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Restaurant

Chickanji Charcoal Chicken

Greenway Wetherill Park, Ste 5/1183-1187 The Horsley Dr, Wetherill Park NSW 2164, Australia

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Find Chickanji Charcoal Chicken

Greenway Wetherill Park, Ste 5/1183-1187 The Horsley Dr, Wetherill Park NSW 2164, Australia

Directions ↗
+61 1300 244 252
HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Chickanji Charcoal Chicken

Chickanji nails the charcoal-rotisserie craving with smoky, tender cuts alongside Lebanese toum and seasoned rice. Order via the touchscreens, then take a seat—the crew runs floor check-ins like an old-school neighborhood diner rather than a standard takeaway joint. The kitchen splits its focus across smoky coal-roasted bird, Nashville fried tenders, and molten mozzarella planks, letting big family groups build mixed spreads with crispy chips, pickles, and warm flatbread without compromise.

  • Smoky Charcoal Bird: Coal-roasted cuts stay juicy right to the bone, served alongside seasoned rice, house garlic toum, and crisp chips.
  • Charcoal Meets Nashville: The kitchen pairs Middle Eastern rotisserie classics with Nashville hot tenders and fried mozzarella planks on one menu.
  • Hands-On Floor Hospitality: Touchscreen kiosks streamline ordering while attentive staff provide genuine table-side check-ins.
RestaurantChickenRestaurant

What's On at Chickanji Charcoal Chicken

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Chickanji Charcoal Chicken

Why diners choose Chickanji for charcoal-grilled feasts, Nashville favorites, and warm floor service.

  • Juicy, Smoky Charcoal Chicken

    Flame-grilled over hot coals, the chicken delivers a smoky aroma with juicy, tender meat paired with garlic dip and rice.

    The charcoal chicken was tasty and smoky, not dry.

    Eduardo Vergara

  • Charcoal Rotisserie Meets Nashville Heat

    Chickanji pairs classic rotisserie charcoal chicken with American-style crispy tenders and seasoned mozzarella planks.

    Chickanji does all things chicken from charcoal chicken, Nashville style tenders, kebabs, chicken wraps and more.

    Tiffany Pang

  • Attentive Table Hospitality

    Dedicated dining room hosts actively check in on guests during meals, bringing genuine warmth rarely found in fast-casual chicken spots.

    Rowena, our server, went beyond and made sure we are doing fine. Truly loved the service and hospitality.

    K V

  • Welcoming Dining Environment

    Guests feel welcomed like family through heartfelt, attentive hospitality that makes the dining experience stand out.

    makes me feel like I’m dining at home and not only at a random chicken shop

    Stealth_Hero

  • Generous Feasts Built to Share

    Expansive mixed grills, platters, and whole chicken feasts easily feed large families and groups in an accessible setting.

    6 of us shared a grill platter, whole chicken meal, wings and salads and we struggled to finish it.

    Dan O

  • Thoughtful Setting for Family Dinners

    Families dine comfortably with accommodating table service, kid-friendly amenities, and straightforward parking.

    Very family friendly. Staff were amazing, especially Rowena and Jericho. They were very lovely towards us and our kids and provided great table service.

    Linda Nguyen

Signature charcoal-grilled chicken and Nashville specialties highlighted by diners

  • Charcoal Chicken

    The charcoal chicken was tasty and smoky, not dry.

    Eduardo Vergara

  • Nashville Chicken Tenders

    The Nashville chicken tenders were so juicy also, and I love their sauces!

    erinxeats

  • Nashville Mozzarella Planks

    I’ve always wanted to try Nashville mozzarella planks and these were pure cheesy goodness, I loved them!

    Tiffany Pang

  • Tawook Chicken Skewers

    The best Tawook chicken skewers in Sydney, perhaps Australia!!!

    uPVC com au Dmitry Australia Wide (Personal Account)

Beyond the menu

Attentive floor check-ins, thoughtful kiosk assistance, and open-flame cooking elevate your visit beyond typical fast-casual dining.

  • Mid-Meal Table Hospitality

    Floor staff actively visit tables mid-meal to check in and see if diners need anything else, elevating the typical self-service kiosk chicken shop model into genuine table care.

  • Kiosk Assistance & Fresh Catch-Ups

    Front-of-house staff step in to help guests who accidentally miss items at the self-ordering screen, personally ensuring forgotten chicken orders are expedited and served piping hot.

  • Family-Focused Floor Service

    Floor staff extend warm, attentive hospitality toward dining families, making sure parents and children feel comfortable with dedicated table service and take-home care.

  • Visible Live Coal Grilling

    The kitchen team grills Tawook chicken skewers in full view over open coals, showing visible passion as orders are prepped live in front of dining guests.

Before you head over

Tips on ordering, portion planning, and menu pairing for your visit

  • Order at the Kiosks for Quick Table Delivery

    Use the on-site digital kiosks to browse the expansive menu at your own pace; staff promptly bring your meals out to your table and provide active floor check-ins.

  • Mix Charcoal Plates with Nashville Specialties

    Pair traditional rotisserie charcoal chicken and rice with American-style crispy Nashville tenders or fried mozzarella planks in a single group order to satisfy everyone.

  • Plan for Generous Feasts and Easy Takeaway

    Shared grill platters and whole chicken meals come in very generous portions for families and groups, with takeaway boxes readily offered if you cannot finish.

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