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Restaurant

Seaside Eatery

1301 Pittwater Rd, Narrabeen NSW 2101, Australia

Recommended by 64 people

Updated

Find Seaside Eatery

1301 Pittwater Rd, Narrabeen NSW 2101, Australia

Directions ↗
+61 2 9970 8555
HoursMonday: Closed Tuesday: 5:30 – 10:00 PM Wednesday: 5:30 – 10:00 PM Thursday: 5:30 – 10:00 PM Friday: 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: 5:30 – 10:00 PM

*Opening hours may differ during holidays.

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About Seaside Eatery

Tucked along Pittwater Road, Seaside Eatery nails hearty, home-style Italian hospitality paired with coastal charm. Northern Beaches locals gather here for the welcoming neighborhood feel and generous comfort food. Plates arrive piping hot—rich mushroom lasagne, garlicky prawns sizzling in clay pots, and custom pasta bowls tailored with your choice of sauce and noodles. Andre and Evie work the floor with easy banter, keeping drinks topped up beneath the ceiling nets and seaside murals. You can bring your own bottle of wine, settle in under the soft Italian background music, and round things off with fresh passionfruit pavlova.

  • Custom Pasta Pairings: Match your choice of pasta with rich Bolognese or creamy boscaiola sauces tailored to preference.
  • BYO Wine Welcomed: Diners can bring their own wine bottles for relaxed family dinners and group celebrations.
  • Coastal Trattoria Vibe: Fishnet ceilings, seaside murals, and Italian tunes give the Narrabeen dining room a cozy coastal identity.
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What's On at Seaside Eatery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Seaside Eatery

Discover what makes Seaside Eatery Narrabeen's favorite coastal Italian table.

  • Customizable Pasta & Hearty Dishes

    Guests enjoy generous pasta and pizza offerings featuring flexible sauce and noodle pairings tailored to their preference.

    Meaty and aromatic Bolognese with your choice of pasta allows you to mix and match sauces to your preferrence of carbs.

    Raymond Chong

  • Generous Portions & Rich Flavors

    Seafood lovers and pasta diners find freshly prepared, generously portioned entrees and mains made to order.

    The portions, including generously poured wine by the glass and quantity of prawns per dish are fabulous.

    Laurie Minto

  • Value-Focused Celebrations with BYO Wine

    Dining parties can bring their preferred wine bottles, keeping group milestone events relaxed, memorable, and great value.

    BYO wine is becoming a rarity and our night out was great value because of this.

    JULIE KING

  • Attentive Hosting for Group Gatherings

    Groups and family gatherings receive attentive, caring floor service that comfortably accommodates multi-course group dining.

    I was there with 7 girls and she was so busy but she was so attentive. The decor is so beautiful as well

    Arella Law

  • Immersive Coastal Trattoria Setting

    Seaside murals, fishnet ceilings, and Italian background music combine into a welcoming coastal dining environment.

    plus the seaside mural, Italian music and fishnet ceilings make the place feel at once cozy and straight out of an Italian dream

    Olivia Rosair

  • Hands-On Chef & Owner Hospitality

    Owner and chef Andre personally welcomes guests and visits tables, delivering intimate neighborhood hospitality.

    Also met the chef who came out to greet and check on the guests, great sense of humour.

    Monique

Signature pasta, seafood, and authentic classics crafted fresh in Narrabeen

  • Lasagna

    and the lasagna, which is served fresh in the dish it was baked in.

    Monique

  • Garlic Prawns

    The garlic & chilli prawn entree was mouthwatering and mains were delicious, lasagna and creamy garlic prawns.

    Laurie Minto

  • Bolognese with Choice of Pasta

    Meaty and aromatic Bolognese with your choice of pasta allows you to mix and match sauces to your preferrence of carbs.

    Raymond Chong

  • Mushroom Risotto

    Andre’s mushroom risotto which was absolutely delicious. Freshly cooked, made with love, large portions - perfection.

    Vanessa Parnell

Other favorites

Appetizers, house desserts, and celebratory beverage perks to round out your visit

  • Bruschetta

    The bruschetta was piled high with delicious toppings, and the prawns were perfectly cooked — a great start to the evening.

    Brock Janssen

  • Passionfruit Ice-Cream Pavlova

    The passionfruit ice-cream pavlova was nothing short of sensational. Light, refreshing, and bursting with flavour.

    Brock Janssen

  • Complimentary Fresh Salad

    Extremely hospitable staff welcomed us with beautiful fresh salad on the house.

    gregg palin

  • BYO Wine Service

    BYO wine is becoming a rarity and our night out was great value because of this.

    JULIE KING

Beyond the menu

Thoughtful hospitality touches that make dining feel personal and welcoming.

  • Personal Chef Table Visits

    Chef and owner Andre personally visits tables to greet guests, recommend dishes like the mushroom risotto, and share a warm laugh.

  • Complimentary Welcome Salad

    Guests are frequently welcomed with a complimentary fresh salad on the house upon arrival to kick off the meal.

  • Custom Pasta & Dish Tailoring

    The kitchen accommodates custom requests by letting diners mix and match sauces with their preferred pasta carbs and tailor ingredients.

  • BYO Wine Hospitality

    Diners celebrating special occasions or group dinners can bring their own wine, keeping celebrations accessible and relaxed.

Before you head over

Practical advice on reservations, beverage options, and custom ordering for your meal.

  • Bring Your Own Wine

    Guests are encouraged to bring their preferred bottle of wine to accompany group dining or celebratory dinners, providing a cost-effective option for celebrations.

  • Customize Your Pasta Pairings

    Feel free to customize your meal by mixing and matching your favorite pasta shapes with house sauces, or asking staff to tailor dishes to your preferences.

  • Book Early or Dine Late

    If you're dining on a busy evening or with a group, plan ahead and reserve early, or take advantage of hot food served late until 10:00 PM.

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