Restaurant

Hamro Jamghat Nepalese Restaurant

3 Rochester St, Homebush NSW 2140, Australia

Recommended by 65 people

Updated

Find Hamro Jamghat Nepalese Restaurant

3 Rochester St, Homebush NSW 2140, Australia

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HoursMonday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM

*Opening hours may differ during holidays.

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About Hamro Jamghat Nepalese Restaurant

Steps from Homebush station, this low-key dining room serves genuine Kathmandu comfort without shortcuts—or MSG. Diners gather for plump, freshly steamed momos paired with sharp tomato achar, alongside spicy chatpate and smoky sukuti. The kitchen also handles event catering with legendary generosity, sending out heaps of extra food to guarantee every party guest leaves full. Finish with a cup of spiced chiya steeped fresh at the counter.

  • Freshly Folded Momos: Dumplings are folded fresh and served juicy alongside piquant achar, skipping frozen shortcuts and MSG.
  • Generous Catering: Local event hosts rely on the kitchen for large-format party spreads delivered with deliberate surplus portions.
  • Kathmandu Street Classics: Street-style snacks like spicy chatpate, smoky sukuti, and warm cups of chiya bring familiar Kathmandu flavours to Homebush.

What's On at Hamro Jamghat Nepalese Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Hamro Jamghat Nepalese Restaurant

Discover why diners and event hosts trust Hamro Jamghat for genuine home-cooked Nepali hospitality, unmatched catering abundance, and nostalgic flavours.

  • Fresh, MSG-Free Homemade Cooking

    Hamro Jamghat crafts every dish from scratch without MSG, preparing fresh, tender dumplings and traditional spiced specialties rather than reheating frozen ingredients.

    Every dish tastes incredibly fresh, and unlike many other Nepali restaurants that use frozen and reheated ingredients (especially for momos), everything here feels homemade and full of flavour.

    Bloom Like Sun
  • Authentic Street-Style Flavours and Chiya

    From freshly steeped authentic local tea to spicy, tangy street-style chatpate and momos, every dish recreates genuine Kathmandu flavours.

    If you’re missing the taste of authentic local tea from Nepal, you must try their tea, it’s incredibly authentic and full of genuine Nepali flavours.

    smriti sapkota
  • Generous Event Catering with Guaranteed Abundance

    Catering platters are delivered with intentional surplus portions exceeding the headcount ordered, ensuring generous spreads and plentiful leftovers.

    What impressed us even more was their generosity that they delivered more food than the number of people we had ordered for, making sure everyone had plenty to enjoy.

    Rupak Thapa
  • Large-Portion Catering That Satisfies Crowds

    Plentiful catering spreads feature multi-course variety with freshly made entrees, mains, and hearty portions that comfortably sustain large groups.

    It was enough for everyone and there was a lot of leftovers which took days to finish. The portions were quite big.

    Barsha Khatri
  • A Comforting Feeling of Being Right at Home

    The hospitality provided by the owners and staff recreates the warmth, comfort, and nostalgic welcome of visiting family in Nepal.

    The food taste, the vibe, and the uncle and aunty were all so lovely. It felt like being in a close relative’s home.

    Sanam Rai
  • Nostalgic Flavours That Transport You Back Home

    The genuine culinary techniques and nostalgic recipes offer a reassuring sensory link back home for families and diaspora diners.

    The flavours instantly took me back to Nepal , it tastes exactly like home.

    rachan

Beyond the menu

Thoughtful hospitality and culinary practices that elevate the dining experience

  • Deliberate Catering Surplus

    When preparing large catering orders, the kitchen deliberately over-portions to ensure party hosts have abundant food and multi-day leftovers beyond their guest headcount.

  • Scratch-Cooked Without MSG

    The kitchen cooks its authentic home-style dishes and dumplings from scratch without using MSG.

  • Newcomer Menu Guidance

    Owners and waitstaff take extra time with first-time diners to walk through the traditional dishes and offer custom recommendations.

  • Spontaneous Tasting Gestures

    Diners trying Nepalese staples are treated to complimentary items, such as extra dishes or drinks, to sample during their meal.

Before you head over

Practical advice on timing, ordering, and catering for your visit

  • Allow Time for Made-to-Order Dishes

    Dishes are prepared fresh from scratch rather than reheated from frozen, making it well worth the wait or traveling across Sydney for authentic flavors.

  • Ask Staff for Menu Recommendations

    If you are trying Nepalese cuisine for the first time, ask the owners and staff for recommendations—they are glad to guide you through the menu and options like thali or combo sets.

  • Plan Ahead for Abundant Catering Leftovers

    When ordering party catering, expect generous portion sizes—the kitchen intentionally supplies ample food, often leaving plenty of leftovers for days after the event.

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