Restaurant

Myeongdong

2/1 George St, North Strathfield NSW 2137, Australia

Recommended by 19 people

Updated

Find Myeongdong

2/1 George St, North Strathfield NSW 2137, Australia

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HoursMonday: 10:00 AM – 10:30 PM Tuesday: 10:00 AM – 10:30 PM Wednesday: 10:00 AM – 10:30 PM Thursday: 10:00 AM – 10:30 PM Friday: 10:00 AM – 10:30 PM Saturday: 10:00 AM – 10:30 PM Sunday: 10:00 AM – 10:30 PM

*Opening hours may differ during holidays.

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About Myeongdong

Myeongdong draws nightly North Strathfield crowds for its sprawling twelve-dish banchan feast and comforting homestyle cooking. Instead of tabletop grills, the kitchen focuses on simmering slow-cooked broths and filling generous platters. Diners pack the bustling dining room for bubbling spicy pork bone soup with tender meat slipping right off the bone, hearty beef rib bowls, and crisp fried chicken. Bowls land fast alongside complimentary, refillable saucers of house kimchi, pickled vegetables, and savoury sides.

  • Generous 12-Dish Banchan: Every meal starts with a complimentary spread of 12 distinct, refillable side dishes before mains arrive.
  • Rich Traditional Soups: Specialises in rich, slow-simmered bone broths, beef rib stews, and comforting homestyle bowls.
  • Bustling Shareable Portions: Hearty portions and expansive sides make the bustling dining room well-suited for group dining.

What's On at Myeongdong

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Myeongdong

Discover why diners gather for authentic slow-simmered stews, abundant shared feasts, and Sydney's renowned twelve-dish banchan spread.

  • Signature 12-Dish Banchan Spread

    Every table is greeted with a lavish arrangement of twelve distinct complimentary side dishes that can be refilled at no extra cost before the main courses arrive.

    The restaurant provides twelve different banchan (side dishes) complimentary, each with distinct tastes that perfectly complement the main courses.

    黄麟茜
  • Vibrant, Authentic Dining Tradition

    Tables fill quickly as diners flock for an immersive, authentic spread served with swift hospitality and genuine Korean dining energy.

    The flavors are bold, meaty, and rich, and you can't go wrong with 12 different kinds of panchan served at the start.

    Aryeh Sternberg
  • Rich, Slow-Cooked Bone Broths

    Slow-cooked pork bone and beef rib broths are simmered until deeply flavorful, featuring tender meat that easily falls away from the bone.

    The bone soup was rich and comforting, with a deep flavor that hits just right. The highlight was definitely the meat—incredibly tender and falling off the bone.

    Quynh Phan
  • Generous and Hearty Portions

    Generously portioned entrees—from steaming stews and fried chicken to sizzling meats—deliver substantial value and hearty fulfillment.

    Their Spicy Pork Bone soup is so delicious, meat is so soft and cooked to perfection.

    MA M
  • Ideal for Group Feasting

    Large communal portions and an abundance of refillable sides make the space naturally suited for sharing diverse dishes across group tables.

    I would say coming in a group of at least 4 people is ideal so you can try a variety of dishes as there is so much food.

    Daniel
  • Lively Gathering Atmosphere

    The buzzing dining room offers an energetic setting where companions gather over sizzling platters and abundant shared plates.

    Bring a group for good times affordable Korean cuisine.

    Johnny Au

Before you head over

Helpful pointers on queues, ordering portions, and side dishes for your meal at Myeongdong

  • Arrive Before Peak Times to Avoid Lines

    Expect queues and lines out the door during peak evening dinner periods. Arrive before 5:30 PM, plan for lunch, or visit later in the evening to minimise wait times.

  • Prepare for Substantial Serving Sizes

    Main dishes and sides are served in notably large portions, including fried chicken and bubbling bone soups. Consider bringing a group or planning to take home leftovers.

  • Make Room for the 12-Dish Banchan Spread

    Every table receives a complimentary 12-dish banchan spread before the mains arrive, with free refills available if you run low.

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