Restaurant
Al Aseel Restaurant Alexandria
42a/110-116 Bourke Rd, Alexandria NSW 2015, Australia
Find Al Aseel Restaurant Alexandria
42a/110-116 Bourke Rd, Alexandria NSW 2015, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Al Aseel Restaurant Alexandria
Al Aseel turns Alexandria gatherings into generous shared feasts packed with lively Middle Eastern energy. Long tables fill quickly with creamy homous, warm flatbread, and sizzling skewers from the grill. Regulars point first-timers straight toward the lemon garlic chicken, paired with crisp falafel and grilled haloumi. Large groups move easily across the menu thanks to dedicated celiac handling and certified halal dishes, while staff pace each round seamlessly. The meal winds down over spiced Turkish coffee and layered baklava.
- Accommodating for dietary restrictions: Certified halal preparations paired with dedicated celiac protocols keep group banquets safe and stress-free.
- Bountiful shared feasts: Generous set menus and signature platters feature the crowd-favourite lemon garlic chicken alongside grilled skewers.
- Manager-led event care: Dedicated managers coordinate milestone celebrations, offering hands-on planning and day-prior staging access.
What's On at Al Aseel Restaurant Alexandria
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Key Advantages & Dining Value
Why diners choose Al Aseel Alexandria for shared celebrations, group dining, and authentic Lebanese hospitality
Hands-On Manager Coordination for Family Milestones
Manager Hadi delivers proactive, attentive support throughout event planning to ensure milestone dinners and private gatherings unfold seamlessly without host stress.
He was so present, attentive and an absolute pleasure to deal with throughout the entire process, which made everything feel so easy and stress-free.
maggie kanj Bespoke Event Support and Early Setup Access
Dedicated management provides direct mobile access, customized staging suggestions, and early venue entry on the day prior to ensure celebratory events run smoothly.
He made himself available on mobile to us, even allowed us to come in and set up the day prior and came in early on his work day to be there for us.
Valentina Todoroska Dedicated Celiac Preparation Protocols
Kitchen operations implement strict celiac protocols, ensuring all gluten-free dishes are prepared with care, plated separately, and served promptly during large gatherings.
As a celiac great care was taken to ensure all food was prepared carefully and served separately.
Emily Paul Certified Halal Dining and Inclusive Facilities
A fully halal-certified kitchen paired with accessible venue facilities ensures inclusive dining where diverse dietary expectations are reliably met.
The restaurant is also easily accessible for wheelchair users, which is a big plus. Everything is halal as well.
L A Flavour Discovery Through Generous Sharing Feasts
Generous Lebanese sharing feasts offer an accessible and welcoming entry point for newcomers and large multi-generational groups experiencing the cuisine for the first time.
I came as part of a large family group, most had never tried Lebanese food before but absolutely loved it.
Ms Fabulous Authentic Culinary Introductions for First-Time Diners
Curated tasting feasts paired with authentic regional beverages provide an exciting culinary introduction rich in vibrant traditional flavours.
Our 1st try of Lebanese food, and I must say it was awesome. So much flavour.
Stephen Emanuel
Most popular items
Signature shared grilled mains and authentic mezze favoured for group celebrations
Lemon garlic chicken
The lemon garlic chicken is also a delight.
Nima B Medley of skewers
The Medley of skewers, Chilli Garlic Prawns and the Haloumi were absolute standouts.
Marie Anne Constantin Chilli Garlic Prawns
The Medley of skewers, Chilli Garlic Prawns and the Haloumi were absolute standouts.
Marie Anne Constantin Haloumi
The Medley of skewers, Chilli Garlic Prawns and the Haloumi were absolute standouts.
Marie Anne Constantin
Other favorites
Traditional Middle Eastern sweets, coffees, and regional beverages to round out your feast
Baklava
we especially loved the Turkish coffee and baklava, which were amazing.
L A Turkish coffee
we especially loved the Turkish coffee and baklava, which were amazing.
L A Baklawa ice cream
Baklawa ice cream $17
Annie Nguyen Lebanese red wine
Even tried some Lebanese red wine.
Stephen Emanuel
Beyond the menu
Attentive coordination, personalized chef care, and rigorous dietary accommodations that elevate every visit
Direct-Access Manager Event Coordination
Restaurant manager Hadi provides his personal mobile number, allows organizers to set up the day before, and arrives early on event days to oversee milestone occasions like christenings and intimate weddings.
Dedicated Allergy & Celiac Protocol
For guests with celiac disease or severe nut allergies, the kitchen carefully prepares dishes separately and customizes menu items, such as swapping out pistachio dukkah on labneh without delay.
Head Chef Tableside Consultation
Head Chef Yola personally greets dining tables and takes time to explain specialized seasonal offerings, including tailored Lent menus.
Attentive Tableside Host Hospitality
Waitstaff like Antonella deliver genuine, highly compassionate service during meaningful family dinners, ensuring seamless coordination and personal care for hosts and guests.
Before you head over
Practical guidance for planning milestone celebrations, dietary requirements, and group feasts.
Flag Celiac & Allergy Needs Early
Notify the team about celiac requirements and nut allergies when ordering. Kitchen staff carefully prepare and serve gluten-free courses separately, and will proactively adjust garnishes such as pistachio dukkah on dips.
Coordinate Milestone Events in Advance
For christenings, weddings, or milestone family gatherings, coordinate directly with management to access dedicated event assistance, day-prior setup staging, and custom scheduling.
Pace Multi-Course Feasts for Groups
For group dinners or newcomers unfamiliar with traditional Lebanese pacing, choose set feasts—they begin with bread and mezze dips before the generous grilled meat platters arrive.
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