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Restaurant

Mike's Grill

7 E Parade, Sutherland NSW 2232, Australia

Recommended by 75 people

Updated

Find Mike's Grill

7 E Parade, Sutherland NSW 2232, Australia

Directions ↗
+61 2 9521 4700
HoursMonday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM Tuesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM Wednesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM Thursday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM Friday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM Saturday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM Sunday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM

*Opening hours may differ during holidays.

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About Mike's Grill

Mike's Grill delivers old-school Shire comfort with plate-swallowing schnitzels and reliable pub-style steaks inside Club on East. The vibe is easygoing and built for crowds—spacious booths handle everything from a quick weeknight counter order to sprawling family tables with kids in tow. Portions are famously massive; regulars know to brace for doggie bags whenever a parma hits the laminate. Beyond the stalwart cuts of rib eye, tender rump, and crisp chips, a dynamic specials board shakes things up with dishes like vegetable hokkien noodles or tuna poke bowls with peppery dressing.

  • Oversized pub classics: Schnitzels and chicken parmigianas regularly spill over the plate, sending diners home with takeaway boxes.
  • Room for big groups: Spacious dining areas inside Club on East comfortably seat large family gatherings and weekend group catchups.
  • Rotating specials board: A rotating specials board introduces dishes like hokkien noodles and poke bowls alongside the standard grill lineup.
RestaurantAustralianRestaurant

What's On at Mike's Grill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Mike's Grill

Why locals choose Mike's Grill for hearty feeds, celebrations, and club favorites

  • Substantial Pub Grill Portions

    Generous portions of classic pub grill favorites like schnitzels and parmigianas ensure hearty appetites leave completely satisfied.

    Great food, massive meals very friendly staff, bring your appetite

    Jeff McQuilty

  • Quality Classics at Great Value

    High-quality pub steaks, fresh seafood, and reliable sides deliver satisfying, flavourful dining at an affordable price.

    Really great menu , not expensive..I had barramundi, chips and salad for only $23

    Jane Williams

  • Effortless Group and Family Dining

    Spacious seating with comfortable booths and large tables easily accommodates celebrations, events, and parties of any size.

    Whether it's for two people or twenty people with kids, they cater for everything.

    Frankie Madden

  • Welcoming Club Setting & Member Perks

    Located inside Club on East, offering guests a relaxed community club atmosphere with membership discount pricing.

    Get a membership, get 10% off.. what more could you want

    Paul Moore

  • Ever-Changing Specials Board

    A rotating blackboard specials board introduces dynamic dishes like fresh poke bowls and specialty noodle plates.

    Great menu and the ever changing specials board, means you are spoiled for choice with the food!

    Toni-Anne Creevey

  • Warm and Attentive Hospitality

    Warm, enthusiastic hospitality from the floor staff and chefs ensures a welcoming and dependable community dining experience.

    the staff and management are friendly, smiley & professional.

    Russell Veale

Hearty, generous pub classics that anchor the bistro experience

  • Chicken Schnitzel

    I enjoyed my huge chicken snitzel....ni larger one have I ever seen and they do chips well.

    Monica Boerma

  • Steak

    Love the steak here. Will always come for more whenever we feel like eating steak.

    stefanny chen

  • Chicken Parmigiana

    The chicken parmies were massive which created the dilemma of what to not eat...

    James Curtis

  • Barramundi

    I had barramundi, chips and salad for only $23 ...

    Jane Williams

Before you head over

Essential dining guidance covering reservations, portion sizes, and club perks.

  • Book Ahead for Busy Weekend Nights

    Friday and Sunday nights draw heavy patronage, meaning walk-ins may face delays. Reserve a table in advance if you are dining during peak weekend dinner services.

  • Prepare for Substantial Portions

    The schnitzels and parmigianas arrive in huge portions that often leave diners full; plan your appetite or expect to take leftovers home in a box.

  • Take Advantage of Club Discounts

    Signing up for an East's Club membership provides a 10% discount on your dining, and remember that railway parking across the street incurs fees unless tied to Opal travel.

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