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Restaurant

Stir Crazy

146 Station St, Penrith NSW 2750, Australia

Recommended by 0 people

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Find Stir Crazy

146 Station St, Penrith NSW 2750, Australia

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+61 2 4731 8888
HoursMonday: Closed Tuesday: 11:30 AM – 3:00 PM, 5:00 – 8:30 PM Wednesday: 11:30 AM – 3:00 PM, 5:00 – 8:30 PM Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Sunday: 11:30 AM – 3:30 PM, 5:00 – 8:00 PM

*Opening hours may differ during holidays.

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About Stir Crazy

A long-running Penrith fixture, Stir Crazy turns custom stir-fries into quick-fire theatre with fresh ingredients tossed over roaring flames. You pick the noodles, proteins, and sauces—from thick hokkien noodles slick with Malay satay to sharp laksa and smoky pad see ew. Servings arrive fast, piping hot, and heaped high enough to guarantee lunch the next day.

  • Custom combinations: Mix and match noodles, vegetables, meats, and sauces cooked to order.
  • Flaming wok kitchen: Dishes are fired over roaring woks right across the open counter.
  • Hearty portions: Bowls are packed with generous portions designed to leave plenty for leftovers.
RestaurantAsianFast FoodNoodleRestaurant

What's On at Stir Crazy

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Stir Crazy

Customizable stir-fries, generous portions, and flaming wok artistry in the heart of Penrith.

  • Customized Wok Creations

    Diners have the freedom to pick their exact combination of noodles, fresh meats, vegetables, and sauces tailored to personal taste.

    Loved how you could pick the noodles, sauce and meat for what you are after.

    Ness Wood

  • Hearty Portions with Great Value

    Generous serving sizes ensure guests leave thoroughly full and often take home leftovers for a subsequent meal.

    Great food and large portion sizes at respectable prices means youll always have leftovers youll actually look forward to.

    Sean Wenck

  • Beloved Local Institution

    Decades of dependable food quality and hospitable service have made Stir Crazy a beloved Penrith neighborhood fixture.

    The wait is finally over!! The same delicious, fresh and tasty food with friendly staff at a cheaper price than before. A Penrith institution!

    Michelle Young

  • Satisfying Comfort Without the Heaviness

    Meals deliver deep, satisfying Asian noodle flavours that leave diners pleasantly full without feeling greasy or heavy.

    We liked it because we felt full but not lethargic, the flavour was real and not just from heaped in fat and salt.

    Shaun Young

  • Theatrical Open-Wok Cooking

    An open-kitchen counter lets guests watch fresh raw ingredients hit blazing flaming woks right before their eyes.

    It has an open kitchen and you can see all the ingredients in front of you.

    Robert Baniya

  • Cooked Fresh on the Spot

    Dishes are prepared fresh to order on high heat, locking in freshness and delivering vibrant, piping-hot meals.

    Fresh ingredients you can see and taste, cooked on the spot.

    Vera Chimera

Signature wok-tossed favorites and noodle bowls crafted to order

  • Laksa

    the laksa was nice and smooth, not loaded with salt like a lot of other places

    Shaun Young

  • Pad See Ew

    I absolutely LOVE their chicken pad see ew

    Samantha Clark

  • Nasi Goreng

    My favourite nasi goreng, delicious, big portions, the price reasonable

    dunia terakhir

  • Singapore Noodles

    I ordered Singapore noodles which came with chicken prawns and vegs, it was AMAZING.

    Rosemary Har

Before you head over

Practical guidance on ordering, timing, and portion sizes at Stir Crazy

  • Anticipate Peak Wait Times

    Expect potential waits during peak times, particularly late at night and over weekends, as every dish is cooked fresh to order.

  • Head to the Counter End to Order

    Head directly to the far end of the service counter to place your order, as the ordering register sits behind the large ingredient display.

  • Plan for Generous Portions

    Portions are notably generous and bowls can easily be shared or packed up as leftovers to enjoy later.

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