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Restaurant

FOOD GALLERIE

41 Rochester St, Homebush NSW 2140, Australia

Recommended by 0 people

Updated

Find FOOD GALLERIE

41 Rochester St, Homebush NSW 2140, Australia

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+61 2 9746 6495
HoursMonday: 6:30 AM – 4:00 PM Tuesday: 6:30 AM – 4:00 PM Wednesday: 6:30 AM – 4:00 PM Thursday: 6:30 AM – 8:00 PM Friday: 6:30 AM – 8:00 PM Saturday: 6:30 AM – 4:00 PM Sunday: 6:30 AM – 4:00 PM

*Opening hours may differ during holidays.

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About FOOD GALLERIE

In Homebush, Food Gallerie shakes up cafe dining with an unexpected collision of Lebanese and Asian cooking. Longtime patrons drop by for the bold twists—think Spicybouli spiked with chilli oil alongside fresh-baked pita and Manoush pulled hot from the deck oven. Skewers get the cross-cultural treatment too, from satay chicken tawook to rich Mongolian lamb kebabs. The room feels easygoing, with friendly service and espresso poured fresh from morning through dinner.

  • Lebanese-Asian Fusion: House-developed combinations pair Middle Eastern staples with Asian spices, including chilli oil Spicybouli and Mongolian lamb kebabs.
  • In-House Oven Bakes: Pita and Manoush dough are mixed in-house and baked directly in the cafe's stone pizza oven.
  • Neighborhood Hospitality: Welcoming table service and an unpretentious atmosphere make it an easy neighborhood stop from morning coffee to shared evening plates.
RestaurantCoffeeCafeBarBeverageRestaurant

What's On at FOOD GALLERIE

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose FOOD GALLERIE

From daring fusion creations to heartwarming hospitality, see why diners choose FOOD GALLERIE.

  • Pioneering Lebanese-Asian Fusion

    FOOD GALLERIE offers a pioneering menu that brings together Middle Eastern classics and Asian flavors in bold, creative harmony.

    The first of its kind in the west to serve fusion Lebanese- Asian inspired food.

    Baz El Debel

  • Inventive Cross-Cultural Recipes

    Dishes creatively merge signature techniques and marinades, from spicy chilli oil tabouli to Chinese stir-fry flavors across Middle Eastern BBQ lamb.

    The Mongolian lamb was next level, they used the Middle Eastern BBQ lamb, cooked with the Chinese stir fry flavours.

    Insta Hoe

  • Nurturing and Attentive Service

    Guests are embraced with genuine, hands-on hospitality from the owners, making every diner feel like a welcomed personal guest.

    It feels like you’re eating at a friend’s house, that’s how welcome they make you feel.

    Bhavninder Sanghera

  • Comforting Home-Style Warmth

    The warm and personable environment puts diners instantly at ease with comforting, familiar care.

    I felt like home, the food is delicious!

    Anastasia Actypis

  • Effortless Family Dining

    A diverse, crowd-pleasing selection makes dining with young children easy and affordable for family outings.

    Kids ate everything! they rarely do!

    Ibby OSRS

  • Reliable Group Gatherings

    Generous portions, accommodating service, and broad appeal ensure successful group meals and colleague catch-ups.

    Visited for brekky during a recent stay with co-workers for a trade show at Olympic Park. The food was so good, we came back again.

    Don Rees

Inventive Middle Eastern and Asian fusion specialties crafted with house-baked dough

  • Satay Chicken Tawook

    The marinade was so flavourful and the chicken was cooked to perfection

    Insta Hoe

  • Spicybouli

    popped with textures and flavour with a nice heat in the background from the Chilli Oil incorporated into the Tabouli

    Andrew Nguyen (awks.eats)

  • Fresh Pita Bread

    all their bread-based doughs for the Pita Bread and Manoush are always made fresh in-house so you can expect fluffy yet nicely baked Lebanese bread

    Andrew Nguyen (awks.eats)

  • Mongolian Lamb

    The Mongolian lamb was next level, they used the Middle Eastern BBQ lamb, cooked with the Chinese stir fry flavours.

    Insta Hoe

Other favorites

Wholesome morning plates and comforting drinks for relaxed cafe catch-ups

  • Haloumi Avo Bowl

    the Haloumi Avo Bowl was a standout

    Tahalka 143

  • Corn and Zucchini Fritters

    Had the Corn and Zucchini Fritters and it was genuinely the best thing I've ever had.

    inform4 ar

  • Shakshuka

    Highly recommend the Shakshuka with Kafta’s added!

    Don Rees

  • Chai

    I love their chai (it's quite sweet but I like it that way)

    P C

Beyond the menu

Thoughtful hospitality gestures and personal touches that set Food Gallerie apart.

  • Attentive Owner-Led Table Hospitality

    The owner and chef regularly checks in directly at tables throughout meals to ensure guests are enjoying their fusion dishes and feel completely looked after.

  • Handmade Coffee Cup Notes & Art

    Baristas craft personalized mini artwork and thoughtful hand-written notes on takeaway coffee orders to brighten each guest's morning.

  • Pre-Warmed Baked Slices and Muffins

    Staff take the time to pre-warm baked treats like caramel slices and muffins for diners without being prompted.

  • Curated Wall Art & Gallery Displays

    Dining tables are surrounded by hung paintings curated across the space, giving diners and children an art gallery backdrop while they eat.

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