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Restaurant

Daikoku Teppanyaki, Concord Sydney(鐵板燒)

88 Majors Bay Rd, Concord NSW 2137, Australia

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Find Daikoku Teppanyaki, Concord Sydney(鐵板燒)

88 Majors Bay Rd, Concord NSW 2137, Australia

Directions ↗
+61 2 8283 4664
HoursMonday: 6:00 – 9:00 PM Tuesday: 6:00 – 9:00 PM Wednesday: 6:00 – 9:00 PM Thursday: 6:00 – 9:00 PM Friday: 5:30 – 9:00 PM Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM Sunday: 12:30 – 2:30 PM, 5:30 – 9:00 PM

*Opening hours may differ during holidays.

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About Daikoku Teppanyaki, Concord Sydney(鐵板燒)

Daikoku pairs live-fire teppanyaki theatre with the measured pacing of a multi-course tasting menu on Majors Bay Road. Diners gather around the teppan for flame demonstrations, egg tosses, and bowl-catching games before settling into plated courses. Expect seared king prawns, flame-grilled lamb cutlets, and tuna halloumi salad alongside buttery baby lobster tail bao buns and sliced beef tenderloin. Kids get their own junior sets while birthdays bring fiery salt art sketched directly across the iron. Meals wind down with warm sake and fried rice shaped on the flat-top.

  • Live-grill theatre: Chefs toss eggs, run bowl-catching games, and write flaming birthday greetings in salt across the hot flat-top.
  • Degustation menu structure: Multi-course sets feature baby lobster tail bao buns, tuna halloumi salad, grilled king prawns, and tenderloin steak.
  • Family-friendly dining: Dedicated junior sets and engaging chef tricks make family celebrations and multi-generational dinners easy.
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What's On at Daikoku Teppanyaki, Concord Sydney(鐵板燒)

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Daikoku Teppanyaki

Why diners choose Daikoku Teppanyaki for celebratory gatherings and fine-dining sets

  • High-Flame Culinary Spectacle

    Diners witness dynamic teppanyaki cooking directly before them, marked by soaring open flames and entertaining culinary tricks.

    Watching the chef cook right in front of us, with the impressive flames and teppanyaki performance, made the meal even more enjoyable.

    Jian Ying Pan

  • Interactive Table Tricks & Games

    Interactive games such as catching food in bowls and tossing eggs bring shared amusement and lively engagement to the table.

    a spectacular fire show with all the showmanship and tricks with catching food in your bowl awaits.

    Adrian Kwa

  • Structured Multi-Course Degustations

    Multi-course set menus showcase elevated combinations including baby lobster tail bao, tenderloin steak, and tuna halloumi salad.

    The baby lobster tail bao bun from Set A was definitely the highlight — buttery and full of flavour

    Jemima Zhao

  • Fine-Dining Quality on the Teppan

    Each course pairs traditional teppan grilling with polished plating and premium ingredients cooked right before the diners.

    It looked like fine dining, tasted like fine dining but freshly made in front of you in a warm homely environment.

    James Y

  • Memorable Milestone Celebrations

    Chefs commemorate birthdays and milestones with bespoke touches, including flaming salt greetings and custom art.

    the chef used salt to draw a cake and write a “Happy Birthday” message, then set it on fire.

    Chiu

  • Family-Friendly Group Entertaining

    The warm atmosphere, dedicated junior sets, and fun chef interactions make dining seamless and exciting across all generations.

    There were ten of us in the family, and they gave us an unforgettable experience. My grandchildren were especially happy

    robert benisano

Highlights from our signature live-grill degustation courses

  • Baby Lobster Tail Bao Bun

    The baby lobster tail bao bun from Set A was definitely the highlight — buttery and full of flavour

    Jemima Zhao

  • Grilled King Prawn

    The king prawns were juicy

    Grace Li

  • Beef Tenderloin Steak

    juicy beef tenderloin

    Lily Xu

  • Tuna Halloumi Salad

    The tuna halloumi salad was super fresh

    Jemima Zhao

Beyond the menu

Memorable touches and interactive hospitality that elevate your teppanyaki celebration

  • Flaming Salt Art Greetings

    For celebrations, chefs draw a commemorative cake and greeting in salt directly on the hot plate before igniting it in flames.

  • Artistic Koala Fried Rice Sculpting

    Chefs shape teppanyaki fried rice into playful figures like a koala right on the teppan to delight guests.

  • Interactive Food-Catching Challenges

    Guests participate in live food-catching challenges, catching grilled bites straight into their bowls during the performance.

  • Dedicated Junior Degustation Sets

    Alongside multi-course adult degustations, dedicated junior set menus ensure younger family members are catered for during the show.

Before you head over

Practical tips for booking, menu selection, and dining with family at Concord's intimate teppanyaki counter

  • Reserve Ahead for Limited Counter Seating

    With a cozy teppanyaki counter layout and limited seating, tables fill up quickly. Secure reservations well ahead of time, especially for celebratory evenings or weekend family gatherings.

  • Compare Degustation Menus Across Your Party

    Parties can choose between multi-course set options like Set A or Set B to sample signature courses such as baby lobster tail bao, tuna halloumi salad, and beef tenderloin.

  • Order Junior Sets for Younger Diners

    When bringing younger guests, take advantage of dedicated junior set menus so kids enjoy generous, kid-friendly portions while participating in interactive food-catching tricks.

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