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Restaurant

De Lanna Thai Street Cuisine

220 Addison Rd, Marrickville NSW 2204, Australia

Recommended by 0 people

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Find De Lanna Thai Street Cuisine

220 Addison Rd, Marrickville NSW 2204, Australia

Directions ↗
+61 2 9569 4709
HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About De Lanna Thai Street Cuisine

De Lanna delivers punchy Northern Thai cooking and charcoal-grilled meats away from the bustling Marrickville strip. Tucked along residential Addison Road, the kitchen bypasses standard stir-fry routines for intense regional plates like larb muang and charred crying tiger alongside coconut-rich massaman curry. Regulars drop in for quick weekday noodle specials, while evening dinners spill outside onto the footpath with cold drinks—either brought from home or ordered straight from the bar. Charcoal skewers hit the table with a genuine crust of embers and smoke.

  • Northern Thai focus: Regional specialties like herbal larb muang bring deep northern flavors alongside balanced curries.
  • Charcoal-grilled specialties: Meats like BBQ pork and crying tiger are finished over real charcoal embers rather than a standard hotplate.
  • BYO and licensed: Guests can order from the full bar or bring their own bottles to match the meal.
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What's On at De Lanna Thai Street Cuisine

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at De Lanna Thai Street Cuisine

From authentic Northern Thai dishes and charcoal-grilled flavours to flexible drinks and great lunch value, here is why Marrickville locals choose De Lanna.

  • Regional Northern Thai Specialties

    The kitchen prepares specialized regional Northern Thai staples such as larb muang, delivering complex heat and bold aromas rarely seen on central Thai menus.

    I love the Northern Thai food that they make here, it just has a little bit more intensity and bite than your usual Thai, the flavours are deep and complex.

    Oisín Murphy

  • Authentic Charcoal Grill Aromas

    Meats like BBQ pork are grilled over real charcoal embers to achieve authentic charred depth rather than standard griddle cooking.

    the charcoal is in real charcoal tastes with that little burned. Not like most restaurants they done it on the hotplate if you know what I mean.

    Hue Hong

  • Exceptional Midday Lunch Specials

    Generous midday meal deals allow diners to enjoy complete stir-fries and curry dishes at accessible price points without compromising on taste.

    Best Thai lunch specials around. I ordered the pork pad see ew. I was impressed by the value, food quality and taste.

    Alia H

  • Generous Portions and Value

    Dishes are served in hearty portions packed with balanced spice profiles, offering outstanding value for neighborhood dining.

    The spices are perfectly balanced and the servings are big (for lunch mum and I share a meal).

    Deborah Evans

  • Flexible BYO and Licensed Drinks

    Guests enjoy the convenience of pairing meals with either their own preferred bottles or selections from an on-site bar.

    BYO and licensed which I always prefer.

    Deborah Evans

  • Relaxed Neighborhood Gatherings

    A welcoming, laid-back vibe and outdoor pavement seating offer a comfortable setting for neighborhood catch-ups and relaxed group meals.

    It’s the kind of place you want to keep coming back to, whether for a casual meal or a catch-up with friends.

    Bumper Kittawee

Signature curries, charcoal-grilled meats, and regional Northern Thai dishes

  • Massaman Curry

    I just had the best Massaman Curry I've ever had and (at least at lunch time when there was a special) it was one of the cheapest I've ever had too.

    VARIOUS

  • Chicken Noodle Laksa

    I ordered a chicken noodle laksa. Extra spicy. It was the most flavorful broth I've had and really hit the spot.

    Peter Varun George

  • Charcoal BBQ Pork

    ordered the prawn cakes and the charcoal bbq pork and they tastes good the charcoal is in real charcoal tastes with that little burned.

    Hue Hong

  • Larb Muang

    I love the larb muang, massaman curry and all the Western faves like pad thai are delicious too.

    Oisín Murphy

Before you head over

Practical dining guidance for ordering, lunch specials, and beverage choices

  • Explore Regional Northern Thai Specialties

    Explore the regional menu beyond typical crowd-pleasers by ordering specialties like larb muang or authentic charcoal-grilled proteins like BBQ pork.

  • Take Advantage of Value-Packed Lunch Specials

    Drop in for weekday or midday lunch to enjoy generous portions and curry specials at an affordable, high-value price point.

  • Flexible Drinks with BYO and Full Bar

    Take advantage of the venue's dual beverage options by bringing your preferred wine or ordering straight from the licensed bar.

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