Restaurant

OMG Kebabs Mount Annan

shop 20/11-13 Main St, Mount Annan NSW 2567, Australia

Recommended by 45 people

Updated

Find OMG Kebabs Mount Annan

shop 20/11-13 Main St, Mount Annan NSW 2567, Australia

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HoursMonday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About OMG Kebabs Mount Annan

Charcoal smoke and overflowing takeout boxes set OMG Kebabs apart from your everyday strip-mall rotisserie counter. Regulars count on this Mount Annan fixture for massive portions and reliable speed, whether it is a hot snack pack piled high over chips or a freshly rolled beef kebab toasted crisp on the press. Skewers hit the open charcoal grill alongside golden-baked pide and hot gozleme, turning standard late-shift takeaway into a serious spread. The kitchen accommodates custom orders without hesitation—extra-crisp chips dusted in chicken salt, garlic sauce layered generously, and warm house-baked bread served straight off the heat.

  • Beyond the Standard Spit: Skewers char over live coals, rounded out by freshly baked Turkish pide and gozleme.
  • Outsized Portions: Orders come heaped with meat and fries, packaged generously enough to feed a crowd.
  • Custom Prep to Order: Staff happily press wraps extra crisp and dial in custom fry times on request.

What's On at OMG Kebabs Mount Annan

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose OMG Kebabs

Why Mount Annan locals choose OMG Kebabs for authentic charcoal grills, loaded snack packs, and generous Turkish meals.

  • Hearty portions and genuine value

    Kebabs, beef baked potatoes, and snack packs are prepared in massive portions that offer exceptional value for hungry diners.

    Decent price and a huge serving!

    David Brissos
  • Customized prep and toasted wraps

    Kitchen staff accommodate specific prep requests like frying chips extra long and toasting wraps to crisp perfection.

    Thank you so much for toasting the kebabs — absolutely perfect & the only reason I drive out for this place when I have 2 others at walking distance to me!

    Zeljana Kirovski
  • Charcoal-grilled shish and authentic sides

    Skewers and mixed meat platters are cooked over charcoal alongside traditional sides, Turkish breads, and pides.

    The taste and portions of the kebabs was what I wanted and anticipated- perfect! Rice also tasted authentic and yummy.

    Gurmeet Banga
  • Freshly baked pides and gozleme

    Crisp potato pides and fresh gozleme give diners authentic Turkish bakery staples beyond standard doner wraps.

    I had the Potato Pide (see the pics) … it does not lie) AND it was saliva-tingly delicious.

    George Jabbour
  • Quick, satisfying feeds after long days

    Quick order turnaround and easy parking make grabbing a hearty hot dinner seamless after long work shifts.

    We stopped for a quick feed after a 12 hour day.

    Poro T
  • Fast takeaway turnaround

    Efficient service keeps waiting times short even when the shop is bustling with locals and phone-ahead orders.

    Secret piece of advise, phone in your order before pick up. This little business is extremely popular

    Jodi Williams

Other favorites

Sides, baked pides, and specialty alternatives to round out your meal

  • Beef baked potato

    delicious Beef baked potato! Decent price and a huge serving!

    David Brissos
  • Potato Pide

    I had the Potato Pide (see the pics) … it does not lie) AND it was saliva-tingly delicious.

    George Jabbour
  • Vine leaves

    Try the vine leaves also, they won’t disappoint!!!.

    B W
  • Falafel wrap

    the falafel wrap and the mixed kebab (Lamb as well as chicken) were standout favorites.

    Tamoor Danish

Beyond the menu

Thoughtful prep details and attentive service that elevate casual dining

  • Custom Toasting and Fry Prep

    Kitchen staff readily accommodate custom requests, willingly toasting kebabs thoroughly and double-frying chips to achieve an extra-crispy texture.

  • Personal Name Recognition

    Team members foster a welcoming community feel by greeting regular patrons and calling out incoming orders by their names.

  • Table Delivery for Counter Orders

    Staff provide gracious dine-in hospitality, walking freshly prepared orders directly out to seated customers even for casual takeaway meals.

  • No-Fuss Order Adjustments

    Counter staff handle late-night mistakes and adjustments without penalty, swapping out items cheerfully without charging for the extra prep.

Before you head over

Insider tips on ordering, prep customization, and portion sizes

  • Phone Ahead for Faster Pickup

    With high local popularity during dinner and lunch rushes, phone ahead to place your order before pickup to avoid any counter wait times.

  • Customize Your Doneness and Toasting

    Don't hesitate to ask staff if you prefer your chips extra crispy or want your kebab toasted—the kitchen reliably accommodates custom preparation requests.

  • Plan Around Generous Portions

    Serving sizes across kebab meals, pides, and snack packs are notably large; consider sharing a family box or platter when feeding groups.

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