Restaurant

Pane e Vino Trattoria

21 The Strand, Croydon NSW 2132, Australia

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Find Pane e Vino Trattoria

21 The Strand, Croydon NSW 2132, Australia

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HoursMonday: Closed Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Pane e Vino Trattoria

Wood-fired pizza, paper-baked seafood pasta, and warm Italian hospitality anchor this cozy trattoria on The Strand. Regulars pack the tables for rotating specials—from mortadella, stracciatella, and pistachio pies to squid ink bases—alongside crisp zucchini flowers and shared antipasto boards. For groups tackling family milestone dinners or couples slipping in for a spontaneous date, the service keeps pace without missing a step. Order the linguini al cartoccio to mop up seafood juices with blistered pizza crusts, and finish the meal with house tiramisu or pistachio gelato.

  • Gourmet specialty pizzas: Rotating pies spotlight inventive combinations like mortadella with pistachio and stracciatella alongside squid ink bases.
  • Linguini al cartoccio: Seafood pasta baked en papillote concentrates oceanic flavors ready to be mopped up with wood-fired crusts.
  • Accommodating milestone gatherings: Patient, attentive floor staff smoothly manage multi-generational tables and young children.

What's On at Pane e Vino Trattoria

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Pane e Vino Trattoria

Discover why locals and families choose Pane e Vino Trattoria for authentic Italian dining and memorable celebrations.

  • Flawless Family Milestone Celebrations

    The trattoria creates a reassuring setting where multi-generational family milestone dinners unfold seamlessly, with staff praised for attentiveness and patience across age groups.

    The food was superb, the service was A+ and the staff were so kind, patient and on the ball.

    Laura Blue
  • Welcoming Multi-Generational Atmosphere

    Dining groups and families find a warm, inclusive destination where large gatherings feel effortlessly handled and welcome.

    The restaurant is cosy and the service is always friendly and inviting. The perfect place for a family dinner!

    Michelle Ly
  • Hospitality That Feels Like Home

    Guests encounter genuine, familial hospitality that immediately puts them at ease and makes them feel right at home.

    The vibe in there is so warm and welcoming, and the service makes you feel right at home.

    Time Time
  • Stress-Free Dining with Children

    Parents and hosts feel completely relaxed during celebratory occasions thanks to accommodating service that easily handles young children and dietary needs.

    Great flavours and service, particularly dealing with rambunctious kids.

    Dani D
  • Rotating Gourmet Specialty Pizzas

    The kitchen crafts inventive specialty pizzas such as mortadella with pistachio and stracciatella, providing a distinct dining draw beyond orthodox recipes.

    and the Mortadella stratiatella pistachio pizza from their specials. Insane!

    Yash Godbole
  • Signature Linguini al Cartoccio

    Seafood pasta prepared en papillote seals in rich coastal flavours, served in parchment paper as an engaging house highlight.

    and so was the seafood pasta we ordered (wrapped up in paper). The sauce had the infused flavour of the sea!

    Kathleen Young

Before you head over

Practical advice to help you plan your visit smoothly

  • Book ahead for weekends

    The dining room fills quickly on weekends and can get crowded; secure an advance booking to ensure a table without long waits.

  • Plan for off-street parking

    If you are visiting for dinner, take advantage of the convenient off-street parking options nearby to avoid street-parking delays.

  • Ask about allergy accommodations

    The kitchen can accommodate dietary requirements including gluten, dairy, and egg allergies—notify your server when ordering.

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