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Restaurant

Xcel Roll & Bowl

42 George St, Parramatta NSW 2150, Australia

Recommended by 0 people

Updated

Find Xcel Roll & Bowl

42 George St, Parramatta NSW 2150, Australia

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+61 431 300 806
HoursMonday: 7:00 AM – 4:00 PM Tuesday: 7:00 AM – 4:00 PM Wednesday: 7:00 AM – 4:00 PM Thursday: 7:00 AM – 4:00 PM Friday: 7:00 AM – 4:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Xcel Roll & Bowl

Midday queues stretch out the door on George Street, but the counter crew moves fast. Xcel Roll & Bowl keeps Parramatta powered with packed banh mi—crispy roast pork crackling layered over pâté, house mayo, pickled carrot, and fresh herbs. Unlike typical bakeries, diners can tailor their bread, swapping the traditional crunchy crust for a soft roll or wholemeal roll to skip the desk-side crumb trail.

  • Swift Lunch Line: The George Street line moves swiftly through peak midday lunch rushes.
  • Crispy Roast Pork: Tender pork belly loaded with crunchy crackling, fresh salads, and pickled carrot.
  • Custom Bread Choices: Choose between traditional crunchy baguettes, soft rolls, or wholemeal options.
RestaurantVietnameseRestaurantBakery

What's On at Xcel Roll & Bowl

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Xcel Roll & Bowl

Fast-moving midday service, customizable bread options, and succulent roast pork crackling in Parramatta.

  • Brisk Queue Movement During Peak Rush

    Even when midday queues extend out the door and down George Street, a large, well-coordinated team keeps waiting times under 10 minutes.

    If the queue is out the door and up the street.. don't worry because the staff here are lightning fast.

    Timeshare Chinchilla

  • Rapid and Attentive Counter Service

    Orders are handled with high-speed accuracy, ensuring work lunches stay right on schedule even at peak midday hours.

    The ladies that serve you are efficient and have excellent memory even during peak lunch hour.

    Allison Tan

  • Tailored Bread Types for Any Preference

    Patrons can choose among crispy French baguettes, soft rolls, wholemeal, or sesame to customize bread type to personal preference.

    This store gives you the choice of a traditional crispy bread roll or a soft roll, something not usually offered at other banh mi stores.

    Tung Vuong

  • Office-Friendly Desk Dining Choices

    Selecting a soft roll gives professionals a neat, mess-free lunch option that avoids dropping crust crumbs in front of coworkers.

    I do like the soft roll option on days I'm trying to minimise the amount of mess I make in front of my colleagues lol.

    Jess S

  • Signature Resounding Pork Crackling

    The signature roast pork belly delivers a distinct, crunchy crackling paired with generous tender meat and crisp Vietnamese salad.

    Every bite there is a resounding crunch from the pork skin.

    Christopher Geganto

  • Generously Filled, Flavourful Rolls

    Each roll is piled high with juicy meats, fresh herbs, and house pate, creating an intensely flavorful and substantial midday meal.

    the pork belly is succulent and so delicious, the salad is so fresh and the bread is fresh as well. The servings sizes are very generous.

    Vanessa K

Signature rolls freshly assembled on your choice of bread during the Parramatta lunch rush

  • Roast Pork Banh Mi

    Crispy Roast Pork Banh Mi came with pate, mayo, cucumber, coriander, spring onion, white onion and pickled carrot. Plenty of roast pork belly on top. The crackling was crunchy, meat was tender and juicy.

    Tung Vuong

  • Satay Chicken Roll

    recently I tried the satay chicken roll and it was just as sensational. Marinated chicken pieces together with satay sauce.

    Jess S

  • Chicken Schnitzel Roll

    Crispy pork and chicken schnitzel were so good, I truly was so impressed and can't recommend this place enough.

    Peter Abood

  • Fish Roll

    Try the fish rolls, i bet you will be a fan of this place and a repeat customer like me.

    Hemant Benne

Before you head over

Practical advice for navigating lunch rush lines, roll choices, and seating

  • Don't be deterred by peak lunch queues

    Lines routinely stretch out the door and up the street during peak midday rush around 12:30 pm, but staff move customers through in about 5 to 10 minutes.

  • Choose your roll type based on where you eat

    Unlike standard banh mi shops, you can choose traditional crispy baguettes, sesame, wholemeal, or soft rolls—the latter being ideal for eating at your office desk without crumbs.

  • Plan on takeaway during busy lunch hours

    Most patrons opt for takeaway due to limited seating of around 5 to 8 tables, so plan to grab your banh mi to go if visiting during peak hours.

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