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Restaurant

Rasooi 2.0

Shop 1/30 Gadigal Ave, Zetland NSW 2017, Australia

Recommended by 53 people

Updated

Find Rasooi 2.0

Shop 1/30 Gadigal Ave, Zetland NSW 2017, Australia

Directions ↗
+61 2 9662 2277
HoursMonday: Closed Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Saturday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Sunday: 12:00 – 3:00 PM, 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Rasooi 2.0

Rasooi 2.0 serves authentic desi curries and street bites calibrated to your exact heat tolerance. Zetland regulars drop in for crisp pani puri, smoky chicken tikka, and slow-braised lamb shank nalli gosht. The kitchen accommodates varied tables by adjusting spice levels across every curry pot—from creamy prawns malabari to garlicky lasooni palak and rich malai kofta scooped up with fresh garlic naan.

  • Customized Spice Levels: Curry sauces are adjusted to individual diner spice preferences across the menu.
  • Street Food & Vegetarian Variety: Extensive vegetarian lineup and street-side starters alongside classic slow-cooked curries.
RestaurantIndianRestaurant

What's On at Rasooi 2.0

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Rasooi 2.0

Why locals and visitors make Rasooi 2.0 their top choice for authentic Indian dining

  • Custom Spice Levels for Every Tolerance

    Diners can calibrate any curry dish precisely to their heat preference, ensuring everyone from mild to high spice lovers enjoys their meal.

    All curries are customisable for spice tolerance which is perfect.

    Ankit Patel

  • Tailored Preparation to Individual Taste

    Whether seeking mild heat or a tailored kick, dishes are prepared according to specific preferences for an enjoyable dining experience.

    an excellent menu with many choices and cooked to your desired preferences.

    Ambassador Bas

  • Diverse Street Food & Vegetarian Selection

    The menu features an extensive range of Indian street food and specialized vegetarian curries that go far beyond standard curry house offerings.

    We had a lot of the vegetarian dishes of which there is a lot more of a selection than usual Indian restaurants.

    Jess Flower

  • Fresh, Authentic Indian Flavors

    Dishes are made fresh with balanced spices and authentic regional recipes, from crisp pani puri to rich, slow-simmered curries.

    Every dish is full of authentic Indian flavors and cooked to perfection.

    Suraj Sharma

  • Warm, Welcoming Neighborhood Atmosphere

    Diners are welcomed with heartfelt hospitality and personal attentiveness that fosters a genuine neighborhood connection.

    making you feel like part of the family from the moment you step into the Restaurant.

    Ambassador Bas

  • Comfort of a Home-Style Meal

    Regular visitors enjoy dependable culinary consistency and thoughtful service that makes every visit comfortable and comforting.

    It's always nice trying new local restaurants and feel like eating in someone else home.

    Losing Our Way

Signature authentic curries and slow-cooked regional favorites

  • Dal Makhani

    I highly recommend the Dal Makhani and Chicken Chettinad—both were absolutely delicious!

    ishan karki

  • Lamb Shank

    The lamb shank was incredibly tender, and the garlic naan was fresh and pillowy.

    kritika bhandari

  • Saag Paneer

    We ordered the Lamb Shank, Saag Paneer, and Naan all delicious.

    Wellington Silva

  • Butter Chicken

    The Butter Chicken, Dal Makhani, Kadai Chicken, and Naan were absolutely delicious and full of authentic flavors.

    mukal rana

Other favorites

Accompaniments, street food starters, and specialty drinks

  • Garlic Naan

    the garlic naan was fresh and pillowy

    kritika bhandari

  • Pani Puri

    We started with the pani puri and vegetable samosa — both were fresh, crispy and packed with flavour.

    Sydney Halal Food Blogger

  • Vegetable Samosa

    We ordered vege samosa, 4 curries (chicken methi malai, malai kofta, vegetable korma, saag paneer) we ordered cheese and garlic naan and 2 plain garlic naan as well as a small coconut rice and small basmati rice. It was the perfect amount of food and the flavours were divine.

    Jess Flower

  • Masala Soda

    The masala soda is refreshing.

    Z Z

Before you head over

Practical advice on spice customization, menu selection, and timing for your visit

  • Adjust Heat to Preference

    Curries can be customized for heat tolerance upon ordering, making it easy to accommodate both mild and spicy preferences across your table.

  • Explore Street Food & Vegetarian Curries

    The menu features street food starters like pani puri and a broader selection of vegetarian curries, making it ideal for sharing and varied diets.

  • Factor in Peak Service Times

    Peak dining periods can get busy, so arriving slightly earlier or allowing extra time ensures a relaxed meal when the dining room fills up.

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