Restaurant

Blue Mountains Chocolate Company

174 Lurline St, Katoomba NSW 2780, Australia

Recommended by 35 people

Updated

Find Blue Mountains Chocolate Company

174 Lurline St, Katoomba NSW 2780, Australia

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HoursMonday: 10:00 AM – 6:00 PM Tuesday: 10:00 AM – 6:00 PM Wednesday: 10:00 AM – 6:00 PM Thursday: 10:00 AM – 6:00 PM Friday: 10:00 AM – 6:00 PM Saturday: 10:00 AM – 6:00 PM Sunday: 10:00 AM – 6:00 PM

*Opening hours may differ during holidays.

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About Blue Mountains Chocolate Company

Melt your own chocolate drops into warm milk over a tabletop tea light after a brisk Katoomba bushwalk. Just down Lurline Street from Echo Point, the house order arrives deconstructed—a fondue pot kept hot by a candle, paired with milk or dark chocolate chunks to stir in to your preferred sweetness. Through an indoor glass wall, visitors watch makers craft fresh pralines and bars, available by weight directly from the display case. Slices of vegan and gluten-free mudcake round out the afternoon at timber tables while the cocoa gently thickens over the flame.

  • Deconstructed Fondue Hot Chocolate: Tabletop tea lights keep warm milk simmering so guests can melt milk or dark chocolate drops to their preferred sweetness.
  • Workshop Viewing Wall: An indoor glass partition lets visitors watch confections being crafted on site before picking individual pieces by weight.

What's On at Blue Mountains Chocolate Company

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Visit Blue Mountains Chocolate Company

Discover why travelers and hikers stop at Blue Mountains Chocolate Company in Katoomba for signature fondue drinks and handmade sweets.

  • DIY Fondue Hot Chocolate Ritual

    Visitors melting chocolate cubes directly over a tabletop candle set can tailor the warmth and intensity to their liking.

    The best thing ever with this hot chocolate was it actually was melted chocolate cubes in warm milk.

    Hermione Le
  • Tabletop Chocolate Melting Setup

    An interactive tabletop setup keeps rich chocolate fondue consistently warm while guests melt chocolate pieces into hot milk at their own pace.

    I had the Hot Chocolate Fondue and melting the chocolate in the milk was fun.

    Nicole Chan
  • Self-Selected Pralines Sold by Weight

    Guests pick and mix individual artisan truffles, pralines, and bars from display cases, paying strictly by weight for customized takeaway selections.

    The chocolates are paid for by weight, so you can individually select each piece, which was great.

    Isabella Clague
  • Dietary-Conscious Sweet Options

    Clearly marked chocolate options, alternative milks, and dairy-free or gluten-free slices accommodate diverse dietary requirements without hassle.

    they confirmed my order could be done in all lactose free options. I very much appreciated this.

    Jayson SangFe
  • Convenient Trailside Post-Hike Rest Stop

    Conveniently positioned along Lurline Street between Katoomba and Echo Point, the cafe offers warm beverages and sweets to recharge after mountain walks.

    This is the perfect spot to relax and recharge your batteries.

    Yichao Su
  • View of the In-House Production Workshop

    A large observation glass wall lets guests watch chocolate makers crafting fresh confectionery on-site while enjoying cafe treats.

    Plus, you can have a look at the production workshop throughout the glass wall, I really liked it!

    Virginia Bardelloni

Beyond the menu

Thoughtful touches and tabletop rituals crafted for mountain travellers

  • Candle-Warmed DIY Hot Chocolate Ritual

    Hot chocolate is served as a deconstructed tabletop fondue kit kept warm with a tea-light candle, allowing guests to melt real chocolate pieces directly into warm milk at their own pace and sweetness.

  • Glass-Walled Workshop Viewing

    Guests can view the chocolate makers at work through an indoor viewing glass wall looking straight into the on-site production workshop.

  • Custom Box Selection by Weight

    Visitors can curate their own gift box or snack pack from display cases by selecting handmade pralines and truffles individually charged by weight rather than fixed assortments.

  • Proactive Dietary Customization

    Staff proactively confirm comprehensive dietary substitutions across both milk and confectionery bases, offering clearly labeled vegan, gluten-free, halal, and lactose-free options.

Frequently Asked Questions

How does the fondue hot chocolate work?

The hot chocolate is served fondue-style with a candle warmer alongside warm milk and chocolate chips or cubes, allowing you to stir in melted chocolate and adjust sweetness to your taste. You can choose milk or dark chocolate, and alternative milks are available.

Can you pick individual chocolates to take away?

Yes, you can individually handpick individual truffles, pralines, and chocolate varieties from the display cases, which are sold and charged by weight.

Are there vegan, gluten-free, or dietary-friendly options?

Yes, the shop offers gluten-free and vegan options (including a vegan and gluten-free mud cake slice), alternative milks, lactose-free preparations, and information on halal-friendly treats.

What are the dining and retail hours?

While the retail shop is open daily until 6:00 PM (10:00 AM to 6:00 PM), dine-in service closes earlier at 5:00 PM, with takeaway drinks and food continuing until 5:30 PM.

Is parking available nearby?

Free street parking is available along the nearby streets, and free on-site parking is also provided.

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