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Restaurant

Royal Hotel Ryde

68 Blaxland Rd, Ryde NSW 2112, Australia

Recommended by 23 people

Updated

Find Royal Hotel Ryde

68 Blaxland Rd, Ryde NSW 2112, Australia

Directions ↗
+61 2 9809 5956
HoursMonday: 10:00 AM – 2:00 AM Tuesday: 10:00 AM – 2:00 AM Wednesday: 10:00 AM – 2:00 AM Thursday: 10:00 AM – 2:00 AM Friday: 10:00 AM – 2:00 AM Saturday: 10:00 AM – 2:00 AM Sunday: 10:00 AM – 12:00 AM

*Opening hours may differ during holidays.

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About Royal Hotel Ryde

A classic heritage local in Ryde, delivering generous pub cooking and properly poured pints without the steep Sydney price tag. Midweek regulars drop in Tuesday through Thursday for the 2-for-1 mains, pairing cold lagers with woodfired pizzas or a crisp, plate-filling chicken snitty. The venue brings together an updated bistro, big-screen sports bar, and budget upstairs rooms just paces from Top Ryde transit. On Friday nights, tables pile high with ribs, wings, and seasoned wedges straight from the kitchen.

  • Midweek 2-for-1 Mains: Tuesday through Thursday features buy-one-get-one main meals, serving up big portions of chicken schnitzel, pasta, and woodfired pizza.
  • Heritage Pub and Hotel: Combines an updated bistro, lively sports bar with screens, and affordable lodging just steps from Top Ryde transit.
RestaurantPubBarRestaurant

What's On at Royal Hotel Ryde

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Royal Hotel Ryde

Generous pub meals, unbeatable midweek specials, and genuine heritage hospitality in the heart of Ryde.

  • Unbeatable Midweek 2-for-1 Mains Value

    Midweek diners get exceptional value on hearty classics with buy-one-get-one meal promotions running Tuesday through Thursday.

    You also can't beat their 2 for 1 meal deals Tues-Thurs!!!

    Liam Dunkin

  • Consistent, High-Quality Pub Feeds

    Kitchen renovations and dedicated chefs consistently deliver generously portioned schnitzels, woodfired pizzas, and classic steaks.

    We've been a few times now and the food has been consistently good and great value.

    Kyah Johansson

  • Attentive, Community-Focused Care

    Hands-on managers and attentive floor staff regularly check in on diners to create a genuinely hospitable environment.

    The staff are always friendly and hospitable and hotel manager is often seen on the floor ensuring that the patrons are well looked after.

    Jackelyn Bowers

  • A Genuine Heritage Welcome

    First-time visitors and travelers are welcomed warmly from the moment they walk in the door.

    She was friendly, inviting and knew I was a visitor almost straight away. She made me feel very welcome to be there.

    Shane

  • Complete All-in-One Heritage Venue

    A classic heritage layout integrates sports screens, trivia entertainment, gaming, and dining areas under one roof.

    Separate TAB and gaming areas, and a great mix of locals and visitors at any time of the day or night. Accommodation upstairs and public transport at the door.

    Rorg Murphy

  • Affordable Lodging at the Hub of Ryde

    Clean, budget-friendly accommodation upstairs sits right by Top Ryde and direct bus links across Sydney.

    The rooms are clean and comfortable. Location is great as it's close to shops and many facilities.

    Sahel Izadi

Hearty, high-value pub classics cooked to perfection in our renovated bistro

  • Chicken Schnitzel

    Chicken schnitzel hit the spot.

    Brad

  • Woodfired Pizza

    The woodfired pizza is one of the best in Ryde.

    Carolina Pheysey

  • Sirloin Steak

    The sirloin steak is top notch, been having it more than 20 times in the past 3 months since i discovered the place.

    R K

  • Crispy Salmon

    I’ve tried crispy salmon tonight. It was recommended by another reviewer. It’s yummy.

    Ding Ding

Beyond the menu

Thoughtful hospitality and personalized moments that make dining and staying at Royal Hotel Ryde memorable

  • Tableside Chef Check-Ins

    The bistro chef personally steps out into the dining room to check on whether guests enjoyed their meal and woodfired pizza.

  • Attentive Manager Floor Hospitality

    The hands-on pub manager regularly walks the floor to check on diners, open the exit door for departing guests, and personally thank them for visiting.

  • Guinness Table Delivery

    Bartenders take the time to properly pour a Guinness and bring it directly over to the guest's table in the dining room.

  • Attentive Luggage & Check-In Care

    When guests encounter check-in delays, front desk staff take prompt charge of their luggage and personally assist them with luggage care.

Before you head over

Key dining, timing, and arrival advice based on customer visits

  • Target Midweek Days for 2-for-1 Meal Deals

    Plan visits on Tuesday, Wednesday, or Thursday evenings to take advantage of the 2-for-1 main meal promotions on bistro classics like chicken schnitzel, pasta, and woodfired pizza.

  • Visit Wednesdays for Trivia and Group Dining

    Expect Wednesday trivia nights to draw lively crowds for dinner, making it an ideal choice for group entertainment, beer, and trivia hosted in the bistro.

  • Plan Around Bus Transit and Nearby Parking

    The venue does not offer dedicated onsite parking, so take advantage of nearby Top Ryde shopping centre parking or direct bus transit right outside the entrance.

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