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Restaurant

Radhe Chatpata House

Office 7/40 Third Ave, Blacktown NSW 2148, Australia

Recommended by 0 people

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Find Radhe Chatpata House

Office 7/40 Third Ave, Blacktown NSW 2148, Australia

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+61 2 8625 1936
HoursMonday: 5:00 – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:30 PM Friday: 11:00 AM – 10:30 PM Saturday: 9:00 AM – 10:30 PM Sunday: 9:00 AM – 10:30 PM

*Opening hours may differ during holidays.

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About Radhe Chatpata House

Radhe Chatpata House hits that nostalgic craving for authentic regional Indian street food in Blacktown. Crowds gather for crisp sabudana vada, tangy chaat papdi, and spiced pav bhaji paired with Hakka noodles. The bustling vegetarian dining room easily caters to Jain and no-onion-no-garlic preferences, while the kitchen dials back the heat on noodles and dosas for toddlers upon request. Dinner finishes on a sweet note with jalebi and rabri.

  • Specialized Dietary Options: Extensive vegetarian lineup accommodating Jain, vegan, and strict no-onion-no-garlic requirements.
  • Kid-Friendly Spice Customization: Waitstaff gladly calibrate dish heat levels to keep plates manageable for toddlers and young children.
  • Bustling Chaat Counter Classics: Generous portions of street staples like pav bhaji, samosa chaat, and Sabudana vada served fast.
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What's On at Radhe Chatpata House

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Radhe Chatpata House

Discover why diners choose Radhe Chatpata House for authentic Indian street food, inclusive dining, and warm family service.

  • Authentic Regional Street Food & Chaat

    Dinners cater to diverse regional cravings with authentic chaat, pav bhaji, samosa chaat, and crispy savories prepared fresh to order.

    Highly reccomend the samosa chaat and gol gappa.

    Sneha Srivastava

  • Dedicated Jain & Dietary Accommodations

    Comprehensive menu options accommodate specialized dietary lifestyles including Jain, vegan, vegetarian, and strict no-onion-no-garlic preparations without compromising flavor.

    Huge variety of options that cater to all diets (vegan, vegetarian, Jain, no onion no garlic).

    Puja Shah

  • Comforting Taste of Home

    Traditional recipes and familiar aromatic spices evoke genuine comfort and a heartfelt reminder of home for guests.

    The flavors truly hit the spot and felt like a genuine taste of home.

    Suhas Shikhare

  • Attentive & Caring Hospitality

    Attentive, caring hospitality makes diners feel welcomed and valued from the moment they walk through the door.

    It’s clear they genuinely care about their customers.

    Hassan Rafique

  • Toddler-Friendly Custom Spice Levels

    Staff actively customize spice profiles upon request so toddlers and young children can eat comfortably and enjoyably.

    Deepika ensured the food spice level is toddler friendly

    Heena Khatri

  • Effortless Family Dining with Quick Service

    Prompt service and swift food delivery ensure smooth dining when managing meals with young kids.

    Service was quick and friendly which made everything easy from the start with two kids.

    Harpreet Grewal

Authentic Indian street food and traditional chaat favorites

  • Pav Bhaji

    the pav bhaji transported us to the streets of Mumbai with its authentic taste.

    Prabhdeep Kour

  • Sabudana Vada

    We recently tried their Sabudana Vada, and it was exceptional perfectly crispy on the outside, soft on the inside, and beautifully spiced without being overwhelming.

    Suhas Shikhare

  • Pani Puri

    The pani puri, soya chaap, and paneer tikka were very good.

    Neeta Nodiyal

  • Samosa Chaat

    Highly reccomend the samosa chaat and gol gappa.

    Sneha Srivastava

Before you head over

Practical dining tips for navigating dietary preferences, family orders, and peak times.

  • Ask for Jain and No-Onion-No-Garlic Options

    If anyone in your party follows Jain, vegan, or strict no-onion-and-no-garlic (NOG) diets, let the staff know when ordering as the kitchen offers dedicated accommodations.

  • Request Toddler-Friendly Spice Adjustments

    When dining with toddlers or young children, ask servers to alter the spice levels so dishes like dosas and noodles can be prepared mild enough for them.

  • Pace Orders Between Quick Chaats and Cooked Mains

    Fast-prep chaats and street foods arrive quickly, whereas hot cooked mains like chhole bhature can take longer during peak busy hours, so consider pacing your table's orders.

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