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Restaurant

Dragon Bowl Seafood Restaurant

11 Canley Vale Rd, Canley Vale NSW 2166, Australia

Recommended by 0 people

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Find Dragon Bowl Seafood Restaurant

11 Canley Vale Rd, Canley Vale NSW 2166, Australia

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+61 2 9724 7472
HoursMonday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Tuesday: Closed Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Thursday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Friday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Saturday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Sunday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM

*Opening hours may differ during holidays.

Plan your visit

About Dragon Bowl Seafood Restaurant

Canley Vale regulars head here for lively Cantonese banquets centered around live tanks and big round tables. Live mud crab tossed with vermicelli, XO pippies over crispy noodles, and ginger-shallot lobster anchor hearty milestone feasts. Upstairs seating and dedicated private rooms comfortably handle large family groups, with friendly BYO drinks keeping the bill modest. The meal wraps up in classic fashion with complimentary sliced fruit and warm red bean soup.

  • Live Cantonese Seafood: Cooked straight from the tanks—featuring ginger-shallot lobster, mud crab with vermicelli, and savoury XO pippies over crispy noodles.
  • Private Dining Rooms: Multi-level layout equipped with dedicated private dining rooms for celebrations and large family gatherings.
  • Complimentary Dessert: Feasts finish traditionally with complimentary house fruit and bowls of warm red bean soup.
RestaurantSeafoodRestaurant

What's On at Dragon Bowl Seafood Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Dragon Bowl Seafood Restaurant

Discover why families and seafood lovers choose Dragon Bowl for banquets and celebrations.

  • Go-to destination for family banquets

    Patrons gather for milestones and family reunions around large shared banquet tables served with fast pacing and high variety.

    This has been my go-to restaurant for family gatherings and social events for years.

    Tina H

  • Effortless banquet feasts for large parties

    Large groups easily share extensive multi-course feasts efficiently curated for tables of ten or more.

    Gathering of 13 people. incredibly quick, order the banquet the most efficient way to cover a variety of foods amongst a collection of people.

    JJJ

  • Dedicated private rooms and multi-level event spaces

    The venue offers multi-level dining with dedicated upstairs spaces and private rooms suitable for both small and large group events.

    Restaurants is suitable for small or large events with private rooms and large upstairs area.

    Linh C

  • BYO convenience for group celebrations

    Guests celebrating special family occasions can bring their own preferred beverages to accompany their banquet feast.

    When our families has an excuse or actual occassion to celebrate, this is the favourite feasting place (+BYO)!

    Daniel Huang

  • Fresh live seafood at reasonable prices

    Guests consistently enjoy live seafood staples like mud crab, lobster, and pipis prepared fresh at fair prices.

    In particular, seafood is reasonably priced and extremely fresh. Strongly recommended.

    Vietnam Saigon Star

  • Complimentary dessert and fresh fruit service

    Dinners end with complimentary house soup, sliced fresh fruit, and daily traditional desserts like warm red bean soup.

    Got some complimentary orange slices and warm red bean soup to finish too.

    Kim Nguyen

Signature Cantonese seafood and banquet specialties for group dining

  • Ginger shallot lobster with noodles

    Ginger shallot lobster with noodles

    Linh C

  • XO pippies with crispy noodles

    xo pippies with crispy noodles

    Kim Nguyen

  • Salted Egg Crab with noodles

    Salted Egg Crab with noodles

    JNL C137

  • Peking Duck

    The Peking Duck is always good, too.

    Justine Lau

Before you head over

Practical planning advice for group banquets and celebrations at Dragon Bowl.

  • Book Ahead for Peak Celebrations and Rooms

    Reserve well ahead for weekend dinners and major holidays like Mother's or Father's Day, as tables fill up quickly. Booking ahead also lets small or large groups request private dining rooms or upstairs seating.

  • Clarify Specific Dishes When Ordering

    Confirm specific dish choices and preparation styles carefully with waitstaff when ordering to ensure your table gets exactly what you want, particularly when coordinating multi-course banquets.

  • BYO Drinks and Payment Details

    Take advantage of the permitted BYO drink option when dining, and note that paying via card or EFTPOS carries a 2% surcharge, so prepare your preferred payment method accordingly.

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