Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

500 Degrees Restaurant Parramatta

140 Marsden St, Parramatta NSW 2150, Australia

Recommended by 0 people

Updated

Find 500 Degrees Restaurant Parramatta

140 Marsden St, Parramatta NSW 2150, Australia

Directions ↗
+61 2 9587 5423
HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

Book Now

About 500 Degrees Restaurant Parramatta

Searing premium cuts with theatrical flair, 500 Degrees delivers Parramatta’s premier certified-halal steakhouse feast. Groups gather around sharing boards of wagyu lollipops, roasted bone marrow, and a 1.5kg tomahawk. Table-side choices let you pair each slice with custom finishing salts or an edible bone marrow butter candle. Regulars lean into the craft mocktails before wrapping up milestone dinners over sparkler-lit golden egg desserts.

  • Custom Steak Accompanying: Large cuts like the 1.5kg tomahawk can be tailored with selected finishing salts, signature sauces, or melting bone marrow butter candles.
  • Theatrical Table Presentation: From wagyu lollipops and hot-stone tabletop searing to edible gold-leaf steaks and sparkler-topped golden egg desserts.
  • Certified Halal Dining: Full halal steakhouse dining featuring certified prime steaks, ribs, and house-crafted mocktails.
RestaurantHalalRestaurant

What's On at 500 Degrees Restaurant Parramatta

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose 500 Degrees Restaurant Parramatta

Distinctive cuts, tableside flair, and attentive service make every occasion memorable.

  • Customizable Steak Accoutrements

    Guests can tailor cuts like the 1.5kg tomahawk with specialized butters, salts, and sauces such as the bone marrow butter or butter candle.

    We loved that you could personalise not only the sauce, but even the type of salt or butter you wanted with it, which made the experience feel really thoughtful and elevated.

    Jackie Wu

  • Dedicated Halal & Dietary Assurance

    Diners requiring halal food or gluten-safe preparation receive careful accommodation, certified cuts, and knowledgeable staff assistance.

    My son is coeliac and I found the staff to be incredibly knowledgeable went above and beyond to ensure everything was prepared safely.

    Steph

  • Showcase Steakhouse Presentations

    The kitchen crafts unique showcase offerings such as 24-karat gold-encrusted steaks and interactive tabletop Wagyu searing.

    The 24-karat gold-covered steak was such a unique and elegant presentation—it looked absolutely stunning and tasted just as impressive, making it a memorable dining experience.

    Ella

  • Theatrical Sparkler Touches

    Dinners feature theatrical finishes like sparkler-adorned golden egg desserts that elevate milestone dates and family meals into memorable events.

    We ended the night with their golden egg dessert which came out topped with a sparkler — such a fun and unexpected touch that made the evening feel extra special.

    Jackie Wu

  • Attentive Group Milestone Celebrations

    Warm and attentive staff help coordinate milestone birthday gatherings with personalized greetings, quick service, and family care.

    Danny was so lovely, welcoming, and attentive throughout the night. She made us feel comfortable and helped make the celebration extra special.

    Casey Vella

  • Welcoming Family Dining Experience

    Servers cater to all generations with patient guidance and photo assistance so families can celebrate together seamlessly.

    She was friendly, incredibly patient and so helpful, especially as we had young children dining with us. Gayle made us feel genuinely welcome and ensured we had a wonderful evening.

    Margaret Issa

Signature steaks and standout house specialties

  • Wagyu Lollipops

    So tender, flavourful and melt-in-your-mouth delicious. A definite must-try!

    Margaret Issa

  • 1.5kg Tomahawk Steak

    The absolute highlight of the night was the 1.5kg tomahawk steak. We loved that you could personalise not only the sauce, but even the type of salt or butter you wanted with it

    Jackie Wu

  • Whole Pan-Fried Barramundi

    it was so good I ended up using my hands to finish it off — no shame at all!

    abraham assaf

  • 24-Karat Gold-Covered Steak

    The 24-karat gold-covered steak was such a unique and elegant presentation—it looked absolutely stunning and tasted just as impressive, making it a memorable dining experience.

    Ella

Other favorites

Signature accompaniments, desserts, and handcrafted beverages

  • Bone Marrow

    rich, flavourful, perfectly prepared, and an absolute must-try for anyone visiting. It was one of the highlights of our meal.

    George, your IT Dude

  • Butter Candle

    I really enjoyed the unique flavours, especially the butter candle!

    Miray Matar El-Ahmad

  • Golden Egg Dessert

    came out topped with a sparkler — such a fun and unexpected touch that made the evening feel extra special.

    Jackie Wu

  • Mocktails

    these weren’t just basic juice mixes, they were proper, well-crafted mocktails.

    abraham assaf

Beyond the menu

Distinctive hospitality and presentation details that elevate steak dinners into memorable occasions.

  • Customized Steak Accompaniments & Butter Candles

    Guests can customize high-end cuts like the 1.5kg tomahawk by selecting specific salts, sauces, or rich accompaniments like bone marrow butter and a melting butter candle.

  • Sparkler Desserts & Celebration Care

    Milestone dates and birthdays feature theatrical touches such as the signature golden egg dessert arriving topped with a lit sparkler and proactive photo assistance from staff.

  • Interactive Wagyu & Gold-Leaf Presentation

    Showpiece menu offerings include a 24-karat gold-leaf covered steak, wagyu lollipops, and hot plates provided directly to the table for cooking wagyu slices.

  • Rigorous Coeliac & Halal Accommodations

    Floor staff deliver attentive dietary accommodation, including knowledgeable coeliac food preparation safety and full halal-certified dining with crafted mocktails.

Before you head over

Practical dining tips on cut customisation, dietary needs, and celebratory bookings at 500 Degrees Parramatta.

  • Customise Your Steak Cuts

    When ordering showcase cuts like the 1.5kg tomahawk steak, take advantage of the customisation options to tailor your seasoning with specific sauces, salts, or specialty butters like the bone marrow butter or butter candle.

  • Confirm Halal and Allergy Needs

    If dining with dietary restrictions or coeliac requirements, notify your server early; staff are knowledgeable and accommodate gluten safety protocols alongside a halal-friendly menu.

  • Reserve for Celebrations and Course Pacing

    While walk-ins can sometimes be seated promptly on arrival, making a reservation is recommended for milestone birthdays and celebrations to ensure smooth course-style pacing and celebratory touches.

Explore more places in Sydney

Find familiar flavours, neighbourhood favourites and somewhere new in Sydney.

Browse all Sydney venues