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Restaurant

My Kitchen Too

Shop 14/1024 The Horsley Dr, Wetherill Park NSW 2164, Australia

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Find My Kitchen Too

Shop 14/1024 The Horsley Dr, Wetherill Park NSW 2164, Australia

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+61 2 9604 3948
HoursMonday: Closed Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About My Kitchen Too

My Kitchen Too serves hearty Malaysian, Nonya, and Chinese comfort fare in Wetherill Park. Regulars drop in for generous wok-tossed staples and rich coconut broths. The kitchen turns out char kway teow packed with smoky wok hei—alongside bowls of chicken laksa with fragrant curry leaves—at midday special pricing under $15. Flaky roti canai arrives with aromatic chicken curry sauce, while family tables get sorted fast with high chairs, dedicated toddler cutlery, and kids' meals sent out first. Diners round out feasts with beef rendang or wok-fried mud crab and butter prawns.

  • Sub-$15 Lunch Specials: Generous portions of chicken laksa and wok-tossed char kway teow are available on a dedicated midday menu under $15, with optional $2 side add-ons.
  • Thoughtful Family Hospitality: Family visits run smoothly with high chairs, children's plate and cutlery sets, and kids' dishes served ahead of the main spread.
RestaurantAsianRestaurant

What's On at My Kitchen Too

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose My Kitchen Too

Authentic Malaysian and Nonya flavours, generous lunch value, and warm family-friendly dining.

  • Mastered Malaysian & Nonya Culinary Technique

    Dishes are cooked with authentic traditional techniques, delivering rich coconut laksa broth, fragrant curry leaves, and smoky wok char.

    Its authentic flavour profile of creamy coconut broth, curry leaves, generous helpings of chicken, and fresh ingredients made it stand out.

    Ricky Pann

  • Abundant Portions Full of Flavour

    Generous portions of classic wok-fried noodles and comforting curries ensure substantial, satisfying meals across every order.

    Food was very flavourful and servings were massive.

    Don Nguyen

  • Sub-$15 Midday Lunch Specials

    Midday diners enjoy standout staples like chicken laksa and char kway teow at exceptional sub-$15 lunch price points.

    $13 Chicken Laksa lunch special can't be beat. Possibly the best value lunch in a 20km radius.

    Don Hua

  • Budget-Friendly Midday Entree Add-Ons

    Lunchgoers can round out substantial main noodle specials with economical side add-ons across multiple entree varieties.

    Serving sizes are large even for the lunch specials! Tasty and fresh too! $2 sides with 4 types of entrees to choose from!

    Kris Mercurio

  • Dedicated Family & Toddler Amenities

    Thoughtful setups including dedicated plastic bowls, plates, and cutlery sets make dining out simple and welcoming for young children.

    Kids meals were offered with a plastic bowl, plate, fork and spoon and there were high chairs.

    catherine lee

  • Effortless Multi-Course Family Feasts

    Families can share mud crab, butter prawns, and large noodle platters comfortably in a relaxed, accommodating environment.

    The mud crab was divine, the butter prawns were so delicious, will definitely be bringing my family back again to feast!

    Vasheeta Maharaj

Beloved Malaysian and Nonya specialties celebrated for authentic flavours and exceptional value

  • Chicken Laksa

    $13 Chicken Laksa lunch special can't be beat. Possibly the best value lunch in a 20km radius.

    Don Hua

  • Char Koay Teow

    Char Koay Teow is a difficult dish to master. The smoky flavour of charred noodles, caramelised by heat, combined with a mix of egg, shrimp, chicken, and sweet soy, was cooked to perfection and served with sambal.

    Ricky Pann

  • Beef Rendang

    The beef rendang is so yummy and just as I remember it from Kuala Lumpur - the sauce is so good I could just have that as a soup!

    Alice Bedlington

  • Roti Canai

    The roti canai were good and fluffy with a satisfying amount of flakiness.

    catherine lee

Before you head over

Practical dining advice on timing, ordering, and family visits based on diner experiences

  • Take Advantage of Sub-$15 Lunch Specials

    Visit during the midday lunch window to access specials like the $13 chicken laksa and char kway teow, complete with $2 side add-on options.

  • Allow Extra Time During Peak Takeaway Hours

    The kitchen handles a heavy volume of takeaway orders during peak times, so allow extra time when dining in or order ahead.

  • Bring Young Kids Without Hassle

    The restaurant provides high chairs, child-friendly plastic tableware, and prioritises bringing children's meals out first to simplify family dining.

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