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Restaurant

Aromas Of India

225b Queen St, Campbelltown NSW 2560, Australia

Recommended by 60 people

Updated

Find Aromas Of India

225b Queen St, Campbelltown NSW 2560, Australia

Directions ↗
+61 2 4666 3733
HoursMonday: Closed Tuesday: 12:00 PM – 9:00 PM Wednesday: 12:00 PM – 9:00 PM Thursday: 12:00 PM – 9:00 PM Friday: 12:00 PM – 9:30 PM Saturday: 12:00 PM – 9:30 PM Sunday: 12:00 PM – 7:30 PM

*Opening hours may differ during holidays.

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About Aromas Of India

Campbelltown diners stop by 225b Queen St for an expansive spread of regional specialties under one roof. The kitchen covers serious geography—crisp South Indian dosas with dal, Mumbai-style street snacks like vada pav, and Indo-Chinese chili chicken alongside rich North Indian gravies. Butter chicken arrives mellowed by a cashew base, paired with blistered garlic cheese naan pulled fresh from the tandoor. Long-distance road trippers and local families sink into generous plates of tender goat curry or lamb Madras. Service stays warm and attentive, wrapping the meal with house-made fennel-spiced sweets.

  • Cross-Regional Menu: Covers South Indian dosas, Indo-Chinese chili chicken, and slow-cooked North Indian curries.
  • Warm Hospitality: Accommodating hosts welcome large family gatherings, road trippers, and celebrations.
  • Generous Portions: Plates come generously filled with tender goat curry, lamb Madras, and stuffed tandoor breads.
RestaurantIndianRestaurant

What's On at Aromas Of India

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Aromas Of India

Discover why locals and travelers choose Aromas Of India for authentic regional dishes and warm hospitality.

  • Broad Regional and Cross-Regional Menu

    Diners can sample traditional recipes spanning South Indian dosas, Indo-Chinese favorites, and North Indian staples all in one meal.

    It was awesome to see a very diverse menu including dosa and Indo Chinese options

    Hayley Neville

  • Generous Servings and Value

    With dishes spanning vegetarian thalis, dosas, and generous curries, guests enjoy substantial portions that deliver notable value.

    reasonably priced and generous serving

    Mostafa Fahmy

  • Homestyle Warmth and Hospitality

    Hosts and team members provide attentive, welcoming hospitality, treating guests with personal care and warmth.

    the atmosphere really felt at home and were straight away greeted by a wonderful lady

    Reetik Kant

  • Celebratory Personal Touches

    Guests celebrating birthdays and special moments receive thoughtful surprises like complimentary birthday treats from the team.

    I got a Ice cream cake from him as a Birthday gift from them.

    Leumeah foodies Tangguh

  • A Calming Spot to Unwind

    Whether dining with family or stopping in after a long travel day, guests enjoy a relaxing ambiance and attentive service.

    We went after a full day of chaos and the ambience helped us to relax.

    Rayhan Maruf

  • Convenient Stop for Traveling Diners

    Travelers passing through Campbelltown rely on the venue as a dependable dining stop for fulfilling, freshly prepared regional meals.

    This was a fantastic choice of Indian Restaurant in the town of Campbelltown where I was only spending 1 evening on my way to Sydney from Melbourne.

    David Waring

Signature regional specialties and guest favorites prepared fresh daily

  • Butter Chicken

    the old favourite butter chicken, which we were told was made from a cashew base (made it super rich and creamy)

    Hayley Neville

  • Dosa

    generous portion of delectable dosa with dal soup on the side.

    Zha B

  • Chili Chicken

    We love the spices and flavours of the chili chicken and butter chicken dishes.

    Jennifer Allen

  • Lamb Madras

    succulent Lamb Madras and a Peas rice tickled all my eager tastebuds and left them absolutely fulfilled.

    David Waring

Other favorites

Breads, sides, snacks, and traditional beverages to complete your dining experience

  • Garlic and Cheese Naan

    The garlic and cheese naan was the best I’ve ever had. The naan was soft and pillowy and packed full of cheese and garlic.

    crystal evans

  • Indian Lime Drink with Masala

    The two drinks were a highlight with our favourite being the Indian lime drink with masala.

    Hayley Neville

  • Masala Tea

    freshly brewed masala tea here at this charming South Indian restaurant.

    Zha B

  • Veggie Samosas

    The veggie samosas with mint sauce are delicious as well!

    Jennifer Allen

Beyond the menu

Thoughtful hospitality gestures that elevate your dining experience

  • Complimentary Birthday Celebrations

    For dining guests celebrating birthdays, staff provide thoughtful surprise desserts with candles or ice cream cakes as a complimentary gift.

  • House-Made Dessert Surprises

    Guests can receive a complimentary house dessert, such as spiced fried bread served with delicate fennel-infused custard.

  • Mindful Allergy Plating

    Kitchen and front-of-house staff take mindful care with dietary concerns, carefully separating items like allergen-sensitive prawns onto dedicated dishes.

  • Attentive Order Pacing and Guidance

    When guests over-order before entrees are prepared, accommodating owners actively check in and offer the option to pause, cancel, or pack mains to take home.

Before you head over

Practical advice on ordering portions, dietary choices, and group dining

  • Pace Your Order

    Diners note that portion sizes are remarkably generous and appetizers are filling, leading tables to easily over-order. Consider pacing your order or taking advantage of staff offering to pack untouched dishes to take home.

  • Explore Diverse Dietary Selections

    With a wide cross-regional menu spanning South Indian dosas, Indo-Chinese plates, and traditional curries, vegetarian and allergen-conscious diners can request personalized plating or choose from extensive meat-free options.

  • Coordinate Milestone Gatherings

    While the venue is accommodating to large groups arriving on short notice, diners celebrating birthdays or post-event gatherings benefit from alerting staff in advance for tailored touches like celebratory treats.

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