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Restaurant

Bayti Restaurant

45 Macquarie St, Parramatta NSW 2150, Australia

Recommended by 0 people

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Find Bayti Restaurant

45 Macquarie St, Parramatta NSW 2150, Australia

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+61 2 9709 6588
HoursMonday: Closed Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 12:00 – 4:30 PM, 7:30 – 11:00 PM Saturday: 12:00 – 4:30 PM, 7:30 – 11:00 PM Sunday: 12:00 – 4:30 PM, 6:30 – 10:00 PM

*Opening hours may differ during holidays.

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About Bayti Restaurant

Bayti pairs lively Lebanese hospitality with modern banquet dining along Macquarie Street in Parramatta. Tables fill with shared mezze twists—think salmon nayeh, crispy prawn kataifi, and rich organic hummus crowned with wagyu—before slow-cooked lamb shoulder takes over the table. Evenings frequently shift into full celebration with live singers, keyboardists, and diners up between courses to dance. Between dedicated private rooms with their own bar and attentive service, the kitchen finishes things off with fresh house-made znoud.

  • Live Music and Dancing: Banquet courses share table space with live vocalists and keyboard performances that invite diners to dance.
  • Contemporary Lebanese Mezze: Traditional mezze meets modern interpretations like salmon nayeh, prawn kataifi, and fresh znoud made on-site.
  • Private Event Suites: Dedicated private event rooms complete with a private bar ease milestone gatherings and family celebrations.
RestaurantLebaneseRestaurant

What's On at Bayti Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Bayti Restaurant

From tailored private events with dedicated bars to energetic live entertainment and modern Lebanese mezze, discover what sets Bayti apart.

  • Stress-Free Milestone Celebrations

    Private event bookings provide hands-on coordination and self-contained hospitality so hosts can remain fully immersed with their guests without logistical stress.

    We were able to be fully present, soaking in every moment without a single worry.

    Rana Yasin

  • Dedicated Private Suites and Bar

    Dedicated private event dining spaces include spacious private bar facilities configured specifically for seamless group occasions.

    The private bar room was also incredibly specious and looked so great on the day.

    Jen Saouma

  • Vibrant Live Entertainment and Dancing

    Dinner seatings integrate live musical vocalists, keyboardists, and an energetic atmosphere encouraging tables to get up and celebrate.

    The entertainment was amazing that made all of our guests get up and dance.

    Dalia Kako

  • Celebratory Dining That Flows Into the Night

    Courses are structured to encourage fluid socializing and dancing throughout the evening, pairing high-energy music with interactive hospitality.

    all the courses were served in such as way that you could try little bits of this and that and then dance along whenever you liked.

    Simon Cook

  • Contemporary Twists on Lebanese Classics

    Classic Lebanese mezze is reimagined with distinctive contemporary techniques, from raw salmon nayeh and fish tartare to individual Tabasco pairings for oysters.

    The salmon nayeh, fish tartare, fresh oysters, and a fattoush salad with a modern twist were all absolute standouts.

    abdul jamal

  • On-Site Patisserie and Signature Sweets

    Dessert programs feature house-made sweets such as fresh znoud prepared directly on-site alongside sharing-style baklava ice cream creations.

    Ps they make their fresh znoud onsite for desert

    abdul jamal

Guest-favorite mezze, mains, and desserts prepared with contemporary Lebanese flair

  • Oysters

    We especially loved the oysters served on a bed of ice with individual Tabasco bottles.

    Lina Meier

  • Hummus

    Hummos and Kafta are a must try!

    Kayla Moosa

  • Baklava with Pistachio Ice Cream

    For dessert the baklava with pistachio ice cream was a perfect ending.

    Niki Vasiliadis

  • Lamb Shoulder

    And then came the lamb shoulder… wow. Unforgettable.

    abdul jamal

Beyond the menu

Distinctive operational details and hospitality touches that elevate milestone gatherings and dining at Bayti.

  • Individual Condiment Service for Oysters

    Fresh oysters are presented over crushed ice accompanied by individual miniature Tabasco bottles.

  • On-Site Fresh Znoud Preparation

    Traditional Lebanese znoud pastries are freshly crafted and prepared directly on-site for dessert.

  • Interactive Live Music and Dinner Entertainment

    Celebratory banquets feature live musical performers, singers, and keyboard accompaniment that invite guests to dance between courses.

  • Dedicated Private Room with Personal Bar

    Private group functions offer dedicated private event rooms complete with exclusive, spacious private bar setups.

Before you head over

Practical guidance to help you plan celebrations, private gatherings, and banquets at Bayti.

  • Plan Milestones in Advance

    For milestones like weddings, birthdays, or baptisms, connect directly with the planning team early to coordinate everything from table setups to private bar spaces without event-day stress.

  • Book Saturday Nights for Live Entertainment

    If you are looking for an upbeat celebration where courses are paired with live musical performers, keyboardists, and dancing, book a Saturday night dinner service.

  • Pace Banquets to Save Room for Dessert

    Large groups and mezze lovers should order sharing starters like kataifi halloumi and hummus, but be sure to save room for desserts like on-site znoud or baklava ice cream.

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