Restaurant

Edition Roasters

60 Darling Dr, Haymarket NSW 2000, Australia

Recommended by 70 people

Updated

Find Edition Roasters

60 Darling Dr, Haymarket NSW 2000, Australia

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HoursMonday: 8:00 AM – 4:00 PM Tuesday: 8:00 AM – 4:00 PM Wednesday: 8:00 AM – 4:00 PM Thursday: 8:00 AM – 10:00 PM Friday: 8:00 AM – 10:00 PM Saturday: 8:00 AM – 10:00 PM Sunday: 8:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Edition Roasters

Dark slate, concrete floors, and serious coffee—Edition Roasters brings Japanese-Nordic calm straight to Darling Square. Sydney coffee obsessives show up specifically for omni-roasted beans and clean single-origin pours. Around the room, bowls of salmon ochazuke sit beside thick slices of miso banana bread with yuzu curd. Morning regulars wait out the twenty-minute bake for matcha soufflé pancakes that arrive wobbling straight from the pan. Tabletop QR codes keep the ordering quick, leaving you alone with your drink while the city wakes up outside.

  • Japanese-Australian Brunch: Bowls of comforting salmon ochazuke and thick miso banana bread with yuzu curd set a distinctive morning pace.
  • Specialty Coffee Program: Carefully sourced Gesha lots and omni-roasted beans brewed for clean, bright flavor profiles.
  • Zen-Inspired Slate Interior: A moody, monochromatic dining room wrapped in raw concrete and dark slate finishes.
  • Matcha Soufflé Pancakes: Airy, jiggly soufflé stacks served warm with concentrated matcha pour-over syrup.

What's On at Edition Roasters

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Edition Roasters Belongs on Your Table

Explore why specialty coffee devotees and adventurous brunch lovers seek out this moody Haymarket hideaway—book your table to experience it firsthand.

  • Precision Omni-Roasted Specialty Coffee

    Precision omni-roasted beans are dialed in to highlight single-origin profiles whether pulled as a magic or brewed as a clean filter.

    Their omni-roasted coffees work beautifully as either espresso or filter

    Coffee ideology
  • Meticulously Whisked Japanese Teas

    Uji matcha and Japanese teas are whisked and balanced to deliver rich, smooth mouthfeel with natural tea aromatics and no bitter astringency.

    The matcha itself is creamy and smooth, with a rich mouthfeel but not bitter at all.

    Le Fou
  • Inventive Japanese-Australian Fusion

    Signature daytime dishes blend comforting morning staples with authentic Japanese elements like ochazuke broth and yuzu-infused custards.

    The banana bread with yuzu custard was pretty amazing too.

    Ferdinand
  • Cloud-Light Matcha Soufflé Pancakes

    Airy, towering soufflé pancakes arrive freshly prepared and delicately textured, accompanied by intense pour-over matcha sauces.

    Pancake was truly light & fluffy with concentrated matcha flavour from the pour over liquid that balanced the sweetness of the strawberries cream.

    Megan L
  • Zen Japanese-Nordic Architecture

    The monochromatic dark slate palette and quiet architectural lines offer a serene, contemplative escape from the surrounding city.

    The café’s Japanese-Nordic inspired design created a peaceful, elegant atmosphere with great attention to detail.

    Masaki Kawakami
  • A Slower Pace for Morning Catch-Ups

    Nestled in Darling Square, the cafe provides a calm, unhurried haven perfect for slow weekend starts before the crowds arrive.

    Easy opportunity on Sunday mornings to grab a table at this established and well-loved moody cafe when the city is still sleepy.

    A2B in an EV

Other favorites

Distinctive Japanese-influenced refreshments and sweets beyond the headlining brunch staples.

  • Tiramisu

    Tiramisu is a must ordered, and it paired well with magic coffee

    Ferdinand
  • Mont Blanc

    The Mont Blanc was delish, and using Gesha coffee beans.

    Ry-an
  • Yuzu Soda

    the Yuzu soda is so refreshing.

    Hannah B
  • Iced Hojicha Latte

    Both the matcha and hojicha tastes amazing ;)

    SY

Before you head over

Essential timing, ordering, and kitchen prep advice for a smooth visit. Book your table now to experience it firsthand.

  • Arrive Early on Weekends

    Weekend mornings draw steady crowds and door queues. Arrive early while the surrounding precinct is still quiet to secure a seat quickly and enjoy the serene atmosphere.

  • Allow Extra Time for Soufflé Pancakes

    The signature soufflé pancakes are made to order and typically take around 20 minutes to arrive. Factor this preparation time into your morning and order beverages right away.

  • Navigate Tabletop QR Ordering

    Food and drinks are ordered directly via tabletop QR codes. Because digital ordering minimizes staff interaction, speak directly to the baristas if you need guidance on single-origin coffees or specialty tea profiles.

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