantonese dishes and soups that satisfy hearty appetites without stretching budgets.

    prices are affordable because of the huge amount of serving per order. Taste is superb.

    Arman Cachuela

  • In-House Fresh Wontons and Egg Noodles

    Noodle dishes and wontons are crafted fresh on the premises, delivering authentic texture and flavor in every bowl.

    I saw they make their wontons and egg noodles fresh too!

    Sophia Luu

  • Authentic High-Energy Diner Atmosphere

    The dining room buzzes with lively turnover and classic diner charm, offering an authentic Hong Kong cha chaan teng vibe.

    Do not expect the ladies to smile at you, but that's just the authetic experience!!

    i_like_blue 423

  • Classic Cantonese Diner Flavors

    Diners return for the nostalgic, comforting taste of traditional Cantonese recipes cooked with familiar wok heat.

    Good old fashion Cantonese food with Cantonese ladies taking your order.

    z3173054

  • Affordable Banquet Sets for Groups

    Customizable set meal menus and large sharing portions provide an economical, crowd-pleasing setup for groups.

    They also offer banquet menus that are pretty cheap and let you pick which dishes (from a list) to get what you like the best!

    lemon toto

  • Generous Takeaway for Comfort at Home

    Generous dish quantities make it simple to take home substantial Cantonese comfort meals for family dinners.

    Great food - excellent taste and humongous portions. I had to takeaway which is something for a big eater like me.

    Mike K

Generously portioned classic Cantonese wok and noodle dishes

  • Sweet and sour pork

    My top 2 picks would be the sweet and sour pork and beef wonton noodle soup.

    Arman Cachuela

  • Chow mein

    Our go-to dishes are the chow mein (fried noodles) and salt & pepper squid.

    Melody Yue

  • Shantung chicken

    I love their shantung chicken, most probably the best I had by far.

    Ferdinand

  • Salt and pepper calamari

    My favourites are: Salt and Pepper Calamari (they cook it so nice & tender), Salt and Pepper Pork Chop (our family favourite), Hokkien Fried Rice, Combination Beancurd Hotpot, and Wonton Soups.

    tastysydney

Before you head over

Practical tips for navigating queues, seating, and generous portions at this bustling Burwood diner

  • Arrive early to beat peak waits

    The dining room fills up fast during peak hours and evenings, leading to queues of 25 to 30 minutes; arrive early to secure a table without a long wait.

  • Expect tight seating and swift turnover

    Tables are packed tightly with minimal aisle space and staff focus on fast turnover, so plan for a brisk, no-fuss meal rather than lingering over conversation.

  • Portions are large and built for sharing

    Servings are exceptionally generous and hearty; consider sharing banquet sets or larger plates across your group, and be prepared to take leftovers home.

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