Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

Butchers Buffet Chinatown

shop 8/363 Sussex St, Haymarket NSW 2000, Australia

Recommended by 0 people

Updated

Find Butchers Buffet Chinatown

shop 8/363 Sussex St, Haymarket NSW 2000, Australia

Directions ↗
+61 2 8208 6104
HoursMonday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 11:00 PM Saturday: 11:30 AM – 11:00 PM Sunday: 11:30 AM – 10:00 PM

*Opening hours may differ during holidays.

Book Now

About Butchers Buffet Chinatown

Chinatown regulars steer hungry groups straight to Butchers Buffet when an all-you-can-eat run demands proper quality. The room moves fast under neon blue lighting—a high-tempo setup where overhead hoods pull away smoke before it clings to your clothes. Trays turn over constantly with wagyu, marinated beef, and thick cuts of samgyeopsal ready for the hot plate. Beside the tables, steam stations keep trays of soy-glazed chicken wings and glass noodles replenished. Floor staff swap blackened grill plates without being asked, keeping the feast moving. Finish with an icy-pole straight from the novelty freezer, then take an easy stroll down toward Darling Harbour.

  • All-You-Can-Eat Cuts: Marbled Wagyu, thick pork belly, and seasoned beef cuts replenished steadily throughout the 90-minute session.
  • Loaded Hot Stations: Hot food stations stay topped up with soy fried chicken wings, Korean glass noodles, and crispy tempura.
  • Proactive Grill Service: Attentive floor staff replace charred grill plates throughout the feast without needing a prompt.
  • Nostalgic Dessert Freezer: A dedicated self-serve freezer packed with fruit popsicles and ice cream bars to cap off the meal.
RestaurantKoreanRestaurant

What's On at Butchers Buffet Chinatown

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Butchers Buffet Chinatown

Savor unlimited marbled cuts, proactive table service, and frictionless party hosting in the heart of Haymarket—book your grill today.

  • Endless Premium Wagyu & Korean Hot Dishes

    Diners access an abundant spread of premium wagyu, well-marinated beef, pork belly, seafood, and continuously replenished hot banchan at an unmatched CBD price point.

    the cuts were premium, fresh and marinated really well!!

    Kara Lai

  • All-Inclusive Nostalgic Ice Cream Freezer

    Unlike standard buffets with generic soft-serve machines, the feast includes a dedicated self-serve freezer packed with individually wrapped popsicles and icy poles.

    the ice cream fridge is so good (I tried every icy-pole available 😂).

    Alexandra Lalaneats

  • Effortless Seating for Large Gatherings

    Large parties of 10 to 20+ are seamlessly welcomed with effortless seating logistics and attentive hosts who cater to big celebrations without friction.

    we had a group of 13 and there wasn’t any issues, and the staff went above and beyond for us.

    Louie Nguyen

  • Zero-Fee Outside Celebration Cakes

    Birthday and milestone dinners are hosted without penalizing fees, waiving the standard cakeage surcharges enforced by other dining venues.

    Called this branch instead and there was no extra charge at all. Really appreciate that.

    Paula Loner

  • Proactive, Seamless Grill Swaps

    Attentive floor staff consistently replace charred grill plates without requiring diners to flag them down, ensuring continuous sizzle throughout the 90-minute session.

    efficient staff keep the grill plates swapped and the food flowing

    Nguyễn Hưng

  • Clean Dining with High-Suction Ventilation

    Powerful exhaust hoods at every tabletop capture grease and smoke at the source, allowing guests to savor high-heat tabletop grilling without walking away smelling of smoke.

    the smoke hood was actually doing its job so we didn’t leave smelling like KBBQ.

    Aysiar

Customer-favorite cuts, dessert perks, and attentive table service at Butchers Buffet Chinatown.

  • Proactive Grill Plate Swaps

    Service throughout was super attentive, with staff regularly checking in and swapping grills without being intrusive.

    Kara Lai

  • Self-Serve Ice Cream Fridge

    the ice cream fridge is so good (I tried every icy-pole available 😂).

    Alexandra Lalaneats

  • Wagyu Beef

    The wagyu melts in your mouth and the seafood was a bonus.

    Erika Bunnaria

  • Pork Belly

    the pork belly was juicy and rich

    Jian Ying Pan

Other favorites

From savory prepared hot sides to sweet frozen treats, round out your all-you-can-eat feast with these standout accompaniments.

  • Japchae

    There were also a ton of yummy Korean dishes like japchae which was a great alternative to cooking the meats!

    Lysha

  • Garlic Prawns

    and the Garlic Prawns, made with fresh prawns, had a delightful flavor with a slight kick of spice — so good!

    Jian Ying Pan

  • Mini Red-Bean Dorayaki

    I also loved the mini red-bean dorayaki from the dessert section. They were adorable little fish-shaped cakes filled with sweet, gooey red-bean paste , absolutely delicious!

    Jian Ying Pan

  • Ice Cream Fridge

    the ice cream fridge is so good (I tried every icy-pole available 😂).

    Alexandra Lalaneats

Before you head over

Make the most of your all-you-can-eat Korean BBQ feast with key advice on dining limits, party perks, and buffet strategy—book your table today to secure your spot.

  • Pace Your 90-Minute Sitting

    With a strict 90-minute dining limit and lines that "get massive on weekends," arrive promptly for your reservation. Staff keep your session moving briskly by swapping grill plates proactively and alerting you 25 minutes before time expires.

  • Bring a Celebration Cake Fee-Free

    If you are organizing a birthday or gathering for 10 to 20+ guests, take advantage of the branch's policy where there is "no extra charge at all" to bring an outside birthday cake, dodging the cakeage surcharges enforced elsewhere.

  • Manage Portions and Save Dessert Room

    Take only what you can eat from the hot bars and meat stations, as the restaurant charges extra for uneaten food waste. Pace your rounds so you still have room for the self-serve freezer stocked with assorted icy poles and ice blocks.

Explore more places in Sydney

Find familiar flavours, neighbourhood favourites and somewhere new in Sydney.

Browse all Sydney venues