Restaurant

Flyover Fritterie - Redfern

88 Regent St, Redfern NSW 2016, Australia

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Find Flyover Fritterie - Redfern

88 Regent St, Redfern NSW 2016, Australia

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HoursMonday: Closed Tuesday: Closed Wednesday: 4:30 – 9:30 PM Thursday: 4:30 – 9:30 PM Friday: 4:30 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Flyover Fritterie - Redfern

Skip the predictable curry-and-naan circuit for regional Indian street food that hits with real soul. Tucked along Regent Street, Flyover Fritterie sidesteps ubiquitous takeout staples in favor of crisp fritters, spiced vada pav, and rich black dal scooped up with flaky paratha. The drinks list trades standard lagers for a dialed-in filter coffee martini, while diners managing strict dietary needs can call for a dedicated no-onion, no-garlic lineup. Finish on the besan laddoo soft serve—toasty, nutty roasted gram flour spun into soft ice cream that settles any table debate.

  • Soulful Regional Street Food: Regional street bites, flaky paratha with rich dal, and vada pav replace standard curry-house fare.
  • Besan Laddoo Soft Serve: A signature dessert turning toasty, spiced roasted chickpea flour sweets into silky soft-serve ice cream.
  • No-Onion, No-Garlic Options: A dedicated printed menu accommodates strict allium intolerances without sacrificing authentic flavour.

What's On at Flyover Fritterie - Redfern

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Flyover Fritterie

Discover why diners choose Flyover Fritterie for contemporary vegetarian street food, inclusive dining, and warm gatherings.

  • Inventive Regional Twists and Signature Desserts

    Flyover reinterprets traditional street classics into modern formats, notably turning besan laddoo into a signature soft serve.

    Who would have thought of turning besan laddoo into soft serve? It was incredible and the perfect way to end the meal.

    Sukhwinder Kaur
  • Soulful Vegetarian Fare Beyond Usual Staples

    The menu moves beyond standard curry-house fare to showcase regional, homestyle vegetarian dishes and street snacks.

    They’ve done an incredible job modernizing the presentation without losing the soul of the food - every dish still carries those comforting, familiar flavors that remind you of home.

    Anurag Deb
  • Dedicated Dietary Accommodations

    Guests with dietary restrictions are provided with thoughtful alternatives, including an explicit dedicated menu that avoids alliums.

    They brought out a dedicated 'no onion no garlic' menu which was honestly already enough to win me over.

    Wilson Kwong
  • Considerate and Accommodating Service

    The service team accommodates guests thoughtfully, from seating mobility needs to handling tailored ingredient requests smoothly.

    the staff are really accommodating (be it seating those with mobility issues or those with special food requests), it's true hospitality.

    Vinita Raj
  • Communal Feasts and Milestone Celebrations

    With its generous set menus and inviting atmosphere, the space is primed for group dining and family celebrations.

    You can't go wrong with a get together at Flyover Fritterie. We'll definitely be back to celebrate another birthday here !

    Vasi Naganathan
  • Welcoming Atmosphere for Family Gatherings

    Diners find a warm, welcoming neighbourhood setting where hosts make multi-generational groups feel entirely comfortable.

    Highly recommend — a perfect spot for a relaxed and delicious meal with family.

    Gagan Walia

Other favorites

Sweets, specialty beverages, and house-crafted sips

  • Besan Laddoo Soft Serve

    We finished with the besan laddoo soft serve... and wow! Who would have thought of turning besan laddoo into soft serve? It was incredible and the perfect way to end the meal.

    Sukhwinder Kaur
  • Chai

    The chai was amazing, the paratha with dal was thin, crispy and full of flavour

    Saloni Gandhi
  • Kalakand Cheesecake

    I still can't get over their Kalakand Cheesecake. It was the perfect way to end the meal 😋

    Ruchi Bhatla
  • Filter Coffee Martini

    I've not had a better coffee flavored martini - the filter coffee martini was so good that I got two!

    Neetha

Beyond the menu

Thoughtful hospitality and distinct culinary touches that elevate the dining experience

  • Dedicated No Onion No Garlic Menu

    Diners with allium intolerances receive a dedicated printed menu rather than having to navigate standard base gravies.

  • On-the-House Kitchen Treats

    The team delights guests with unexpected complimentary treats, including house-made besan laddoo and crispy tamarind sesame broccoli florets.

  • Besan Laddoo Soft Serve

    Traditional Indian confectionery is reimagined into a signature soft serve that has become an iconic, melt-in-the-mouth finale.

  • Hands-On Owner & Team Hospitality

    Guests are warmly greeted by owner Gunjan and the team, creating a welcoming, personal dining atmosphere where servers actively tailor hospitality to mobility and celebration needs.

Before you head over

Practical guidance on menus, timing, and group dining at Flyover Fritterie

  • Ask for the Dedicated Allium-Free Menu

    If you have allium restrictions or a garlic intolerance, ask staff for the dedicated printed no-onion no-garlic menu option.

  • Order the Besan Laddoo Soft Serve to Finish or Take Away

    Save room at the end of your meal for dessert, as the signature besan laddoo soft serve is also available for takeaway if you are pressed for time.

  • Plan Ahead for Group Feasts and Dietary Accommodations

    While walk-ins can often be seated within 10 minutes around 8pm, consider booking ahead for larger group celebrations to secure communal set menus and accommodate specific seating needs.

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