Restaurant

Fresh And Hot Wolli Creek

Shop 5/1 Magdalene Terrace, Wolli Creek NSW 2205, Australia

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Find Fresh And Hot Wolli Creek

Shop 5/1 Magdalene Terrace, Wolli Creek NSW 2205, Australia

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HoursMonday: 10:30 AM – 9:15 PM Tuesday: 10:30 AM – 9:15 PM Wednesday: 10:30 AM – 9:15 PM Thursday: 10:30 AM – 9:15 PM Friday: 10:30 AM – 9:15 PM Saturday: 10:30 AM – 9:15 PM Sunday: 10:30 AM – 9:15 PM

*Opening hours may differ during holidays.

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About Fresh And Hot Wolli Creek

Just steps from Wolli Creek station, this bustling joint serves up custom bowls of malatang, dry wok, and rich laksa cooked to order. Grab a bowl, stack it with meats, greens, fish balls, and sweet potato noodles, then hand it over to be weighed and simmered. Regulars swear by the laksa broth for an unexpected twist on the Sichuan formula. A condiment station lets you dial in your dip with sesame paste, garlic, chili oil, and crispy shallots.

  • Pay-by-weight selection: Stack raw meats, fresh greens, seafood, and noodles into a bowl and pay by weight before the kitchen cooks it.
  • Laksa and dry wok broths: Pair your handpicked ingredients with fragrant laksa soup, classic spicy mala broth, or a fiery dry wok stir-fry.
  • DIY sauce bar: Customise your meal with complimentary sesame paste, fresh garlic, house chili oil, and crispy shallots.

What's On at Fresh And Hot Wolli Creek

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Fresh And Hot Wolli Creek

Discover why diners choose Fresh And Hot Wolli Creek for customized bowls, rich laksa, and convenient comfort dining.

  • Custom Pay-by-Weight Hot Pot

    Guests select exactly what they want from chilled displays of proteins, greens, and noodles, paying strictly by weight before the kitchen cooks it fresh to order.

    It's like having hotpot but someone cooks everything for you and you get to choose your favourite ingredients.

    Cecil
  • Build-Your-Own Laksa Broth

    Beyond traditional Sichuan mala and dry stir-fry options, the kitchen prepares dishes in a rich, fragrant Southeast Asian laksa broth.

    Excellent build your own laksa place. We get takeaway quite regularly, and it's always delicious.

    Luke Batiste
  • Dedicated Self-Serve Sauce Bar

    A dedicated self-service counter lets diners tailor heat, creaminess, and texture with sesame paste, chili oil, garlic, and crispy shallots.

    Also I’m loving their self serve water and toppings section with sesame paste, garlic paste, chilli oil and crispy shallots.

    Trang Le
  • Adventurous DIY Food Exploration

    The freedom to discover unfamiliar ingredients and test novel flavor pairings turns every visit into an engaging culinary experiment.

    Super fun, super delicious, we'll be back for sure!!

    Flip B
  • Convenient Commuter Proximity

    Located just footsteps from Wolli Creek station, commuters can easily secure a freshly cooked, satisfying meal without prep or cleanup at home.

    Located a short walk away from Wolli Creek station, this place offers world-class stir fry and laksa

    Joshua Piper
  • Effortless Weeknight Dinner Solution

    The combination of quick assembly, hot comforting soups, and fast kitchen turnaround provides an effortless weeknight dinner solution.

    This is my go to place when I run out of ideas at home.

    Dima Istambouli

Before you head over

Key timing, ordering, and ingredient pointers for your visit

  • Beat the Evening Rush

    Dinner time can be very busy with limited seating, so plan to arrive slightly earlier or outside peak rush to secure a table quickly steps from Wolli Creek station.

  • Check the Minimum Weight

    The pay-by-weight model requires a 300g minimum order, so keep portion sizing in mind as you pick and weigh raw ingredients at the counter.

  • Clarify Broth Ingredients First

    Before assembling your bowl, check with staff at the counter if you have strict dietary requirements, as soup bases like the mushroom broth are not vegetarian.

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