Restaurant
Big Fat Greek (woodbine)
2 Rennie Rd, Campbelltown NSW 2560, Australia
Find Big Fat Greek (woodbine)
2 Rennie Rd, Campbelltown NSW 2560, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Big Fat Greek (woodbine)
Big Fat Greek dishes out massive plates of smoky charcoal meats and proper gyros loaded with feta-dusted fries. It is fast-casual Greek dining with big-hearted hospitality—plates piled high enough that diners often leave with dinner for tomorrow. What really sets the counter apart is the coeliac protocol: a dedicated gluten-free fryer, separate utensils, and pillowy gluten-free pita that let gluten-free eaters dig into hot souvlaki without cross-contamination worries. Drivers and families pull in off Rennie Road for tender lamb, halal chicken, and layered slices of syrup-soaked ekmek kataifi.
- Coeliac-Safe Protocols: A dedicated gluten-free fryer, separate utensils, and gluten-free pita keep cross-contamination worries at bay for coeliacs.
- Hearty Portions: Piled-high platters of charcoal-grilled lamb and chicken deliver enough hearty fare to easily feed two.
- Roadside Convenience: Ample truck and car parking makes this spot a handy roadside pitstop along Rennie Road.
What's On at Big Fat Greek (woodbine)
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Big Fat Greek
Generous Greek plates, certified dietary care, and seamless highway access in Woodbine
Massive Portions Built to Satisfy Hearty Appetites
Plates and wraps are packed with generous charcoal-grilled meats and sides, easily feeding multiple people or making two full meals.
Serving size was extremely generous, I made two filling meals out of the BFG meal.
Cindy Nguyen Certified Halal Meat Options Across the Menu
Diners have access to certified halal chicken, lamb, and beef options alongside traditional Greek meats, salads, and sweets.
PS. Halal chicken, lamb & beef 🙌
A O Dedicated Coeliac-Safe Fryers and Allergy Protocols
Diners with coeliac disease can order takeaway gyros and sides with confidence thanks to dedicated gluten-free fryers and strict protocol.
Knowing the fries are cooked in a gluten-free fryer gave me complete confidence.
Liza Roshdy Gluten-Free Pita and Segregated Counter Service
Coeliac patrons can enjoy gluten-free pita bread and a full hot display where front items are kept safely gluten-free with dedicated utensils.
All separate utensils are used for each food item and extra care is assured. Their GF pita is actually amazing, and their service is top tier.
Taylor Handel Ample Vehicle and Truck Parking for Fast Pitstops
Conveniently situated near local hotels with ample space suitable for both everyday drivers and long-haul trucks stopping for a fast, hot meal.
Plenty car parks, and good for truck parking like us, while we having lunch there I saw many trucks driver stop by then come in to get food
Charlotte Ma Convenient Refuel for Travelers and Workers
Travelers passing through Campbelltown enjoy quick service, warm welcomes, and easy access across from nearby lodging.
In the area for work and came for dinner as it was across the road from hotel but just enjoyed the best gyros I’ve ever had!
Claire Savage
Most popular items
Authentic, hearty Greek gyros and traditional mains
Chicken Gyros
I had the gluten free Chicken Gyros and once again it was an absolute 10/10. Fresh, delicious and packed with flavour.
Poe Taitowe Lamb Gyros
We ordered one lamb gyros, one chicken gyros, and the moussaka, and everything was delicious. The meat was tender and full of flavor
Barq Qassab Moussaka
The moussaka was especially outstanding—rich, comforting, and one of the best we've had.
Barq Qassab Pork Souvlaki
She had the pork souvlaki and I had the chicken gyros. The food was some of the tastiest greek food I've had apart from my families. My daughter loved the pork, it was super tender
Jonnie E
Other favorites
Handcrafted Greek desserts and dedicated specialty sides
Ekmek Kataifi
Large generous servings and I left room for my dessert, ekmek kataifi, which was amazing.
Heiko Lade Baklava
We couldn’t resist trying some Greek sweets—ekmek kadayfi and baklava, which were equally delicious.
A O Feta on Fries
Feta on fries is a revelation, wow!!!
Brian Houlihan Gluten-Free Pita
Their GF pita is actually amazing, and their service is top tier.
Taylor Handel
Beyond the menu
Thoughtful hospitality touches that make dining in Campbelltown feel like family.
Rigorous Coeliac Safeguards
Kitchen and counter teams use separate utensils for every tray, operate a dedicated gluten-free fryer, and ensure all front-counter options except conventional bread remain safe for coeliac diners.
Pet Hospitality & Goodie Bags
Four-legged companions are warmly welcomed at the outdoor tables, with team members surprising visiting dogs with their own dedicated treat bags.
Table Surprises for Kids
Younger children are looked after with attentive family warmth, including spontaneous extras like glow bracelets gifted after finishing their meals.
Complimentary Dessert Send-Offs
True to generous Greek hosting traditions, staff frequently pack surprise extra desserts into takeaway bags for guests to enjoy later.
Before you head over
Actionable advice on portions, dietary safety, and parking for your visit
Plan to Share or Take Home Leftovers
Serving sizes are massive, so consider bringing a dining partner or family member to share platters, or plan on packing up leftover portions for a second meal.
Order with Confidence for Coeliac Dining
Coeliacs can order gyros and chips with peace of mind thanks to a dedicated gluten-free fryer, gluten-free pita, and segregated utensils at the front counter.
Convenient Parking and Pet-Friendly Seating
The venue offers ample parking suitable for trucks and larger vehicles, plus outdoor seating if you are travelling with a dog.
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