Restaurant

Grilled Korean BBQ 3 (Hornsby)석쇠3호점 (혼스비)

18 Coronation St, Hornsby NSW 2077, Australia

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Find Grilled Korean BBQ 3 (Hornsby)석쇠3호점 (혼스비)

18 Coronation St, Hornsby NSW 2077, Australia

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HoursMonday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Tuesday: Closed Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Sunday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM

*Opening hours may differ during holidays.

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About Grilled Korean BBQ 3 (Hornsby)석쇠3호점 (혼스비)

Tucked minutes from Hornsby station, this lively spot delivers sizzling barbecue cuts and generous comfort fare without the steep bill. Regulars bypass Westfield for the crackling seafood pancake and marinated beef grilled right at the table. Boneless fried chicken arrives hot and crunchy under honey soy or garlic glaze—tossed with chewy tteokbokki for good measure. Tables fill fast with cold beers, sizzling platters, and endless refills of banchan.

  • Sauced Boneless Chicken with Tteokbokki: Crispy boneless fried chicken comes glazed in honey soy, garlic, or sweet and spicy sauce with chewy rice cakes included.
  • Refillable Banchan: Every table receives a rotating spread of complimentary side dishes with refills available on request.
  • Barcode Tableside Ordering: Tableside barcode ordering lets groups browse the spread and fire off meat platters at their own pace.

What's On at Grilled Korean BBQ 3 (Hornsby)석쇠3호점 (혼스비)

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Grilled Korean BBQ 3

Generous Korean barbecue platters, signature boneless fried chicken, and attentive hospitality in Hornsby.

  • Sizable Barbecue Feasts With Free Banchan Refills

    Diners enjoy generous cuts of marinated beef and premium Wagyu barbecue accompanied by complimentary side dishes that can be replenished at no charge.

    The ban chan is great and can be refilled.

    A2B in an EV
  • Crispy Seafood Pancakes Cooked to Order

    The kitchen delivers standout seafood shallot pancakes fried to an exceptionally crispy texture alongside savory dipping sauces and hearty Korean entrees.

    You have to try the pancake with seafood. It is absolutely mind-blowingly good.

    Sydney Sider
  • Crunchy Boneless Chicken and Chewy Tteokbokki

    Guests relish juicy, tender boneless fried chicken coated in sauces like honey soy and garlic, accompanied by tteokbokki rice cakes in every order.

    Sweet and spicy chicken is sooo juicy and flavourful.

    Jean Anarey Selos
  • Paced Tableside Ordering via Digital Barcodes

    Diners can scan tableside barcodes to take their time reviewing the complete menu and place digital food and drink orders with rapid turnaround.

    You can order online using the barcode so you can take as long as you want to look through the menu.

    Han Le
  • Lively Communal Dining Moments Near the Station

    Groups of friends and family gather over generous sharing platters and cold Korean beers in a clean, buzzing room just steps from Hornsby train station.

    The atmosphere was clean, lively, and perfect for a family dinner or a night out with friends.

    Mohammad Reza Ranjbar
  • Attentive Tableside Care and Grill Support

    Attentive waitstaff check in regularly, gladly assist at the grills, and offer friendly guidance on mixing traditional dishes.

    our waitress cooked the meat for us, really unexpected but very welcoming

    Nikita Feastin

Other favorites

Appetizers, sides, and traditional accompaniments

  • Banchan (Side Dishes)

    The ban chan is great and can be refilled.

    A2B in an EV
  • Mandu

    the kids enjoyed the crispy Korean fried chicken with tteokbokki, bulgogi, japchae and mandu.

    A2B in an EV
  • Corn & Cheese

    Good portion of Corn & Cheese.

    tastysydney
  • Bibimbap

    she helped to mix up my bibimbap, knowing its my first time ordering that dish.

    Ninie Palmer

Beyond the menu

Thoughtful hospitality touches and small extras observed by diners

  • Attentive Tabletop Grilling

    Staff provide hands-on assistance during quieter service by cooking meat directly at the table for guests.

  • Hands-On Bibimbap Preparation

    Waitstaff actively assist first-time diners by mixing their stone pot bibimbap at the table.

  • Proactive Hot Stone Safety Care

    Servers proactively alert diners when sizzling stone bowls are brought out hot to ensure tabletop safety.

  • Complimentary Tteokbokki in Chicken Boxes

    Fried chicken takeaway boxes come packaged with bonus chewy rice cakes (tteokbokki) tucked inside each serving.

Before you head over

Practical guidance on portion sizes, tableside ordering, and barbecue dining.

  • Pace Your Sharing Dishes

    Portions for barbecue sets and entrees are generous, so order conservatively or prepare to take leftovers home if dining in a pair or smaller group.

  • Order Online via Table Barcode

    Scan the barcode at your table to browse the full menu and submit selections at your own speed without waiting for floor staff.

  • Plan for Grill Smoke and Aromas

    Indoor barbecue cooking can leave lingering grill aromas on fabrics, so dress casually and wear easily washable layers.

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