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Restaurant

Medina Sweets

4/340 Guildford Rd, Guildford NSW 2161, Australia

Recommended by 0 people

Updated

Find Medina Sweets

4/340 Guildford Rd, Guildford NSW 2161, Australia

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+61 2 8747 3495
HoursMonday: 9:00 AM – 10:30 PM Tuesday: 9:00 AM – 10:30 PM Wednesday: 9:00 AM – 10:30 PM Thursday: 9:00 AM – 10:30 PM Friday: 9:00 AM – 10:30 PM Saturday: 9:00 AM – 10:30 PM Sunday: 9:00 AM – 10:30 PM

*Opening hours may differ during holidays.

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About Medina Sweets

Guildford locals head here for balanced Lebanese pastries and fresh knafeh straight off the counter. The staff greet you with generous samples before you even pick a tray, making it easy to navigate the crowded pastry cases. Trays rotate through classic baklava, mafroukeh, and maamoul mad bi ashta—its clotted cream filling tucked beneath a crumbly semolina crust and doused in rose sugar syrup. Beyond the classic filo and semolina staples, the counter displays over thirty varieties of Turkish delight, from nutty pistachio cubes to Lotus Biscoff. Sweet cheese knafeh is warmed to order on request, releasing a gentle cheese pull beneath a light drizzle of syrup.

  • Countertop tastings: Staff routinely hand out tastings across the counter before you commit to a box or platter.
  • Expansive confectionery selection: The lineup features classic syrup pastries alongside more than thirty distinct flavours of Turkish delight.
  • Fresh ashta pastries: Prepared with clotted cream filling and semolina crust, finished with fragrant rose sugar syrup.
RestaurantLebaneseRestaurant

What's On at Medina Sweets

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Customers Choose Medina Sweets

Handcrafted Lebanese pastries, extensive confectionery varieties, and generous counter hospitality in Guildford

  • Expansive Traditional and Modern Sweet Selection

    Medina Sweets prepares a broad catalog featuring over thirty distinct varieties of Turkish delight alongside traditional Lebanese pastries and contemporary options like Lotus Biscoff.

    They make more than thirty flavours of Turkish delight plus a range of Lebanese sweets and pastries, including some interesting contemporary flavours like Lotus Biscoff.

    Jackie McMillan

  • Balanced Flavors and Fresh Preparation

    Sweets are made fresh daily with calibrated sweetness levels that accentuate pure ingredient quality rather than heavy syrups.

    The sweets were perfectly balanced and not overly sweet, which made them even better.

    Umair Tahir

  • Welcoming Hospitality with Free Tastings

    Staff greet patrons warmly and offer spontaneous complimentary samples across the counter before purchase commitments.

    She made me feel right at home and even offered free samples, which was such a thoughtful touch.

    AJ

  • Effortless Discovery Through Unprompted Sampling

    Counter staff guide customers through unfamiliar varieties by proactively providing generous samples without waiting to be asked.

    The owners are happy to help you sample to see what you like before ordering and will often give you things without having to ask to taste.

    Bakr Bardouh

  • Rapid Turnaround on Custom Event Orders

    Custom orders of individually wrapped mixed pastries are prepared and fulfilled promptly with turnaround in under a day.

    I wanted a special order of individually wrapped mix Baklava and they were ready in less than 24 hours,they saved the day for me.

    Hala EL Masri

  • Crowd-Pleasing Gift Boxes for Workplaces

    Assorted gift boxes provide dependable presentation and taste for corporate gifts, office sharing, and special occasions.

    My work received a box of treats from Medina Sweets as a gift and they were so YUM, I go there to buy my own.

    Mara Van Der Kolk

Traditional Lebanese pastries and freshly prepared specialties praised by customers.

  • Baklava

    The baklava is unlike no other.

    Joss

  • Mafroukeh

    I got mafroukeh tonight and it’s the best I’ve ever had

    Mostapha Abdallah

  • Knafa bi Jebna

    The Knafa bi Jebna (cheese Knafa) at $38 was also made really well, made with quality sweet cheese which was smooth & light with a beautiful cheese pull, it just needs to be heated & drizzled with syrup.

    Reza Baz

  • Maamoul Mad Bi Ashta

    I tried the Ma3moul mad bi ashta priced $37 a kilo, taste just like the original Knefa only sweeter with a thicker semolina crust & sprinkled with pistachios.

    Reza Baz

Before you head over

Helpful suggestions for ordering, sampling, and pickups at Medina Sweets

  • Taste before you buy

    Take advantage of the counter staff's proactive hospitality by tasting unfamiliar Lebanese pastries and Turkish delight varieties before deciding on your order.

  • Order custom boxes in advance

    For event catering or custom boxes of individually wrapped mixed sweets and baklava, place your request ahead of time for fast turnaround.

  • Call ahead during busy hours

    During peak periods when the shop gets busy or street parking is tight, phone in your pastry order ahead of time for smooth pickup.

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