Restaurant

Tony's Table

805 New Canterbury Rd, Dulwich Hill NSW 2203, Australia

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Find Tony's Table

805 New Canterbury Rd, Dulwich Hill NSW 2203, Australia

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HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: Closed Friday: 5:00 – 9:00 PM Saturday: 5:00 – 9:30 PM Sunday: 12:00 – 3:30 PM

*Opening hours may differ during holidays.

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About Tony's Table

Tony’s Table delivers generous Lebanese feasts over live charcoal in Dulwich Hill. Owners John Paul and Gladys run the floor with the warmth of a family gathering, guiding long tables through hot and cold mezes, crisp falafel, and tender spiced skewers. Regulars linger over share plates of shankleesh and fried arnabeet before finishing with warm, syrup-soaked knefeh.

  • Charcoal-Grilled Specialties: Skewers and starters come straight off the live coals alongside traditional share plates and crisp pastries.
  • Hands-On Family Hospitality: Owners John Paul and Gladys oversee banquets and celebrations directly, tailoring set menus for large family gatherings.

What's On at Tony's Table

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Tony's Table

Why diners and event hosts choose Tony's Table for milestone functions, authentic feasts, and private catering

  • Dedicated Milestone Event Hosting

    Families hosting christenings and milestones experience seamless coordination, with owners directly managing logistics so hosts can focus on their guests.

    Had my daughters christening here, was the best possible experience possible, everything was perfect

    Garry L
  • Stress-Free Celebration Coordination

    The team handles celebration planning and fine details with generosity, making milestones like engagements feel stress-free.

    They helped us take care of preparations for an engagement here and made the process easy and took care of the annoying details with generosity and care.

    Moe Sukkarieh
  • Authentic Charcoal-Grilled Specialties

    Diners enjoy traditional Lebanese recipes prepared over live charcoal alongside fresh mezes and house-made desserts.

    The starters and skewers are all fresh and cooked on charcoal and the desserts especially the Kanefeh is amazing!

    Matthew Tran
  • Home-Style Culinary Heritage

    The kitchen delivers genuine, home-style Lebanese cooking paired with warm, personal hospitality in an intimate setting.

    The food was incredibly authentic and took me straight back to the flavors of a Lebanese home-cooked meal.

    Joe R
  • Reliable Private Event Catering

    Offsite event catering features prompt communication, reliable lead times, and consistently well-received banquet platters.

    The lead up was seamless - John Paul was very efficient in his responses and always contactable.

    Isabella Khoudair
  • Punctual Delivery and Flawless Presentation

    Catering orders are prepared fresh and delivered punctually to event locations, even on short notice.

    John Paul provided a fantastic service, delivered on time to a public park and the wraps were perfectly presented and delicious.

    Matthew DS

Other favorites

Traditional sweets, mezes, and catering wraps to round out your table

  • Kanefeh

    and the desserts especially the Kanefeh is amazing!

    Matthew Tran
  • Ricotta and Feta Dumplings

    We loved the ricotta and feta dumplings, potatoes and the skewers.

    Adele Sutton
  • Fattoush

    Went to Tony's Table on a whim and I cannot fault it! Our table of five ordered the fattoush, garlic prawn, mixed grill and the Shankleesh ( start of the table).

    Lobster W
  • Shawarma Wraps

    delivered on time to a public park and the wraps were perfectly presented and delicious.

    Matthew DS

Beyond the menu

Thoughtful details and dedicated hospitality that elevate dining and milestone celebrations at Tony's Table.

  • Hands-on Owner Coordination

    Owners John Paul and Gladys personally coordinate milestones and events on site, going above and beyond to ensure celebrations run seamlessly.

  • Bespoke Dietary Menu Adjustments

    For milestone banquets and group dining, set menus can be customized effortlessly to ensure every guest's dietary restrictions are accommodated.

  • Live Charcoal Kitchen Craft

    Skewers, meats, and starters are freshly cooked over live charcoal rather than standard commercial grills, imparting rich authentic flavor.

  • Attentive Celebration Planning

    From coordinating last-minute park deliveries to managing tedious event prep, the team handles logistics with generosity and care.

Before you head over

Practical tips for booking celebrations, group dining, and event catering at Tony's Table

  • Customise Set Menus for Groups

    Large party bookings require set menus, but you can alter individual items in advance so vegetarian and diverse dietary needs are fully covered.

  • Expect a Lively, High-Volume Atmosphere

    The dining room gets bustling and loud during busy services, so plan seating accordingly if anyone in your group is sensitive to lively ambient noise.

  • Clarify Catering Inclusions Early

    When ordering event or offsite catering, explicitly confirm dessert and fruit inclusions beforehand to prevent unexpected omissions or add-on costs.

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