Restaurant

888 GOGI KOREAN BBQ EASTWOOD - 888 고기 이스트우드

87 Rowe St, Eastwood NSW 2122, Australia

Recommended by 50 people

Updated

Find 888 GOGI KOREAN BBQ EASTWOOD - 888 고기 이스트우드

87 Rowe St, Eastwood NSW 2122, Australia

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HoursMonday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 11:00 PM Saturday: 11:30 AM – 11:00 PM Sunday: 11:30 AM – 10:00 PM

*Opening hours may differ during holidays.

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About 888 GOGI KOREAN BBQ EASTWOOD - 888 고기 이스트우드

Steps from Eastwood station, this bustling grill house pairs high-grade marbled Wagyu with bubbling hotpots fired right at the table. Diners point to the set menus that let you sear tender beef while a rich stew simmers alongside. Crisp seafood pancakes and corn cheese crowd the grill edge, flanked by bowls of jiggly steamed egg and endless banchan refills. Weekday lunches draw steady crowds for the $59 three-meat sets, while floor staff circulate between the tables to tend charcoal and balance the smoke.

  • Simultaneous BBQ & Hotpot: Inclusive set menus let tables run tabletop charcoal barbecue and simmering stew stews concurrently.
  • Weekday Lunch Value: Weekday sets offer three-meat combinations for two with generous refillable banchan spreads.
  • Spacious Group Dining: Well-ventilated, spacious seating just a short walk from Eastwood station suits larger celebrations.

What's On at 888 GOGI KOREAN BBQ EASTWOOD - 888 고기 이스트우드

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose 888 Gogi Korean BBQ

Why diners choose 888 Gogi Korean BBQ for group feasts, dual dining, and unbeatable value

  • Concurrent Tabletop BBQ and Hotpot

    Diners enjoy premium marbled cuts grilled at the table paired seamlessly with bubbling Korean hotpot stews.

    The highlight for me was having the best of both worlds with the BBQ and the hotpot going at the same time.

    Justin Winartha
  • Melt-in-Your-Mouth Wagyu Feasts

    Sets showcase exquisitely marbled cuts alongside authentic Korean classics like fried chicken, banchan, and stews.

    The Wagyu was incredibly tender, beautifully marbled, and literally melted in our mouths

    Catherine Chinthia
  • High-Value Weekday Lunch Sets

    Discounted weekday lunch specials provide generous meat portions alongside complimentary, refillable banchan spreads.

    Really enjoyed the lunch specials, more than enough to eat with the refillable ban chan (yum!). Wagyu set ($59) was generous for 2 pax.

    Suan Yeo
  • Streamlined App-Assisted Ordering

    Digital QR ordering paired with table calling tools ensures hassle-free assistance whenever guests need service.

    Ordering through a QR code was simple and convenient, and you can also download the QonUS app, which lets you call staff to your table for any queries.

    Jane D
  • Spacious Setting Near the Station

    A generously sized dining room located just moments on foot from Eastwood station makes meetups effortless.

    Oh wow, I was surprised that this place is soooo spacious and it’s only few mins walk from the station!

    Angel Hartono
  • Effortless Group Celebrations

    Comfortable seating, clean table equipment, and fast sharing plates make family and group celebrations easy to enjoy.

    A really nice spacious seating area, their staff is really nice and kind as well as attentive to our orders. The fresh food was served extremely quickly and everyone on our table had a great time.

    Paige Wong

Other favorites

Authentic sides and classic stews to complement your tabletop barbecue

  • Cheesy Corn

    cheesy corn on the hot plate was addictive

    Justin Winartha
  • Steamed Egg

    steamed egg (soo jiggly)

    Angel Hartono
  • Soft Tofu Stew

    The soft tofu stew stands out as outstanding

    Maria P.
  • Cold Noodles

    The cold noodles were amazing with heaps of flavour

    Sharon Stone

Beyond the menu

Thoughtful touches and attentive hospitality that elevate your Korean dining experience.

  • Proactive Coal and Heat Management

    Staff regularly monitor your tabletop grill to adjust coals and replace butane canisters smoothly throughout your feast.

  • Hands-On Tabletop Grilling Assistance

    Table attendants actively step in to guide grill technique and assist with cooking your meat whenever you need help.

  • Attentive Mishap Care for Families

    Waitstaff respond swiftly and empathetically to accidental table spills, prioritizing guest comfort before quickly cleaning up.

  • Digital Table Summoning via QonUS

    Diners can use the QonUS digital app to summon floor staff right to their table for any request or question.

Before you head over

Practical tips on transport, ordering tools, and lunch specials for your visit.

  • Arrive via Public Transit

    Eastwood street parking is notoriously difficult to secure; take the train instead, as the venue sits just a short walk from Eastwood station.

  • Visit for Weekday Lunch Sets

    Take advantage of Monday to Friday lunch specials (11:30am–3pm), featuring generous $59 Wagyu sets for two with refillable banchan.

  • Use App Tools to Call Staff

    Tables feature QR codes for fast digital ordering and support the QonUS app to summon staff directly if you need assistance during your meal.

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