Restaurant
Mr Pide & Kebabs
1185 Botany Rd, Mascot NSW 2020, Australia
Find Mr Pide & Kebabs
1185 Botany Rd, Mascot NSW 2020, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Mr Pide & Kebabs
Mascot locals head here for heaping Turkish plates, blistered pide, and serious post-meal food comas. Regulars bypass standard wraps for the chicken Kebabwich—packed with tomato, grilled onions, and extra garlic sauce between grill-toasted slices of Turkish loaf. Golden chips come dusted with tangy seasoning, best washed down with a cold bottle of imported Uludağ.
- The Kebabwich: Stuffed with grilled onions, garlic sauce, and tomato inside grill-toasted Turkish loaf.
- Hearty Turkish Feasts: Generous doner plates, crisp gozleme, and seasoned chips paired with imported Uludağ soda.
What's On at Mr Pide & Kebabs
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Mr Pide & Kebabs
Why locals choose Mr Pide & Kebabs for hearty, authentic Turkish meals
Generous Portions and Value
Generous servings of chicken kebab plates, snack packs, and authentic sides deliver deep post-meal satisfaction and great value.
Huge portion size and great pricing.
Phillip Jaisut Signature Toasted Loaf Kebabwich
Unique signature kebab served between warm, grill-top toasted Turkish loaf bread rather than standard thin flatbreads.
between a warm, grill-top toasted piece of Turkish loaf.
Cas ELLTEE Deep Food Coma Satisfaction
Hearty, flavorful meals that leave guests deeply fulfilled and relaxed with an authentic food coma.
always experiencing a food coma afterwards
Thomas Swellings Attentive VIP Treatment
Hospitality that makes guests feel genuinely looked after and valued from arrival to departure.
We were treated like VIPs.
Avid traveller Warm Welcome for Families
A family-friendly setting where parents and kids are greeted with genuine hospitality and warmth.
frequent here with our two kids and are always welcomed warmly.
Cas ELLTEE Shared Family Gatherings
Guests feel proud bringing relatives and partners back to share fresh, high-quality Turkish dishes.
I can't wait to come back with my family. Bring yours too!
Imaan Saliha
Most popular items
Authentic Turkish specialties and hearty favorites praised by local diners
Chicken Gozleme
Perfect chicken gozleme every time.
James Falconer Chicken Kebab Plate
I got the ‘chicken kebab plate’ for 19$ and it was amazing!
Phillip Jaisut Chicken Kebabwich
I really enjoy a chicken Kebabwich, with Tomato, Extra Garlic sauce & grilled onions between a warm, grill-top toasted piece of Turkish loaf.
Cas ELLTEE Regular Snack Pack
Amazing regular snack pack, I love that quality is good, sauces are amazing and price is less compared to other.
Muhammad Nadeem
Beyond the menu
Memorable gestures and thoughtful hospitality that go beyond standard counter service.
Romantic VIP Dining Care
The team went out of their way to transform the setting with music and hospitality, making guests feel like VIPs for a romantic occasion.
Welcoming Late-Arrival Service
Guests ordering takeaway right at closing time are accommodated and cooked for fresh without hesitation or irritation.
Chef-Crafted Pide with Personal Warmth
Mustafa Abi personally crafts pides fresh with dedicated warmth, welcoming smiles, and genuine care for diners.
Accommodating Outside Dining Needs
Staff thoughtfully permitted a diner to bring outside food into the restaurant so they could comfortably share a meal together with their partner.
Before you head over
Practical guidance on signature orders, drink pairings, and takeaway visits.
Try the Kebabwich on Turkish Loaf
If you prefer your kebab tucked inside toasted Turkish loaf rather than a standard rolled wrap, ask for the chicken Kebabwich paired with extra garlic sauce and seasoned chips.
Pair Plates with Imported Uludağ
For an authentic pairing reminiscent of German-Turkish kebab shops, grab a chilled Uludağ soda alongside generous plates like the chicken kebab plate.
Late-Night Takeaway Flexibility
If you need a quick takeaway meal late in the evening or close to closing, the kitchen remains accommodating and prepares freshly cooked orders without hassle.
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