Restaurant

Wholegreen Bakery & Cafe Sydney City

257 Clarence St, Sydney NSW 2000, Australia

Recommended by 0 people

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Find Wholegreen Bakery & Cafe Sydney City

257 Clarence St, Sydney NSW 2000, Australia

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HoursMonday: 7:30 AM – 3:00 PM Tuesday: 7:30 AM – 3:00 PM Wednesday: 7:30 AM – 3:00 PM Thursday: 7:30 AM – 3:00 PM Friday: 7:30 AM – 3:00 PM Saturday: 7:30 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Wholegreen Bakery & Cafe Sydney City

This dedicated gluten-free bakery cafe delivers authentic flaky pastries, crusty loaves, and warm savouries right in the Sydney CBD.

  • Strictly 100% Gluten-Free: Everything across the counter is strictly gluten-free with zero risk of wheat cross-contamination.
  • Artisanal Pastry & Pies: Laminated almond croissants, flaky beef pies, and savoury sausage rolls rival standard wheat pastries.
  • Unrestricted Choice: Patrons order freely from the display case without cross-checking ingredients or settling for plain alternatives.

What's On at Wholegreen Bakery & Cafe Sydney City

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Wholegreen Bakery & Cafe

Why Sydney diners and travelers choose Wholegreen Bakery & Cafe for safe, uncompromised gluten-free dining

  • Strictly safe, 100% gluten-free kitchen

    Wholegreen Bakery operates a dedicated 100% gluten-free facility with strict outside food policies to eliminate cross-contamination risks entirely.

    Everything here is gluten free and celiac safe. They also don't let you bring outside food in to keep the place safe.

    Claire
  • Uncompromised dining peace of mind

    Diners can order without ingredient interrogations or cross-contamination anxieties, experiencing total freedom of choice.

    finding a café where we can order absolutely anything without worrying about cross contamination is an incredible feeling.

    Warren Coakley
  • Authentic artisanal bakery repertoire

    Rather than limiting gluten-free options to pre-packaged items or plain toast, the bakery crafts laminated croissants, savory meat pies, and sausage rolls.

    unlike some cafes where the gluten-free option is a piece of toast. And gluten-free does not mean vegan either so there are meat options such as yummy sausage rolls and meat pies.

    Mike Ekdahl
  • Unrestricted bakery counter selection

    Visitors experience the sensory delight of browsing an expansive pastry and cake counter where every display item is completely safe to eat.

    Such a treat to walk into a cafe and know you can have anything off the menu.

    Amy Pereira
  • Effortless dining for mixed dietary groups

    Coeliac visitors and their companions can share coffee, breakfast, or lunch seamlessly without anyone having to sacrifice pastry quality.

    The gluten free pastries taste like normal pastries, so yum. My coeliac bf made us come here every day of our trip he was so excited to pick a pastry each day.

    Laura Kavanagh
  • Equally beloved by non-coeliac diners

    Non-coeliac partners and family members consistently praise the pastry texture and flavor as equal to or surpassing standard wheat bakeries.

    As a person who can eat gluten I am astounded at the level of gf pastry and bread standard.

    Kate Just

Other favorites

Sweet tarts, scrolls, and desserts from the bakery display

  • Lemon Meringue Tart

    The lemon meringue tart was glorious, not too sweet and was dairy free too! I was so happy. It was scrumptious.

    Rachel G
  • Portuguese Tart

    plus the Portuguese tart I had as a dessert was amazing

    Aaron Steed
  • Brownie

    Must try: Beef Pie and Brownie.

    ClaudiaThePeruvian
  • Cinnamon Scroll

    I enjoyed a slowed cooked beef pie and cinnamon scroll.

    Belinda Irvine

Beyond the menu

Thoughtful touches that ensure complete safety, hospitality, and celebration for coeliac diners

  • Strict Outside Food Exclusion Policy

    Outside food is strictly banned from entering the premises to protect coeliac diners from any trace contamination.

  • Personalized Allergen Ingredient Vetting

    Staff personally consult on multiple dietary intolerances, thoroughly vetting ingredients and verifying milk choices for guests.

  • Dedicated Gluten-Free Celebration Cakes

    Guests enjoy whole celebration cakes alongside sweet and savoury bakery items, all prepared within a safe gluten-free kitchen.

  • Attentive and Welcoming Barista Engagement

    The counter team greets patrons warmly and takes time for personable, uplifting conversations during coffee prep.

Before you head over

Essential advice for dining safely and comfortably at Wholegreen Bakery & Cafe

  • Leave Outside Food Behind

    To maintain a strictly coeliac-safe environment and prevent cross-contamination, outside food is strictly prohibited inside the cafe.

  • Anticipate Peak Seating Demand

    Tables fill up fast during busy periods, so plan for a brief wait or take your pastries and coffee to go if seats are occupied.

  • Clarify Additional Allergens with Staff

    Beyond gluten-free, the staff thoroughly check individual ingredients for other dietary restrictions like dairy and lactose.

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